Unakushi Edo Sakaba Hansuke Oimachi
うなくし江戸酒場半助
3.24
（2resultados）JPY 1.500JPY 7.000
Eel
Shinagawa-ku, Tokyo, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 1.500JPY 7.000
Horario de apertura
domingo
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
lunes
Cerrado
martes
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
miércoles
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
jueves
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
viernes
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
sábado
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
Día festivo
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
Dirección
Estación más cercana
Estación de Ooimachia0.15 kmEstación de Samezua0.67 kmEstación de Aomonoyokochoua0.71 kmEstación de Shimoshinnmeia0.85 kmEstación de Tachiaigawaa1.04 km
Tipo de asiento
Barra
Comodidades
No hay aparcamiento
No hay inodoro con bidé
No accesible para sillas de ruedas
No hay Wifi
No hay enchufes
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico(Tarjeta de transporte electrónica, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay, au PAGAR, Alipay y Pago con WeChat)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A cozy hideaway to savor Edo traditions
Unakushi Edo Sakaba Hansuke is an izakaya that exudes warmth from its wooden interiors, offering a diverse menu centered around eel and tuna. Inside the restaurant, the eel is grilled over charcoal to a fragrant perfection, allowing you to enjoy a unique take on Edo traditions that differs from the Kansai style. You can relax in the comfortable counter seats, enjoying a selection of fine sake in a pleasant atmosphere.
Puntos destacados
Valoraciones
3.24（2resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Drink
Food
Menús
Hana Course】 All-you-can-drink banquet plan.
All-you-can-drink plan for eel. All-you-can-drink is available for 2 hours (L.O. 30 minutes before).
JPY 7.700
Reservation for only seats】☆2 hours (L.01.5h)☆All-you-can-drink single item included☆Please choose your meal content on the day.
All you can drink for 1.5 hours Available upon advance reservation.
JPY 2.500
[Festival Course] All-you-can-drink Han-suke Year-End Party Plan.
This is a plan to enjoy Han-suke of tuna and eel. All-you-can-drink is available for 2 hours (L.O. 30 minutes before).
JPY 6.600
[All-you-can-drink plan including selected Japanese sake] Hansuke's standard banquet plan.
This is a casual banquet plan for Hansuke. All-you-can-drink is available for 2 hours (L.O. 30 minutes before). Sake menu is limited to 10 kinds of seasonal sake.
JPY 6.500
[Eel course] All-you-can-drink banquet plan with selected Japanese sake.
All-you-can-drink plan for eel. All-you-can-drink is available for 2 hours (L.O. 30 minutes before). Sake is selected from 10 kinds of sake in season at that time.
JPY 8.700
【Only seat reservation】☆2 hours (L.01.5h)☆Including all-you-can-drink single item with selected Japanese sake☆Please choose your meal on the day.
All you can drink for 1.5 hours Available upon advance reservation. Sake: 10 kinds of the season's sake at that time.
JPY 3.000
Hansuke's standard banquet plan. Includes all-you-can-drink for 2 hours.
This is Hansuke's very popular standard banquet plan. All-you-can-drink is available for 2 hours (L.O. 30 minutes before).
JPY 5.500
Han-suke Banquet Plan with all-you-can-drink special sake.
This plan includes all-you-can-drink Han-suke with carefully selected Japanese sake. All-you-can-drink is available for 2 hours (L.O. 30 minutes before). Sake selection will be 8 kinds of the season's sake.
JPY 7.600
Drinks
Domestic Wine, Craft Focus
Precio de mercado (consultar)
Highball
Kaku Highball
JPY 594
Chita Highball
JPY 770
Yamazaki Highball
JPY 1,320
Hibiki Highball
JPY 1,430
Craft Ginger Highball
JPY 700
Today's Enzyme Highball
JPY 700
Iyoshi Cola Highball
JPY 700
Beer
Premium Malt
JPY 750
Sapporo Lager Medium Bottle
JPY 989
Dry Zero
JPY 715
Today's Craft Beer
JPY 1,210
Sliced Dishes
Oolong High
JPY 594
Fresh Lemon Sour
JPY 748
Gari Sour
JPY 600
Goldfish Sour
JPY 600
Green Tea Highball
JPY 600
Nanko Ume Sour
JPY 649
AKAYANE Craft Gin
A craft gin series made by the prestigious Sata Soji Shoten from Kagoshima Shochu
Szechuan Pepper
JPY 858
Ginger
JPY 847
Green Tea
JPY 858
Cardamom
JPY 836
Juniper Berry
JPY 792
Domestic Wine
Obuse Winery Chabudai Wine
JPY 4,200
Domaine Beau Entourage
JPY 6,160
Kent Winery Tsudoi
JPY 6,530
Man's Wine Yeast Bubbles - Ikisho Sekku
JPY 6,199
Sake Each One Go
Seasonal Japanese Sake - Always 8 Varieties Available
We offer a variety of seasonal Japanese sake to pair with your dishes. Prices range from 682 yen to 1540 yen.
Precio de mercado (consultar)
Shochu
Daiyame
JPY 660
Osumi Sweet Potato and Barley
JPY 605
Sake Dishes
Seasonal Sashimi Assortment of Five Varieties
JPY 1,980
Sliced Mackerel from Kanagawa
JPY 1,265
Tuna Sashimi
JPY 1,680
Firefly Squid Namekoro
JPY 880
Non-violent Horse Mackerel Tartare
JPY 880
Avocado Toro Taku
JPY 880
Raw Sea Urchin Sashimi
JPY 1,540
Avocado with Sake Lees Dressing
JPY 700
Quail in Garlic Soy Sauce
JPY 550
Cheese Yatsuhashi
JPY 550
Sweet and Spicy Chicken Liver
JPY 720
Super Fruit Tomato
JPY 660
Firefly Squid and Hyuganatsu Salad
JPY 880
Homemade Liver Pâté
JPY 550
Homemade Raisin Butter
JPY 550
Potato Salad with Sour Cream and Dill
JPY 715
Warm Dish
New Potato Sake Stealing Butter
JPY 700
New Potato French Fries
Seaweed Salt Cheese Flavor
JPY 630
White Asparagus Tempura
JPY 880
Mentaiko Rare Tempura
JPY 770
Eel and Fava Bean Spring Roll
JPY 980
Fuki no Tō Tempura
JPY 800
Firefly Squid Tempura
JPY 880
Avocado Cheese Croquette
JPY 880
Sake Steamed Clams and Spring Cabbage
JPY 880
Clam Tomato Butter Sake Steamed
JPY 880
Aji Fry One Piece Fully Ripe or Half Ripe Fried
Half Body Fried 770 Yen
JPY 1,452
Grilled
Grilled Fava Beans
JPY 880
Chicken Plum Tsukune
JPY 418
Smoked Chicken Wings
JPY 660
Dried Fish Tasting
Hatahata, Hon Shishamo, Sardine
Precio de mercado (consultar)
White Asparagus Wrapped in Meat
JPY 880
Myoga Meat Roll
JPY 440
Okra Meat Roll
JPY 440
Edo-mae Unakushi
Unakushi Sanbon Mori
Three types: Kurikara, Tanshaku, and Liver
JPY 1,535
Kurikara
This is the meat from the back. Recommended as the first piece with a salty flavor.
JPY 530
Short Skewers
This is a grilled eel skewer.
JPY 705
Kimo
Traditional eel skewer. It is characterized by a slightly bitter taste.
JPY 500
Eel Dish
Uzaku
Eel in vinegar. A classic appetizer.
JPY 880
Bone Senbei
JPY 460
Liver with Ponzu Sauce
JPY 660
Grilled White Fish
Half 2090 yen
JPY 4,455
Grilled Eel
Half 2090 yen
JPY 4,455
Grilled White Half
JPY 1,815
Meal
Unadon
Regular 2180 yen, Large 3085 yen
JPY 2,180
Hitsumabushi
Regular 3300 yen, Large 4175 yen
JPY 3,300
Unajū
Special Deluxe Two-Tiered Box 5830 yen
JPY 4,020
Liver Soup
JPY 220
Sweets
Black Sesame Almond Tofu
JPY 460
Monaka Ice
Filled with sweet red bean paste and warabi mochi
JPY 500
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Unakushi Edo Sakaba Hansuke Oimachi
Inglés
Unakushi Edo Sakaba Hansuke Oimachi
Japonés
うなくし江戸酒場半助
Coreano
우나쿠시 에도사카바 한스케
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Ooimachia0.15 kmEstación de Samezua0.67 kmEstación de Aomonoyokochoua0.71 kmEstación de Shimoshinnmeia0.85 kmEstación de Tachiaigawaa1.04 km
Horario de apertura
domingo
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
lunes
Cerrado
martes
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
miércoles
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
jueves
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
viernes
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
sábado
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~23:30
(L.O.23:00)
Se aceptan reservas
Día festivo
11:30~14:30
(L.O.14:00)
Se aceptan reservas
17:00~22:00
(L.O.21:30)
Se aceptan reservas
Presupuesto
JPY 1.500JPY 7.000
Tipo de asiento
Barra
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico(Tarjeta de transporte electrónica, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay, au PAGAR, Alipay y Pago con WeChat)
Comodidades
Aparcamiento
Ninguno
Inodoro con bidé
Ninguno
Accesible para sillas de ruedas
Ninguno
Wi-Fi
Ninguno
Enchufes
Ninguno
Tabaco
Prohibido fumar
Día de apertura
6 de enero de 2018
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