SMART Chinese Akasaka Mae

This restaurant offers rich and authentic Chinese cuisine at reasonable prices, with flavors that appeal to Japanese tastes. The mapo tofu, which has a mild spiciness while bringing out a strong umami flavor, is a dish you definitely want to try. Additionally, the steamed chicken with sesame sauce is exquisite, with the low-temperature cooked chicken being moist and tender. Overall, there is a deliciousness created by refined techniques and carefully selected ingredients.

The calm and modern Japanese atmosphere of the interior is enhanced by wooden furniture that adds a natural warmth. A variety of seating options are available, from the counter to private rooms, providing a relaxing space. It creates a special moment in a pleasant tranquility that makes you forget the hustle and bustle of the city. It is an ideal space for girls' gatherings, dates, and business meetings.

Originally opened with the philosophy of providing course meals at accessible prices by a chef from a renowned ultra-luxury restaurant. It features a unique concept of 'smart Chinese cuisine,' creating an atmosphere that conveys a love for its evolved dishes.

Tomoki Ogura has a background of training exclusively in Chinese cuisine for 16 years, with experience at the Prince Hotel and renowned restaurants in Roppongi, and has won numerous awards in cooking competitions. His dishes combine exceptional technique with innovative ideas, creating new value in Chinese cuisine.