Chote Nawab

cooked in a creamy tomato sauce

a goan specialty with red chilies and vinegar

chicken cooked with spinach and ginger

pepper chicken from the house of chettiyars

a chickpea preparation with onions & garden herbs

a homestyle preparation of potatoes & cauliflower

potatoes and eggplant infused with fenugreek & garlic

spinach and paneer cheese cooked with ginger

okra you would eat at your in laws house

paneer and raisin croquettes topped with a nutty cream sauce

a hyderabadi eggplant curry in a peanut masala gravy

paneer cheese cooked in a creamy tomato sauce

cooked with spinach and ginger

a hyderabadi specialty with lamb and lentils

lamb curry with coconut, dry red chilies and curry leaves

minced lamb cooked with onions and bell peppers

shrimp cooked with onions and garlic

a creamy tangy dish with curry leaves

shrimp cooked with kokum and coconut

coconut fish curry from kerala

marinated & grilled to perfection in our tandoor

Crisp with white peach fruit and clean finsih

Dry and lively and aromatic with a long finish

The benchmark for Pinot Grigio. Beautiful and layered

Rich and expansive with layers of clean, fleshy fruit

Just a kiss of sweetness, with lychee and minerals

Full bodied and focused with rich fruit and long finish

Spicy with dark berries and vanilla

Full -bodied with blueberry fruit and chocolate notes

Mid-bodied with layers of plum and anise

Mid-bodided and elegant with cherry fruit

Big, and rich with expansive black currants, and spice

Spicy, juicy and full-bodied

Vodka, Gin and Rum perfectly blended with fresh strawberries and mango

A refreshing blend of vodka, Cointreau, ginger and lime juice with a splash of cranberry

Vodka, triple sec, Dekuyper Sour Apple Pucker, garnished with a slice of fresh apple

A refreshing blend of tequila, mango, house made sour mix and lime

Vodka and succulent puree of lychee with fresh lime juice

Light and refreshing blend of mango and yogurt mixed with Champagne and tequilla

Fresh pineapple muddled with cardamom, shaken with vodka and pineapple liqueur

Sweet, Salty, Mango, Patiala Rose

Crisp with white peach fruit and clean finsih

Dry and lively and aromatic with a long finish

The benchmark for Pinot Grigio. Beautiful and layered

Rich and expansive with layers of clean, fleshy fruit

Just a kiss of sweetness, with lychee and minerals

Full bodied and focused with rich fruit and long finish

Spicy with dark berries and vanilla

Full -bodied with blueberry fruit and chocolate notes

Mid-bodied with layers of plum and anise

Mid-bodided and elegant with cherry fruit

Big, and rich with expansive black currants, and spice

Spicy, juicy and full-bodied

Vodka, Gin and Rum perfectly blended with fresh strawberries and mango

A refreshing blend of vodka, Cointreau, ginger and lime juice with a splash of cranberry

Vodka, triple sec, Dekuyper Sour Apple Pucker, garnished with a slice of fresh apple

A refreshing blend of tequila, mango, house made sour mix and lime

Vodka and succulent puree of lychee with fresh lime juice

Light and refreshing blend of mango and yogurt mixed with Champagne and tequilla

Fresh pineapple muddled with cardamom, shaken with vodka and pineapple liqueur

Sweet, Salty, Mango, Patiala Rose

skewered garlic broccoli

skewered chicken on the bone

skewered boneless chicken

chicken in mustard marinade grilled to perfection

skewered lamb rolls

ginger flavor lamb chops grilled to perfection

skewered shrimp in a creamy marinade

marinated and grilled to perfection in our tandoor

our favorite kababs from the tandoor

chicken curry on the bone

skewered chicken in a saffron infused white sauce

skewered chicken in a creamy tomato sauce

tandoor chicken strips with bell peppers in a butter sauce

skewered chicken in a yogurt cardamom gravy

chicken cooked with spinach

a manglorean coconut chicken curry

an andhra chicken tossed with coconut green chilies

pepper chicken from the house of chettiyars

lentil soup tempered with curry leaves

paratha bread stuffed with spiced potatoes

potato patties topped with chickpeas and chutnies

cauliflower tossed with onions and bell peppers

eggplant layered with yogurt and tamarind

skewered vegetable rolls and mango chutney

potatoes stuffed with paneer cheese

paneer cheese grilled with bell peppers

skewered pickled mushrooms

a popular chicken fry from southern india

chicken thighs marinated and grilled to perfection

skewered chicken in a creamy marinade

skewered chicken rolls

skewered chicken in green masala

skewered pickled chicken

chicken sautéed with curry leaves southern spices

lamb patties from lucknow

lamb sautéed with peppercorns, coconut curry leaves

shrimp grilled to perfection

a medley of our favorite kababs

a goan preparation with vinegar, dry red chilies and ginger

a british indian influence curry with habenaro green chilies

a popular kashmiri lamb curry

lamb cooked with spinach

a hyderabadi specialty with lamb and lentils

lamb cooked in a saffron infused white sauce

a dry lamb curry preparation with green chilies

lamb cooked with coconut, dry red chilies curry leaves

lamb chops in a tomato onion gravy with cream

a stew like curry on the bone

goat curry on the bone with onions and tomatoes

shrimp cooked in a tangy cream sauce with curry leaves

a popular mughlai curry with onions and tomatoes

a coconut shrimp curry

shrimp cooked with fresh coconut and dry red chilies

shrimp cooked with kokum, coconut and tomatoes

a keralite coconut fish curry with turmeric and ginger

a fish preparation with tamarind and coconut

our version of creamy black lentils

yellow lentils tempered with cumin and green chilies

eggplant cooked in green marsala and tamarind

curried chickpeas punjabi style

home style potatoes and cauliflower

okra you would eat at your in law's house

spinach cooked with paneer cheese

green peas and paneer cheese in a creamy tomato sauce

grated paneer with lime, onions and coriander

vegetable croquettes cooked in a creamy sauce

paneer cheese and bell peppers in a creamy tomato sauce

vegetables, paneer cheese and pineapple in a cream sauce

eggplant and chili cooked with peanut masala gravy (has nuts)

enjoy with your curries

a pulav rice with vegetables and ghee

refreshing hyderabadi style yogurt

yogurt with tomatoes and ginger

a sweet relish

tandoor fired white flour bread

multi layered bread

whole wheat bread

paper thin bread

ice cream

cottage cheese rounds in sweet milk

cardamom infused milk balls

coke, diet coke, ginger ale

yogurt smothie. mango, sweet, salty

cooked in a creamy tomato sauce

a goan specialty with red chilies and vinegar

chicken cooked with spinach and ginger

pepper chicken from the house of chettiyars

a chickpea preparation with onions garden herbs

a homestyle preparation of potatoes cauliflower

potatoes and eggplant infused with fenugreek garlic

spinach and paneer cheese cooked with ginger

okra you would eat at your in laws house

paneer and raisin croquettes topped with a nutty cream sauce

a hyderabadi eggplant curry in a peanut masala gravy

paneer cheese cooked in a creamy tomato sauce

cooked with spinach and ginger

a hyderabadi specialty with lamb and lentils

lamb curry with coconut, dry red chilies and curry leaves

minced lamb cooked with onions and bell peppers

shrimp cooked with onions and garlic

a creamy tangy dish with curry leaves

shrimp cooked with kokum and coconut

coconut fish curry from kerala

marinated grilled to perfection in our tandoor

Crisp with white peach fruit and clean finsih

Dry and lively and aromatic with a long finish

The benchmark for Pinot Grigio. Beautiful and layered

Rich and expansive with layers of clean, fleshy fruit

Just a kiss of sweetness, with lychee and minerals

Full bodied and focused with rich fruit and long finish

Spicy with dark berries and vanilla

Full -bodied with blueberry fruit and chocolate notes

Mid-bodied with layers of plum and anise

Mid-bodided and elegant with cherry fruit

Big, and rich with expansive black currants, and spice

Spicy, juicy and full-bodied

Vodka, Gin and Rum perfectly blended with fresh strawberries and mango

A refreshing blend of vodka, Cointreau, ginger and lime juice with a splash of cranberry

Vodka, triple sec, Dekuyper Sour Apple Pucker, garnished with a slice of fresh apple

A refreshing blend of tequila, mango, house made sour mix and lime

Vodka and succulent puree of lychee with fresh lime juice

Light and refreshing blend of mango and yogurt mixed with Champagne and tequilla

Fresh pineapple muddled with cardamom, shaken with vodka and pineapple liqueur

Sweet, Salty, Mango, Patiala Rose

skewered garlic broccoli

skewered chicken on the bone

skewered boneless chicken

chicken in mustard marinade grilled to perfection

skewered lamb rolls

ginger flavor lamb chops grilled to perfection

skewered shrimp in a creamy marinade

marinated and grilled to perfection in our tandoor

our favorite kababs from the tandoor

chicken curry on the bone

skewered chicken in a saffron infused white sauce

skewered chicken in a creamy tomato sauce

tandoor chicken strips with bell peppers in a butter sauce

skewered chicken in a yogurt cardamom gravy

chicken cooked with spinach

a manglorean coconut chicken curry

an andhra chicken tossed with coconut & green chilies

pepper chicken from the house of chettiyars

lentil soup tempered with curry leaves

paratha bread stuffed with spiced potatoes

potato patties topped with chickpeas and chutnies

cauliflower tossed with onions and bell peppers

eggplant layered with yogurt and tamarind

skewered vegetable rolls and mango chutney

potatoes stuffed with paneer cheese

paneer cheese grilled with bell peppers

skewered pickled mushrooms

a popular chicken fry from southern india

chicken thighs marinated and grilled to perfection

skewered chicken in a creamy marinade

skewered chicken rolls

skewered chicken in green masala

skewered pickled chicken

chicken sautéed with curry leaves & southern spices

lamb patties from lucknow

lamb sautéed with peppercorns, coconut & curry leaves

shrimp grilled to perfection

a medley of our favorite kababs

a goan preparation with vinegar, dry red chilies and ginger

a british indian influence curry with habenaro & green chilies

a popular kashmiri lamb curry

lamb cooked with spinach

a hyderabadi specialty with lamb and lentils

lamb cooked in a saffron infused white sauce

a dry lamb curry preparation with green chilies

lamb cooked with coconut, dry red chilies & curry leaves

lamb chops in a tomato onion gravy with cream

a stew like curry on the bone

goat curry on the bone with onions and tomatoes

shrimp cooked in a tangy cream sauce with curry leaves

a popular mughlai curry with onions and tomatoes

a coconut shrimp curry

shrimp cooked with fresh coconut and dry red chilies

shrimp cooked with kokum, coconut and tomatoes

a keralite coconut fish curry with turmeric and ginger

a fish preparation with tamarind and coconut

our version of creamy black lentils

yellow lentils tempered with cumin and green chilies

eggplant cooked in green marsala and tamarind

curried chickpeas punjabi style

home style potatoes and cauliflower

okra you would eat at your in law's house

spinach cooked with paneer cheese

green peas and paneer cheese in a creamy tomato sauce

grated paneer with lime, onions and coriander

vegetable croquettes cooked in a creamy sauce

paneer cheese and bell peppers in a creamy tomato sauce

vegetables, paneer cheese and pineapple in a cream sauce

eggplant and chili cooked with peanut masala gravy (has nuts)

enjoy with your curries

a pulav rice with vegetables and ghee

refreshing hyderabadi style yogurt

yogurt with tomatoes and ginger

a sweet relish

tandoor fired white flour bread

multi layered bread

whole wheat bread

paper thin bread

ice cream

cottage cheese rounds in sweet milk

cardamom infused milk balls

coke, diet coke, ginger ale

yogurt smothie. mango, sweet, salty

cooked in a creamy tomato sauce

a goan specialty with red chilies and vinegar

chicken cooked with spinach and ginger

pepper chicken from the house of chettiyars

a chickpea preparation with onions & garden herbs

a homestyle preparation of potatoes & cauliflower

potatoes and eggplant infused with fenugreek & garlic

spinach and paneer cheese cooked with ginger

okra you would eat at your in laws house

paneer and raisin croquettes topped with a nutty cream sauce

a hyderabadi eggplant curry in a peanut masala gravy

paneer cheese cooked in a creamy tomato sauce

cooked with spinach and ginger

a hyderabadi specialty with lamb and lentils

lamb curry with coconut, dry red chilies and curry leaves

minced lamb cooked with onions and bell peppers

shrimp cooked with onions and garlic

a creamy tangy dish with curry leaves

shrimp cooked with kokum and coconut

coconut fish curry from kerala

marinated & grilled to perfection in our tandoor