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Authentic Indian Cuisine in Matsuyama, Ehime
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
This is a great plan that includes 2 kinds of curry, 2 kinds of naan, and 8 other gorgeous dishes, plus 2 hours of all-you-can-drink! This course is perfect for year-end parties, New Year's parties, welcome parties, farewell parties, reunion parties, and various other banquets!
This is a great plan that includes 2 kinds of curry, 2 kinds of naan, and 8 other gorgeous dishes, plus 2 hours of all-you-can-drink! This course is perfect for year-end parties, New Year's parties, welcome parties, farewell parties, reunion parties, and various other banquets!
Creamy mild curry with a tomato base
Spinach-based chicken curry
Chicken Minced Meat Curry
Chicken curry with onions
Curry with chicken tikka and boiled eggs
Boneless chicken curry
Boiled eggs with a hint of cumin, cashews, and vegetable spice curry
Curry with Motsu
Pork curry based on spinach
Pork and Egg Curry
Pork curry with onions
Recommended for those who want to enjoy mutton
Spinach-based mutton curry
Mutton and bean curry
Mutton curry with onions
Mutton minced meat and onion curry
Mutton and Egg Curry
Indian bean curry
Chickpea curry
Spinach-based cheese curry
Curry with plenty of vegetables
Spinach-based potato curry
Curry with plenty of mushrooms
A very mild curry with small shrimp
A creamy curry with small shrimp and tomatoes in fresh cream
Spinach-based prawn curry
Creamy curry with shrimp, squid, and clams
Mild curry with small shrimp and onions in coconut
Swordfish Curry
Swordfish and onion curry
The combination of cheese and coarsely ground pepper is outstanding. You can choose the amount of cheese inside. The standard is 150g. 200g: 550 yen 100g: 450 yen
A simple naan that allows you to enjoy the original flavor.
Nan with minced mutton
Naan filled with spiced vegetables
Sweet naan with a hint of coconut
Naan with plenty of finely chopped garlic
Bone-in chicken marinated in original sauce and slowly grilled 2 pieces: 560 yen 3 pieces: 840 yen
Ground mutton mixed with onions and bell peppers, seasoned with original spices. 2 pieces: 500 yen, 3 pieces: 750 yen
Boneless chicken marinated in original sauce and slowly grilled
Nepalese-style grilled mutton with spices
A platter of tandoori chicken, seekh kebab, prawn, fish tikka, and malai tikka
Boneless chicken slowly grilled and marinated in a mild sauce
Oven-baked shrimp 2 pieces: 660 yen 3 pieces: 980 yen
Soft swordfish marinated in herb spices
Nepalese-style grilled chicken with spices
Bone-in mutton seasoned with spices and slowly grilled. 2 pieces: 800 yen, 3 pieces: 1200 yen
A popular salad loaded with Parmesan cheese
Mixed with onions and spicy seasoning.
Spicy chickpea salad, green salad, fresh vegetable salad
Lentil crackers
Potato fries with spices
Spicy fried chicken
Beans seasoned with spices
Indian-style cheese tempura
Indian-style boiled egg tempura
Indian-style vegetable tempura
Indian-style shrimp tempura
Small 350 yen, Medium 450 yen
500ml
America / Medium ripe plum and lakanto aroma with a faintly sweet toasted barrel flavor. Abundant fruitiness and smooth taste make it very approachable and pair well with various dishes.
A wine from America that is fruity with restrained flavors of dry oak. It features aromas of pear and peach, along with a refreshing mouthfeel.
Chile / A medium elegant wine with overall harmony. Enjoy the fruitiness from ripe grapes and the concentrated flavor.
From Chile, it features the characteristic herbal aroma of dry Sauvignon Blanc, along with fruity notes of citrus fruits and peach. The fresh taste and lingering finish are further enhanced.
This wine features a strong bouquet of red fruits reminiscent of medium plums from Chile. It has a rounded attack with a moderate astringency. You can also enjoy a pleasant aftertaste.
Chile / Slightly dry with a pale yellowish-green color, characterized by the ripe aromas of green apple and tropical fruits. The pleasant acidity and freshness create a captivating flavor that is in exquisite balance.
A sparkling wine from Spain made using the same production method as dry champagne from Spain. It has a crisp taste with a rich body.
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