The Courtney Room

duck fat, TCR buttermilk ranch, chive

seasonal accompaniments

seasonal salsa verde, olive oil, chili, crudités

local greens, house preserves, toasted flax crumble, caramelized honey & spruce vinaigrette

roasted garlic vinaigrette, white anchovy, Reggiano crisp, lemon, chili

natural beef patty, aged cheddar, classic sauce, pickled onion & tomato jam, lettuce, potato bun

mushroom conserva, parmesan, lettuce, pickled onion & tomato jam, kosho aioli, ciabatta

mushroom conserva, parmesan, lettuce, pickled onion & tomato jam, kosho aioli, ciabatta

Working Culture sourdough, burrata, stinging nettle verde, mustard greens

stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil

white wine, garlic, butter, chili, fine herbs

Dungeness crab, saffron butter emulsion, nutritional yeast

chickpea fritter, avocado, orange sesame vinaigrette, pickled jalapeño

crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites

confit potato salad, pickled peppers, radish, kosho emulsion

duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion

kennebec frites, caramelized onion jam, salsa verde, bordelaise

almond, espresso ice cream

Chef's selection

seasonal garnish

caramelized honey & spruce vinaigrette

stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil

crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites

duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion

almond, espresso ice cream

house selection

almonds, poached and dried fruit

two local farm eggs any style, bacon or sausage, hashbrowns, charred tomatoes, choice of toast

three local farm eggs, dungeness crab, aged cheddar, chives, magnolia & paprika hollandaise, choice of hashbrowns or greens

two poached local farm eggs, avocado puree, Working Culture sourdough, kale, chili, choice of hashbrowns or greens

two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia & paprika hollandaise, english muffin, choice of hashbrowns or greens

two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast

two sunny side up local farm eggs, corn tortilla, fermented black bean salsa, pickled peppers, aged cheddar, chili crema, scallion

macadamia nut peanut butter, banana, berry compote, chantilly cream

sumac pickles, slaw, fermented chili maple gravy

over medium local farm egg, onion & tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens

house dry aged beef burger, TCR burger sauce, lettuce, cheddar, sumac pickles, shallot marmalade, potato bun, choice of hand-cut fries or greens

vodka, turmeric oxymel, Walter's, house rim

Unsworth Charme de L'Ile + fresh squeezed orange

strawberry, banana, orange, coconut, almond

almonds, poached and dried fruit

almonds, apple butter

two local farm eggs any style, bacon or sausage, hashbrowns, charred grape tomatoes, choice of toast

two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast

over medium local farm egg, onion & tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens

three local farm eggs, dungeness crab, aged cheddar, chives, magnolia & paprika hollandaise, choice of hashbrowns or greens

two poached local farm eggs, magnolia & paprika hollandaise, ham, english muffin, choice of hashbrowns or greens

two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia & paprika hollandaise, english muffin, choice of hashbrowns or greens

fruit compote, chantilly cream, candied walnuts

fruit compote, chantilly cream, poached fruit, candied walnuts

vodka, turmeric oxymel, Walter's, house rim

Choice of fresh squeezed orange or grapefruit juice

strawberry, banana, orange, coconut, almond

Locally foraged spruce tip liqueur, Stag's Hollow verjus, soda water, lemon oil, spruce. Light, Revitalizing, Sessionable. The sharp needles of the spruce were believed to give it special powers against evil thoughts

House Sake Vermouth, Sheringham Kazuki gin, blood orange tincture. Silky, Floral, Compelling. The delicate bounty of spring resides in every sip

Greek Yogurt Akvavit, oxeye daisy tincture, fresh dill liqueur, saffron apple, spiced olive oil. Fresh, Herbaceous, Tart. The oxeye daisy is a beautiful weed of European origin, spread alongside the trails and fields of the coast

Devine Honeyshine Amber, Kill Devil Panama 15yr Single Cask, Smith & Cross Pot Still, cream of coconut, San Juan kelp tincture, charred orange juice, pineapple star anise, blue. P.N.W. Tropical, Toasted Coconut, Ocean Air. You're on island time now - thoughts pass like clouds as you float by the rocky shoreline

Locally foraged rosehip wine, toasted cardamom & caraway, mezcal, lime foam. Red fruit, Charcoal Fire, Tranquility. Rosehips have been used in the Pacific NorthWest as food, medicine, and ceremonies for centuries

Stillhead Distillery x The Courtney Room Bartender's Cask Whisky, maple water, house bitters, cane sugar, citrus oil. Spirituous, Warming, Familiar. A bold Stillhead x TCR collaboration whisky, connected to the feeling of a warm welcome home

Antidote Black Gin, Antica Torino Amaro, house vermouth rouge, Oloroso Sherry, 24K gold, lemon oil. Bittersweet, Herbal, Shimmering. Inspired by stargazing from the forest floor

DeVine Kiss Strawberry Eau De Vie, lactic strawberry, Woods Chiaro, Esquimalt Wine Co. Bianco Vermouth. Jammed Fruit, Sandstone, Enlightenment. An uplifting dessert to end all evenings - or curate new adventures.

Pacific Rim salal berry liqueur, lemon, local honey, charme de l'île

Wayward Char #3 Gin, Aperol, oatgeat, lemon, clarified pineapple & grapefruit

Hwayo 41 Soju, Pacific Rim umeboshi, angelwater, crème de cacao, local honey

Odd Society Mia Amatta, Los Siete Misterios Doba-Yej, superjuice, pineapple anise

Alchemist herbal liqueur, lemon, white pepper syrup, egg white, Bilston lavender

Canadian Rye Whisky, Rosso Vermouth, Oloroso Sherry, Fernet Branca, lemon oil

House Blended Whisky, Nocino walnut liqueur, pine syrup, forest bitters, coniferous smoke

soft, floral, delicate

bright, citrus, spice

bitter, juicy, herbal

Campari, grapefruit juice, cinnamon syrup, ginger beer, rosemary. Low %

Your choice of our "house fortified" with soda and a lemon twist. Low %

Locally foraged spruce tip syrup, Stag's Hollow verjus, soda, lemon oil. No %

House ginger root & juniper elixir, white pepper syrup, lime juice, sesame oil. No %

Rootside tonic syrup, spiced grape, kiwi & sumac, cane sugar. No %

Citric sherbet, grapefruit & pineapple, lime, house pomegranate syrup, soda. No %

nettles & petals

orange / grapefruit

wild berry, bergamot, cocoa nib

peanut, black lime, popcorn

miso, sesame, caramel

selection of local Island & imported cheeses, house made preserves, walnut crumble, Working Culture seeded rye bread

seasonal garnish

housemade selection of pickles marinated olives

sea buckthorn buñuelo, crème fraïche, pistachio

Pecorino, charente melon vinaigrette, olive oil, Calabrian chili

elderflower mignonette, Graeme's 2 yr solera hot sauce

duck fat rosti, ranch, chive

cultured butter, Nootka rose honey, sea salt, herb oil

ranch, hot sauce powder

Manchego, wildflower condiment, walnut

Reggiano, tomato, pine nut, fresh herbs

crispy rice, chili, yuzu, kewpie mayo, everything crumble

Canadian raised sturgeon caviar, duck fat rösti, crème fraîche, shallot, chive

pecorino, pickled elderflower, turnip, seeded rye bread

roasted garlic vinaigrette, white anchovy, Reggiano, lemon, chili

macadamia nut, hibiscus, ricotta, caramelized honey spruce vinaigrette

shaved veal loin, albacore tuna, squid ink, caper, pickled peppers

B.C. corn croquette, trout roe, Calabrian chili vinaigrette, spring greens

stinging nettle pesto, chili, wild mushroom, nutritional yeast crumble, olive oil

white wine, garlic, butter, chili, fine herbs

Dungeness crab, saffron butter emulsion, nutritional yeast crumble

seasonal noodle or stuffed pasta accompaniments

pickled peppers, spruce

lemon, butter, fine herbs

Dungeness crab, bernaise

red beets, ras el hanout, cashew emulsion, pickled jalapeño

miso chili glazed pork belly, crispy cauliflower, apple, radish, sesame

confit potato salad, radish, kosho emulsion

celeriac fondant, winter mushrooms, wild berry jus

B.C. corn polenta, morels, braised hearty greens, harissa, savoury granola

crispy onion ring, confit sunchoke salad, salsa verde, bordelaise

duck fat, TCR buttermilk ranch, chive

seasonal accompaniments

seasonal salsa verde, olive oil, chili, crudités

local greens, house preserves, toasted flax crumble, caramelized honey spruce vinaigrette

roasted garlic vinaigrette, white anchovy, Reggiano crisp, lemon, chili

natural beef patty, aged cheddar, classic sauce, pickled onion tomato jam, lettuce, potato bun

mushroom conserva, parmesan, lettuce, pickled onion tomato jam, kosho aioli, ciabatta

mushroom conserva, parmesan, lettuce, pickled onion tomato jam, kosho aioli, ciabatta

Working Culture sourdough, burrata, stinging nettle verde, mustard greens

stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil

white wine, garlic, butter, chili, fine herbs

Dungeness crab, saffron butter emulsion, nutritional yeast

chickpea fritter, avocado, orange sesame vinaigrette, pickled jalapeño

crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites

confit potato salad, pickled peppers, radish, kosho emulsion

duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion

kennebec frites, caramelized onion jam, salsa verde, bordelaise

almond, espresso ice cream

Chef's selection

seasonal garnish

caramelized honey spruce vinaigrette

stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil

crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites

duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion

almond, espresso ice cream

house selection

almonds, poached and dried fruit

two local farm eggs any style, bacon or sausage, hashbrowns, charred tomatoes, choice of toast

three local farm eggs, dungeness crab, aged cheddar, chives, magnolia paprika hollandaise, choice of hashbrowns or greens

two poached local farm eggs, avocado puree, Working Culture sourdough, kale, chili, choice of hashbrowns or greens

two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia paprika hollandaise, english muffin, choice of hashbrowns or greens

two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast

two sunny side up local farm eggs, corn tortilla, fermented black bean salsa, pickled peppers, aged cheddar, chili crema, scallion

macadamia nut peanut butter, banana, berry compote, chantilly cream

sumac pickles, slaw, fermented chili maple gravy

over medium local farm egg, onion tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens

house dry aged beef burger, TCR burger sauce, lettuce, cheddar, sumac pickles, shallot marmalade, potato bun, choice of hand-cut fries or greens

vodka, turmeric oxymel, Walter's, house rim

Unsworth Charme de L'Ile + fresh squeezed orange

strawberry, banana, orange, coconut, almond

almonds, poached and dried fruit

almonds, apple butter

two local farm eggs any style, bacon or sausage, hashbrowns, charred grape tomatoes, choice of toast

two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast

over medium local farm egg, onion tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens

three local farm eggs, dungeness crab, aged cheddar, chives, magnolia paprika hollandaise, choice of hashbrowns or greens

two poached local farm eggs, magnolia paprika hollandaise, ham, english muffin, choice of hashbrowns or greens

two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia paprika hollandaise, english muffin, choice of hashbrowns or greens

fruit compote, chantilly cream, candied walnuts

fruit compote, chantilly cream, poached fruit, candied walnuts

vodka, turmeric oxymel, Walter's, house rim

Choice of fresh squeezed orange or grapefruit juice

strawberry, banana, orange, coconut, almond

Locally foraged spruce tip liqueur, Stag's Hollow verjus, soda water, lemon oil, spruce. Light, Revitalizing, Sessionable. The sharp needles of the spruce were believed to give it special powers against evil thoughts

House Sake Vermouth, Sheringham Kazuki gin, blood orange tincture. Silky, Floral, Compelling. The delicate bounty of spring resides in every sip

Greek Yogurt Akvavit, oxeye daisy tincture, fresh dill liqueur, saffron apple, spiced olive oil. Fresh, Herbaceous, Tart. The oxeye daisy is a beautiful weed of European origin, spread alongside the trails and fields of the coast

Devine Honeyshine Amber, Kill Devil Panama 15yr Single Cask, Smith Cross Pot Still, cream of coconut, San Juan kelp tincture, charred orange juice, pineapple star anise, blue. P.N.W. Tropical, Toasted Coconut, Ocean Air. You're on island time now - thoughts pass like clouds as you float by the rocky shoreline

Locally foraged rosehip wine, toasted cardamom caraway, mezcal, lime foam. Red fruit, Charcoal Fire, Tranquility. Rosehips have been used in the Pacific NorthWest as food, medicine, and ceremonies for centuries

Stillhead Distillery x The Courtney Room Bartender's Cask Whisky, maple water, house bitters, cane sugar, citrus oil. Spirituous, Warming, Familiar. A bold Stillhead x TCR collaboration whisky, connected to the feeling of a warm welcome home

Antidote Black Gin, Antica Torino Amaro, house vermouth rouge, Oloroso Sherry, 24K gold, lemon oil. Bittersweet, Herbal, Shimmering. Inspired by stargazing from the forest floor

DeVine Kiss Strawberry Eau De Vie, lactic strawberry, Woods Chiaro, Esquimalt Wine Co. Bianco Vermouth. Jammed Fruit, Sandstone, Enlightenment. An uplifting dessert to end all evenings - or curate new adventures.

Pacific Rim salal berry liqueur, lemon, local honey, charme de l'île

Wayward Char #3 Gin, Aperol, oatgeat, lemon, clarified pineapple grapefruit

Hwayo 41 Soju, Pacific Rim umeboshi, angelwater, crème de cacao, local honey

Odd Society Mia Amatta, Los Siete Misterios Doba-Yej, superjuice, pineapple anise

Alchemist herbal liqueur, lemon, white pepper syrup, egg white, Bilston lavender

Canadian Rye Whisky, Rosso Vermouth, Oloroso Sherry, Fernet Branca, lemon oil

House Blended Whisky, Nocino walnut liqueur, pine syrup, forest bitters, coniferous smoke

soft, floral, delicate

bright, citrus, spice

bitter, juicy, herbal

Campari, grapefruit juice, cinnamon syrup, ginger beer, rosemary. Low %

Your choice of our "house fortified" with soda and a lemon twist. Low %

Locally foraged spruce tip syrup, Stag's Hollow verjus, soda, lemon oil. No %

House ginger root juniper elixir, white pepper syrup, lime juice, sesame oil. No %

Rootside tonic syrup, spiced grape, kiwi sumac, cane sugar. No %

Citric sherbet, grapefruit pineapple, lime, house pomegranate syrup, soda. No %

nettles petals

orange / grapefruit

wild berry, bergamot, cocoa nib

peanut, black lime, popcorn

miso, sesame, caramel

selection of local Island imported cheeses, house made preserves, walnut crumble, Working Culture seeded rye bread

seasonal garnish

housemade selection of pickles & marinated olives

sea buckthorn buñuelo, crème fraïche, pistachio

Pecorino, charente melon vinaigrette, olive oil, Calabrian chili

elderflower mignonette, Graeme's 2 yr solera hot sauce

duck fat rosti, ranch, chive

cultured butter, Nootka rose honey, sea salt, herb oil

ranch, hot sauce powder

Manchego, wildflower condiment, walnut

Reggiano, tomato, pine nut, fresh herbs

crispy rice, chili, yuzu, kewpie mayo, everything crumble

Canadian raised sturgeon caviar, duck fat rösti, crème fraîche, shallot, chive