Jeihan
ジェイハン / Ceyhan
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Authentic Turkish Cuisine in Yokohama's Ishikawacho
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■■There are plenty of Turkish dishes that are easy on the Japanese palate! For the organizer of a group that does not want to have all-you-can-drink ■■■ We have prepared a variety of popular Japanese dishes with gentle flavors and easy to eat. If your group does not include an all-you-can-drink policy because some of your members do not drink, this is for you!
For the organizer of a group of people who have never tried Turkish food before! For the organizer of a group with many people who have never tried Turkish food before! Let's eat and drink together at a Turkish restaurant! This course is for the organizer who is not sure what kind of food to expect, but is not quite sure how to get the group going. We have prepared a variety of popular Japanese dishes that are easy to eat and have a gentle taste. All-you-can-drink for 2 hours. You can drink as much as you like, including Turkish wine, which is well known in Europe, and rare Turkish liquor. This is a premium course that allows you to fully enjoy Turkey in both food and drinks!
Spicy kebabs for the main course. You can taste a little bit deep Turkish cuisine world. All-you-can-drink for 2 hours. You can drink as much as you like, including Turkish wine, which is well known in Europe, and rare Turkish liquor. Of course, this plan also includes draft beer, chuhai, highballs, and a wide range of other drinks to meet your various tastes.
■■■How about a girls' night out with Turkish food on a lighter budget? ■■ With Turkish superfood "hummus", Turkish bread and Turkish desserts, this course is popular for girls' parties! All-you-can-drink for 2 hours. All-you-can-drink Turkish wine, which is well known in Europe, and rare Turkish liquors are also available. Of course, this plan also includes a wide range of drinks to meet various tastes, such as draft beer, chuhai, and highballs.
For those who want to have light drinks, but still enjoy authentic cuisine! For the organizer who is looking for a light drinking menu, but still wants authentic cuisine! In addition to our recommended dishes, which are popular among Japanese people and easy to eat with a gentle taste, the all-you-can-drink 2 hours menu is light enough with highballs, chu-hai, and other drinks. But we want beer for the toast! This is a plan for groups that want a beer toast. One draft beer will be served for each person who applies (please specify the timing). (Please specify the timing.) *Please order draft beer, Turkish wine, and other items not included in the all-you-can-drink plan after the second glass of beer separately.
The main course is the very popular minced lamb kebab with the famous Adana kebab. You can taste a little bit deep Turkish cuisine world. All-you-can-drink for 90 minutes. You can drink as much as you like, including rare Turkish liquors popular in Europe. Of course, this plan includes draft beer, chuhai, highballs, and a wide range of other drinks to meet your various tastes.
■■For those who want to enjoy a little lighter, but still robust Turkish cuisine. This healthy menu is very popular with women's groups and includes Turkish superfood "hummus", freshly baked Turkish bread, and Turkish desserts. All-you-can-drink for 90 minutes. You can drink as much as you like, including rare Turkish liquors popular in Europe. Of course, this plan offers a wide range of drinks to meet various tastes such as draft beer, chu-hi, highball, etc.
The main course is the very popular minced lamb kebab with the famous Adana kebab. You can taste a little bit deeper into the world of Turkish cuisine. If you want to enjoy a bottle of delicious Turkish wine that goes perfectly with the meat dishes, this is the place for you!
■■For those who want to enjoy a little lighter, but still robust Turkish cuisine. This healthy menu with Turkish superfood "hummus," freshly baked Turkish bread, and Turkish desserts is very popular with women's groups! Recommended for customers who want to enjoy a bottle of delicious Turkish wine with a light meal.
Shish kebab, originating from Turkey, means 'shish' = skewer and 'kebab' = to grill. The 'shish' in Jeihan is slightly larger! It has no strong flavor and is a very popular menu item (S size) for 2,000 yen.
Gözleme, a rustic home-cooked dish with thin crepe-like dough filled with spinach and Turkish cheese. Despite the thin dough, it offers a satisfying bite! It is very popular among women!
The dip made from chickpeas and tahini (Middle Eastern sesame paste) is a soul food of the Middle East.
This soup, which has many fans, is a proud recipe passed down from my mother.
Shish kebab originates from Turkey. 'Shish' means skewer, and 'kebab' means to grill. The 'Shish' at Jeihan is slightly larger! It has no strong flavor and is a very popular menu item (S size) 2,000 yen.
The secret to its popularity lies in the careful preparation and the special marinade! The pomegranate sauce enhances the meat's umami and is rich in polyphenols♪ (Size S) 1,500 yen
Adana kebab made with minced meat has a spicy and addictive flavor. Please give it a try. (S size) 1700 yen
Ground lamb shaped into a firm meatball style. Jahan's special köfte is served with tomato and yogurt sauce. (S size) 2,000 yen
A dish introduced on Nippon Television's 'news every.' Grilled lamb meat on homemade bread, topped with tomato sauce and plenty of yogurt. It is a specialty dish from the town of Bursa. Iskender refers to Alexander the Great.
This is the ultimate taste of 'Anne (Mother)'. It's a flavor you won't get tired of even if you eat it every day, and we take pride in its variety. *Please note that the contents may vary by day, so feel free to ask.
A superb teppanyaki that pairs well with wine, rice, and Turkish bread. Lamb 3520 yen (tax included) Chicken 2640 yen (tax included)
Gözleme, a Turkish rural home-cooked dish with thin crepe-like dough filled with spinach and cheese. Despite the thin dough, it offers a satisfying bite!
Lahmacun is a Turkish open pizza. It is a type of fast food. The slightly thin dough is topped with spicy minced lamb and baked at high temperatures. The generous amount of vegetables is also delightful! Squeeze some lemon, wrap the vegetables, and enjoy this dish in a hearty Turkish style.
Pide is a Turkish-style pizza. It is said to be a prototype of Italian pizza. Its shape is a rare boat shape, with a thicker dough that is chewy and a crispy surface. It is baked with spinach and Turkish cheese wrapped inside.
A starter plate that beginners of Turkish cuisine must try! ★ 4 types of dips ★ white cheese ★ stuffed grape leaves with pilaf
The 'Chickpea Dip' is a representative appetizer of Middle Eastern cuisine. It is an ideal power food for dieting. Packed with beans and vegetables, it is the ultimate anti-aging dish that makes abundant use of yogurt.
Sesame adds a nice touch! Perfectly complements any dish.
The dip made from chickpeas and tahini (Middle Eastern sesame paste) is a staple of Middle Eastern soul food. It is called 'hummus.'
Spinach and yogurt are a perfect match! A friend to women.
A dish that has become a topic among overseas celebrities. It is also called 'Shakshuka'.
A little bit of spiciness goes well with Turkish bread.
In Turkey, it is a salad, not a soup.
The most popular salad in Turkey, accented with Turkish cheese.
This soup, which has many fans, is my pride and joy passed down from my mother.
A white cheese that is essential for breakfast or as a snack with the alcoholic drink rakı in Turkey. It has a soft texture and a salty flavor without being greasy.
Halloumi cheese from Turkish Cyprus is a rare semi-hard cheese made from a mixture of cow's milk, goat's milk, and sheep's milk. Its unique texture, which does not melt when grilled, is its charm.
A traditional Turkish appetizer meaning 'leaf rolls'. It consists of rice, onions, and pine nuts wrapped in salted grape leaves, cooked with lemon and olive oil (additional 440 yen including tax per serving).
Turkey is famous for its olives. Enjoy the delicious olives from the Mediterranean.
An ancient dessert made of complex layers of dough filled with vibrant green pistachios. 385 yen each.
The Efes beer, with its bright amber color and fine bubbles, has a mild bitterness and a refreshing drinking experience.
This wine, which means ruby in Turkish, is a beautiful ruby red as its name suggests. It has a rich aroma and a moderate body. It is the most popular red wine in Turkey and is recommended for all kinds of meat dishes. Glass 900 yen (tax included) Bottle 4,800 yen (tax included)
Made from the noble Syrah variety from the Aegean region. An elegant full-bodied wine with a balanced aroma and matured tannins. Pairs well with spiced dishes.
The most popular white wine among Anatolian wines. Its secret lies in the perfect harmony of the Narince and Emir Sultan grape varieties. A fresh and young white wine with a good balance of acidity and richness. Glass 900 yen (tax included) Bottle 4,800 yen (tax included)
Made from Emir grapes grown in the volcanic soils of the Cappadocia region. This elegant sparkling wine pairs well not only for celebrations but also as an aperitif and with dinner.
A strong coffee that is traditionally brewed. Please enjoy the top layer.
A straight tea made using tea leaves from the tea country of Turkey. Enjoy it in a Turkish chai glass.
Ryoma
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