Patisserie PASH
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A rising star in Nagoya brimming with the charm of French pastries
Valoraciones
Japan Calificaciones de usuarios3.37(1 elementos)Reseñas
Carta
Decoration cake with fresh Hokkaido cream, strawberries and fine sponge Allergy: milk, eggs, wheat Alcohol: No *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
Decoration cake with fresh Hokkaido cream, strawberries and fine sponge Allergy: milk, eggs, wheat Alcohol: No *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
Decoration cake with fresh Hokkaido cream, strawberries and fine sponge Allergy: milk, eggs, wheat Alcohol: No *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
Decoration cake made with fresh Hokkaido cream, strawberries and fine sponge. Finished with a generous assortment of seasonal fruits. Allergy: milk, eggs, wheat Alcohol: No *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
Decoration cake made with fresh Hokkaido cream, strawberries and fine sponge. Finished with a generous assortment of seasonal fruits. Allergy: milk, eggs, wheat Alcohol: No *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
Decoration cake made with fresh Hokkaido cream, strawberries and fine sponge. Finished with a generous assortment of seasonal fruits. Allergy: milk, eggs, wheat Alcohol: No *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
Baked with fermented butter tart dough and almond cream, and finished with a generous assortment of seasonal fruits. Allergy: milk, eggs, wheat Alcohol: Minor amount Please make a reservation at 3:30 p.m. if you wish to pick up the tart after 4:00 p.m.
Baked with fermented butter tart dough and almond cream, and finished with a generous assortment of seasonal fruits. Allergy: milk, eggs, wheat Alcohol: Minor amount Please make a reservation at 3:30 p.m. if you wish to pick up the tart after 4:00 p.m.
Crème chocolat with plenty of Tahitian vanilla on a moist gateau chocolat dough. On top of the plak chocolat with a good texture, vanilla cream is squeezed over the top. A rich chocolate and vanilla cake. Allergy: Milk, egg, wheat Alcohol: Minor amount Please make a reservation at 3:30 p.m. if you wish to pick up the cake after 4:00 p.m.
An assortment of baked goods including 5 kinds of baked sweets and cookies. Ideal for souvenirs. *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
An assortment of 8 madeleines and 8 financiers, Pash's specialty. Ideal for souvenirs. *Please make a reservation at 3:30 p.m. for pickup after 4:00 p.m.
An assortment of baked goods including 9 kinds of baked sweets and 2 kinds of cookies. Ideal for souvenirs. *Please make a reservation at 3:30 p.m. if you wish to pick up after 4:00 p.m.
A café space decorated with dried flowers, a hot topic at the moment. Sweets and drinks from the store can be served on the spot. Seating is limited to one couple (maximum two people), so early reservations are recommended.
A café space decorated with dried flowers, a hot topic at the moment. The millefeuille au fraise, which is a great Instagram hit, will be served at the store. Seating is limited to one couple (maximum two people), so early reservations are recommended.
Baked with fermented butter tart dough and almond cream, and finished with a generous assortment of seasonal fruits. Allergy: milk, eggs, wheat Alcohol: Minor amount Please make a reservation at 3:30 p.m. if you wish to pick up the tart after 4:00 p.m.
Homemade chestnut paste with candied chestnuts and vanilla meringue
Luxuriously using the deep aroma of Tahiti vanilla
A generous amount of strawberries and cream mousseline in a puff pastry
A cake made with fresh cream and sponge using seasonal fruits
With one bite, you can enjoy the rich aroma of vanilla and the intense chocolate.
Smooth and rich cream brulee
Tiramisu made with griot cherry and pistachio
A rich and aromatic Basque cheesecake made with cream cheese and Comté cheese
Tart made with seasonal fruits
Cassis and chocolate brown mousse, chestnut chocolate mousse with chestnut biscuit
Original deep aroma and gentle bitterness from the long-established roaster 'Coffee Kajita' in Nagoya
We offer the original deep aroma and gentle bitterness of Nagoya's long-established roaster 'Coffee Kajita' luxuriously brewed with water.
A flavored tea representing Mariage Freres, wrapped in a splendid aroma of flowers and fruits.
A spicy soda made with homemade ginger and spices, served with lemon and herbs
A homemade syrup made from three types of citrus: lemon, orange, and lime, mixed with soda and garnished with fruits and herbs.
Spicy cola made with 8 types of spices, served with lemon and herbs
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