Nepal Tea House Kathmandu
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This set menu features charcoal-grilled tandoori chicken seasoned with spices, juicy chicken thighs, garlic edamame, sweet-and-spicy chicken chili, your choice of curry, and fluffy, deep-fried bhatura. Everything is so delicious you won’t be able to stop eating—and it goes perfectly with drinks! To top it off, the plan includes the restaurant’s original dessert and their signature chai, with a 2-hour all-you-can-drink option. For an additional 600 yen per person, you can extend your time by 30 minutes.
This set menu features charcoal-grilled tandoori chicken seasoned with spices, juicy chicken thighs, garlic edamame, sweet-and-spicy chicken chili, your choice of curry, and fluffy, deep-fried bhatura. Everything is so delicious you won’t be able to stop eating—and it goes perfectly with drinks! To top it off, the plan includes the restaurant’s original dessert and their signature chai, with a 2-hour all-you-can-drink option. For an additional 600 yen per person, you can extend your time by 30 minutes.
Choyra (marinated grilled meat) Altama / Butuwa (stir-fried chicken) / Flundana / Badam Sandeko / Bodibuteko / Achar (mixed dish) Al Achar / spinach salad / chutney / Momocha
Choyra (grilled marinated meat) Altama / Butuwa (stir-fried chicken) / Flundana / Badam Sandeko / Bodibuteko / Achar (mixed salad) Al Achar / spinach salad / chutney / Momocha
Nepalese steamed dumplings. A popular dish from Nepal made with minced meat, vegetables, and spices, steamed to perfection. Please enjoy it with a spicy sauce.
Please enjoy the chickpea curry 'Chora' along with one of your favorite curries and the fluffy fried fermented bread 'Batula'. It also comes with a side of Japanese dishes, chutney, papad, and a cup of tea (chai) for a great value set.
A traditional home-cooked dish from Nepal, parota is carefully grilled on a hot plate while being brushed with ghee. Served with chola, curry, achar, chutney, papad, onion pickle, and tea (chai).
A classic snack made by wrapping dry curry with potatoes, green peas, and spices in a triangular shape and deep-frying it. Enjoy it with mint and sweet-spicy sauce. The spicy filling is wrapped and fried in oil. The outside is crispy, while the inside is fluffy, releasing the aroma of spices.
Popular street food samosas mixed with yogurt, tamarind sauce, and mint sauce for a sweet and sour flavor.
It is a popular street food. Crispy fried dough (puri) is filled with spicy ingredients and topped with a mint-flavored soup called 'pani', which is eaten in one bite.
Nepalese-style side dish made by sautéing potatoes with spices like cumin. A dish that offers a moderate spiciness and a fluffy texture.
Stir-fried noodles with plenty of vegetables and eggs, seasoned with spices, making it very easy to eat despite being curry-flavored.
Spicy marinated mutton with sansho pepper
Spicy stir-fried chicken gizzards, liver, and heart
This is a classic soup curry made with fermented bamboo shoots and potatoes.
Rice snack, please enjoy with side dishes
Salad of peanuts, red onions, and tomatoes
Stir-fried beans and spices
Achar made with daikon, cucumber, and carrot, potato achar, and bean achar
Choose one of three types of curry, served with Basmati rice, achar, chutney, papad, and onion pickles. After the meal, tea (hot/cold).
Choose any two curries, basmati rice, achar, chutney, papad, and onion pickle. After the meal, tea (H/C)
Please enjoy the parotta, carefully grilled on a hot plate, with two types of curry, achar, chutney, papad, and onion pickle. After the meal, we will serve you spiced masala tea.
17:00 to 21:00 (Last Order at 20:30)
60ml
60ml
60ml
Red
White
Rosé
Rock only
Rich creamy chai made with Himalayan fermented tea leaves and salted butter
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