Tanbiyaki Tori Ikebukuro Nagomiya
炭火焼き鳥 池袋 和み屋 / Charcoal-grilled Yakitori Ikebukuro, Kazumiya
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This is a standard banquet course featuring a selection of Wamiya's best dishes.
This standard course includes all-you-can-drink sake and wine. The photo is an image only.
A menu item that repeat customers almost always order. A generous amount of white liver, a rare part, is skewered and grilled gently over charcoal. White liver is raised with plenty of nourishment from chicken foie gras. Roosters, which are generally used for meat, are rare because they cannot store nutrients in their livers. *Rare parts are limited to one skewer per person.
You can fully enjoy the thick and soft characteristics of Daisendori!
A classic yakitori dish!
A menu item that repeat customers almost always order. A generous amount of white liver, a rare part, is skewered and grilled gently over charcoal. White liver is raised with plenty of nourishment from chicken foie gras. Roosters, which are generally used for meat, are rare because they cannot store nutrients in their livers.
Homemade potato salad. Regulars love it! I love homemade potato salad regulars!
A voluminous dish made by cutting thick Daisen chicken into large pieces!
(Half) 450 yen
Soboro-don (minced chicken natto kimchi on rice)
Please ask the store clerk
Our lemons use Setoda lemons luxuriously! Customize your favorite lemon sour with the custom menu below to make it even more luxurious!
Our lemons use Setoda lemons luxuriously! Customize your favorite lemon sour with the custom menu below to make it even more luxurious!
・Increased Lemon 50 yen ・Salt Lemon 50 yen ・Honey Lemon 50 yen
It's refreshing, but it's full of umami. Enjoy the clear aroma and smooth taste.
Non-alcoholic beer
Nostalgic for those who know, new for those who don't. Please choose rock, straight, water and highball.
Please choose rock, straight, water and highball.
Local sake is received monthly. The sake listed below is an example. For details, please contact the store. The price is per glass.
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