Uroko Tei
うろこ亭
| L | M | X | J | V | S | D |
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
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A popular Otaru restaurant where you can enjoy fresh seafood
Valoraciones
Reseñas
Fotos
Carta
・For 2 people…9,050 yen・For 4 people…16,300 yen
・For 1-2 people…14,300 yen・For 3-4 people…25,300 yen
・For 2 people…17,380 yen・For 4 people…32,780 yen
Serves 2 to 4 people
Special large Taraba legs 400g for 3-4 people, special large Zuwai legs 500g
500g of Snow Crab Legs for 2 to 4 people
・500g…11,000 yen・800g…16,500 yen
・For 1-2 people…22,000 yen・For 3-4 people…38,000 yen
Made with Otaru scallops
Salmon, Crab (the type and part of the crab may vary by season), Bluefin Tuna, Squid, Live Scallop, Salmon Roe, Whelk, Medium Fatty Tuna, Botan Shrimp, White Fish, Fresh Sea Urchin
Authentic salmon roe and seasonal crab, using premium salmon roe from Hokkaido and seasonal crab
Seasonal limited Scallops, Asparagus, Cheese
・1 piece…780 yen・2 pieces…1,500 yen
・1 piece…780 yen・2 pieces…1,500 yen
・1 piece…780 yen・2 pieces…1,500 yen
Rock…1,650 yen Highball…1,650 yen
1 go
1 go
720ml bottle
720ml
360ml
360ml

