The Courtney Room
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Creative Vancouver Island Dining and Cocktails
valutazione
Recensioni
fotografia
menù
housemade selection of pickles & marinated olives
sea buckthorn buñuelo, crème fraïche, pistachio
Pecorino, charente melon vinaigrette, olive oil, Calabrian chili
elderflower mignonette, Graeme's 2 yr solera hot sauce
duck fat rosti, ranch, chive
cultured butter, Nootka rose honey, sea salt, herb oil
ranch, hot sauce powder
Manchego, wildflower condiment, walnut
Reggiano, tomato, pine nut, fresh herbs
crispy rice, chili, yuzu, kewpie mayo, everything crumble
Canadian raised sturgeon caviar, duck fat rösti, crème fraîche, shallot, chive
pecorino, pickled elderflower, turnip, seeded rye bread
roasted garlic vinaigrette, white anchovy, Reggiano, lemon, chili
macadamia nut, hibiscus, ricotta, caramelized honey & spruce vinaigrette
shaved veal loin, albacore tuna, squid ink, caper, pickled peppers
B.C. corn croquette, trout roe, Calabrian chili vinaigrette, spring greens
stinging nettle pesto, chili, wild mushroom, nutritional yeast crumble, olive oil
white wine, garlic, butter, chili, fine herbs
Dungeness crab, saffron butter emulsion, nutritional yeast crumble
seasonal noodle or stuffed pasta & accompaniments
pickled peppers, spruce
lemon, butter, fine herbs
Dungeness crab, bernaise
red beets, ras el hanout, cashew emulsion, pickled jalapeño
miso chili glazed pork belly, crispy cauliflower, apple, radish, sesame
confit potato salad, radish, kosho emulsion
celeriac fondant, winter mushrooms, wild berry jus
B.C. corn polenta, morels, braised hearty greens, harissa, savoury granola
crispy onion ring, confit sunchoke salad, salsa verde, bordelaise
duck fat, TCR buttermilk ranch, chive
seasonal accompaniments
seasonal salsa verde, olive oil, chili, crudités
local greens, house preserves, toasted flax crumble, caramelized honey & spruce vinaigrette
roasted garlic vinaigrette, white anchovy, Reggiano crisp, lemon, chili
natural beef patty, aged cheddar, classic sauce, pickled onion & tomato jam, lettuce, potato bun
mushroom conserva, parmesan, lettuce, pickled onion & tomato jam, kosho aioli, ciabatta
mushroom conserva, parmesan, lettuce, pickled onion & tomato jam, kosho aioli, ciabatta
Working Culture sourdough, burrata, stinging nettle verde, mustard greens
stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil
white wine, garlic, butter, chili, fine herbs
Dungeness crab, saffron butter emulsion, nutritional yeast
chickpea fritter, avocado, orange sesame vinaigrette, pickled jalapeño
crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites
confit potato salad, pickled peppers, radish, kosho emulsion
duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion
kennebec frites, caramelized onion jam, salsa verde, bordelaise
almond, espresso ice cream
Chef's selection
seasonal garnish
caramelized honey & spruce vinaigrette
stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil
crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites
duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion
almond, espresso ice cream
house selection
almonds, poached and dried fruit
two local farm eggs any style, bacon or sausage, hashbrowns, charred tomatoes, choice of toast
three local farm eggs, dungeness crab, aged cheddar, chives, magnolia & paprika hollandaise, choice of hashbrowns or greens
two poached local farm eggs, avocado puree, Working Culture sourdough, kale, chili, choice of hashbrowns or greens
two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia & paprika hollandaise, english muffin, choice of hashbrowns or greens
two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast
two sunny side up local farm eggs, corn tortilla, fermented black bean salsa, pickled peppers, aged cheddar, chili crema, scallion
macadamia nut peanut butter, banana, berry compote, chantilly cream
sumac pickles, slaw, fermented chili maple gravy
over medium local farm egg, onion & tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens
house dry aged beef burger, TCR burger sauce, lettuce, cheddar, sumac pickles, shallot marmalade, potato bun, choice of hand-cut fries or greens
vodka, turmeric oxymel, Walter's, house rim
Unsworth Charme de L'Ile + fresh squeezed orange
strawberry, banana, orange, coconut, almond
almonds, poached and dried fruit
almonds, apple butter
two local farm eggs any style, bacon or sausage, hashbrowns, charred grape tomatoes, choice of toast
two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast
over medium local farm egg, onion & tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens
three local farm eggs, dungeness crab, aged cheddar, chives, magnolia & paprika hollandaise, choice of hashbrowns or greens
two poached local farm eggs, magnolia & paprika hollandaise, ham, english muffin, choice of hashbrowns or greens
two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia & paprika hollandaise, english muffin, choice of hashbrowns or greens
fruit compote, chantilly cream, candied walnuts
fruit compote, chantilly cream, poached fruit, candied walnuts
vodka, turmeric oxymel, Walter's, house rim
Choice of fresh squeezed orange or grapefruit juice
strawberry, banana, orange, coconut, almond
Locally foraged spruce tip liqueur, Stag's Hollow verjus, soda water, lemon oil, spruce. Light, Revitalizing, Sessionable. The sharp needles of the spruce were believed to give it special powers against evil thoughts
House Sake Vermouth, Sheringham Kazuki gin, blood orange tincture. Silky, Floral, Compelling. The delicate bounty of spring resides in every sip
Greek Yogurt Akvavit, oxeye daisy tincture, fresh dill liqueur, saffron apple, spiced olive oil. Fresh, Herbaceous, Tart. The oxeye daisy is a beautiful weed of European origin, spread alongside the trails and fields of the coast
Devine Honeyshine Amber, Kill Devil Panama 15yr Single Cask, Smith & Cross Pot Still, cream of coconut, San Juan kelp tincture, charred orange juice, pineapple star anise, blue. P.N.W. Tropical, Toasted Coconut, Ocean Air. You're on island time now - thoughts pass like clouds as you float by the rocky shoreline
Locally foraged rosehip wine, toasted cardamom & caraway, mezcal, lime foam. Red fruit, Charcoal Fire, Tranquility. Rosehips have been used in the Pacific NorthWest as food, medicine, and ceremonies for centuries
Stillhead Distillery x The Courtney Room Bartender's Cask Whisky, maple water, house bitters, cane sugar, citrus oil. Spirituous, Warming, Familiar. A bold Stillhead x TCR collaboration whisky, connected to the feeling of a warm welcome home
Antidote Black Gin, Antica Torino Amaro, house vermouth rouge, Oloroso Sherry, 24K gold, lemon oil. Bittersweet, Herbal, Shimmering. Inspired by stargazing from the forest floor
DeVine Kiss Strawberry Eau De Vie, lactic strawberry, Woods Chiaro, Esquimalt Wine Co. Bianco Vermouth. Jammed Fruit, Sandstone, Enlightenment. An uplifting dessert to end all evenings - or curate new adventures.
Pacific Rim salal berry liqueur, lemon, local honey, charme de l'île
Wayward Char #3 Gin, Aperol, oatgeat, lemon, clarified pineapple & grapefruit
Hwayo 41 Soju, Pacific Rim umeboshi, angelwater, crème de cacao, local honey
Odd Society Mia Amatta, Los Siete Misterios Doba-Yej, superjuice, pineapple anise
Alchemist herbal liqueur, lemon, white pepper syrup, egg white, Bilston lavender
Canadian Rye Whisky, Rosso Vermouth, Oloroso Sherry, Fernet Branca, lemon oil
House Blended Whisky, Nocino walnut liqueur, pine syrup, forest bitters, coniferous smoke
soft, floral, delicate
bright, citrus, spice
bitter, juicy, herbal
Campari, grapefruit juice, cinnamon syrup, ginger beer, rosemary. Low %
Your choice of our "house fortified" with soda and a lemon twist. Low %
Locally foraged spruce tip syrup, Stag's Hollow verjus, soda, lemon oil. No %
House ginger root & juniper elixir, white pepper syrup, lime juice, sesame oil. No %
Rootside tonic syrup, spiced grape, kiwi & sumac, cane sugar. No %
Citric sherbet, grapefruit & pineapple, lime, house pomegranate syrup, soda. No %
nettles & petals
orange / grapefruit
wild berry, bergamot, cocoa nib
peanut, black lime, popcorn
miso, sesame, caramel
selection of local Island & imported cheeses, house made preserves, walnut crumble, Working Culture seeded rye bread
seasonal garnish
housemade selection of pickles marinated olives
sea buckthorn buñuelo, crème fraïche, pistachio
Pecorino, charente melon vinaigrette, olive oil, Calabrian chili
elderflower mignonette, Graeme's 2 yr solera hot sauce
duck fat rosti, ranch, chive
cultured butter, Nootka rose honey, sea salt, herb oil
ranch, hot sauce powder
Manchego, wildflower condiment, walnut
Reggiano, tomato, pine nut, fresh herbs
crispy rice, chili, yuzu, kewpie mayo, everything crumble
Canadian raised sturgeon caviar, duck fat rösti, crème fraîche, shallot, chive
pecorino, pickled elderflower, turnip, seeded rye bread
roasted garlic vinaigrette, white anchovy, Reggiano, lemon, chili
macadamia nut, hibiscus, ricotta, caramelized honey spruce vinaigrette
shaved veal loin, albacore tuna, squid ink, caper, pickled peppers
B.C. corn croquette, trout roe, Calabrian chili vinaigrette, spring greens
stinging nettle pesto, chili, wild mushroom, nutritional yeast crumble, olive oil
white wine, garlic, butter, chili, fine herbs
Dungeness crab, saffron butter emulsion, nutritional yeast crumble
seasonal noodle or stuffed pasta accompaniments
pickled peppers, spruce
lemon, butter, fine herbs
Dungeness crab, bernaise
red beets, ras el hanout, cashew emulsion, pickled jalapeño
miso chili glazed pork belly, crispy cauliflower, apple, radish, sesame
confit potato salad, radish, kosho emulsion
celeriac fondant, winter mushrooms, wild berry jus
B.C. corn polenta, morels, braised hearty greens, harissa, savoury granola
crispy onion ring, confit sunchoke salad, salsa verde, bordelaise
duck fat, TCR buttermilk ranch, chive
seasonal accompaniments
seasonal salsa verde, olive oil, chili, crudités
local greens, house preserves, toasted flax crumble, caramelized honey spruce vinaigrette
roasted garlic vinaigrette, white anchovy, Reggiano crisp, lemon, chili
natural beef patty, aged cheddar, classic sauce, pickled onion tomato jam, lettuce, potato bun
mushroom conserva, parmesan, lettuce, pickled onion tomato jam, kosho aioli, ciabatta
mushroom conserva, parmesan, lettuce, pickled onion tomato jam, kosho aioli, ciabatta
Working Culture sourdough, burrata, stinging nettle verde, mustard greens
stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil
white wine, garlic, butter, chili, fine herbs
Dungeness crab, saffron butter emulsion, nutritional yeast
chickpea fritter, avocado, orange sesame vinaigrette, pickled jalapeño
crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites
confit potato salad, pickled peppers, radish, kosho emulsion
duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion
kennebec frites, caramelized onion jam, salsa verde, bordelaise
almond, espresso ice cream
Chef's selection
seasonal garnish
caramelized honey spruce vinaigrette
stinging nettle pesto, chili, oyster mushroom, Reggiano, olive oil
crispy buttermilk fried rock cod, kosho aioli, TCR slaw, mustard, kennebec frites
duck fat rösti, oyster mushroom, confit tomato, roasted garlic parmesan emulsion
almond, espresso ice cream
house selection
almonds, poached and dried fruit
two local farm eggs any style, bacon or sausage, hashbrowns, charred tomatoes, choice of toast
three local farm eggs, dungeness crab, aged cheddar, chives, magnolia paprika hollandaise, choice of hashbrowns or greens
two poached local farm eggs, avocado puree, Working Culture sourdough, kale, chili, choice of hashbrowns or greens
two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia paprika hollandaise, english muffin, choice of hashbrowns or greens
two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast
two sunny side up local farm eggs, corn tortilla, fermented black bean salsa, pickled peppers, aged cheddar, chili crema, scallion
macadamia nut peanut butter, banana, berry compote, chantilly cream
sumac pickles, slaw, fermented chili maple gravy
over medium local farm egg, onion tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens
house dry aged beef burger, TCR burger sauce, lettuce, cheddar, sumac pickles, shallot marmalade, potato bun, choice of hand-cut fries or greens
vodka, turmeric oxymel, Walter's, house rim
Unsworth Charme de L'Ile + fresh squeezed orange
strawberry, banana, orange, coconut, almond
almonds, poached and dried fruit
almonds, apple butter
two local farm eggs any style, bacon or sausage, hashbrowns, charred grape tomatoes, choice of toast
two poached local farm eggs, chickpea, tomato, avocado, fresh cheese, cumin, sesame seeds, sourdough toast
over medium local farm egg, onion tomato jam, cheddar, lettuce, avocado, bacon, ciabatta, choice of hashbrowns or greens
three local farm eggs, dungeness crab, aged cheddar, chives, magnolia paprika hollandaise, choice of hashbrowns or greens
two poached local farm eggs, magnolia paprika hollandaise, ham, english muffin, choice of hashbrowns or greens
two poached local farm eggs, whipped chive crème, caper berries, pickled beets, magnolia paprika hollandaise, english muffin, choice of hashbrowns or greens
fruit compote, chantilly cream, candied walnuts
fruit compote, chantilly cream, poached fruit, candied walnuts
vodka, turmeric oxymel, Walter's, house rim
Choice of fresh squeezed orange or grapefruit juice
strawberry, banana, orange, coconut, almond
Locally foraged spruce tip liqueur, Stag's Hollow verjus, soda water, lemon oil, spruce. Light, Revitalizing, Sessionable. The sharp needles of the spruce were believed to give it special powers against evil thoughts
House Sake Vermouth, Sheringham Kazuki gin, blood orange tincture. Silky, Floral, Compelling. The delicate bounty of spring resides in every sip
Greek Yogurt Akvavit, oxeye daisy tincture, fresh dill liqueur, saffron apple, spiced olive oil. Fresh, Herbaceous, Tart. The oxeye daisy is a beautiful weed of European origin, spread alongside the trails and fields of the coast
Devine Honeyshine Amber, Kill Devil Panama 15yr Single Cask, Smith Cross Pot Still, cream of coconut, San Juan kelp tincture, charred orange juice, pineapple star anise, blue. P.N.W. Tropical, Toasted Coconut, Ocean Air. You're on island time now - thoughts pass like clouds as you float by the rocky shoreline
Locally foraged rosehip wine, toasted cardamom caraway, mezcal, lime foam. Red fruit, Charcoal Fire, Tranquility. Rosehips have been used in the Pacific NorthWest as food, medicine, and ceremonies for centuries
Stillhead Distillery x The Courtney Room Bartender's Cask Whisky, maple water, house bitters, cane sugar, citrus oil. Spirituous, Warming, Familiar. A bold Stillhead x TCR collaboration whisky, connected to the feeling of a warm welcome home
Antidote Black Gin, Antica Torino Amaro, house vermouth rouge, Oloroso Sherry, 24K gold, lemon oil. Bittersweet, Herbal, Shimmering. Inspired by stargazing from the forest floor
DeVine Kiss Strawberry Eau De Vie, lactic strawberry, Woods Chiaro, Esquimalt Wine Co. Bianco Vermouth. Jammed Fruit, Sandstone, Enlightenment. An uplifting dessert to end all evenings - or curate new adventures.
Pacific Rim salal berry liqueur, lemon, local honey, charme de l'île
Wayward Char #3 Gin, Aperol, oatgeat, lemon, clarified pineapple grapefruit
Hwayo 41 Soju, Pacific Rim umeboshi, angelwater, crème de cacao, local honey
Odd Society Mia Amatta, Los Siete Misterios Doba-Yej, superjuice, pineapple anise
Alchemist herbal liqueur, lemon, white pepper syrup, egg white, Bilston lavender
Canadian Rye Whisky, Rosso Vermouth, Oloroso Sherry, Fernet Branca, lemon oil
House Blended Whisky, Nocino walnut liqueur, pine syrup, forest bitters, coniferous smoke
soft, floral, delicate
bright, citrus, spice
bitter, juicy, herbal
Campari, grapefruit juice, cinnamon syrup, ginger beer, rosemary. Low %
Your choice of our "house fortified" with soda and a lemon twist. Low %
Locally foraged spruce tip syrup, Stag's Hollow verjus, soda, lemon oil. No %
House ginger root juniper elixir, white pepper syrup, lime juice, sesame oil. No %
Rootside tonic syrup, spiced grape, kiwi sumac, cane sugar. No %
Citric sherbet, grapefruit pineapple, lime, house pomegranate syrup, soda. No %
nettles petals
orange / grapefruit
wild berry, bergamot, cocoa nib
peanut, black lime, popcorn
miso, sesame, caramel
selection of local Island imported cheeses, house made preserves, walnut crumble, Working Culture seeded rye bread
seasonal garnish