Roast Beef Tavern "HOSEY x HOSEY

Enjoy roast beef with carbonara sauce. The richness is doubled. A dish that stands up to a bold red wine.

A platter of four types of sausages.

The fat of Iberico pork pairs perfectly with the refreshing cheese.

A satisfying combination of salmon and prosciutto. Pairs well with both white and red wine.

A signature dish finished moist with a moderate amount of quality fat. For one person, 【50g】780 yen; for two to three people, 【100g】1480 yen; for four people, 【150g】2280 yen.

We serve only the rare part of the beef toro roast as sashimi♪

If you wrap something delicious with something delicious, it’s bound to be delicious!

Sushi made with beef toro. It melts in your mouth♪

Beef toro sushi topped with rich and luxurious sea urchin

Luxuriously made with roast beef, a representative of B-class gourmet, meat-wrapped rice balls!

Dashi chazuke with melt-in-your-mouth fatty sirloin roast beef. Featured in ZIP.

The exquisite two types of sauce bring together the roast beef and rice!

A healthy appetizer dish made with finely sliced horse meat and a special sauce.

We have prepared delicious domestic horse meat sushi with sashimi.

Perfect for snacks

A classic ethnic dish! A variety of vegetables are pickled to perfection for an accent. We are confident in this!

Perfectly paired with our special sauce

Popular combination

Special pickles served as a side dish

This is a prosciutto rich in marbling, with a gentle sweetness wafting through.

Deep-fried pasta. With onion salt.

Served with honey.

Avocado mixed with wasabi soy sauce, along with green seaweed.

A classic accompaniment to wine♪ Just put a plate on the table for starters.

Edamame with olive oil and garlic.

Enjoy Camembert with a dessert-like feeling

A classic Thai dish, a salad made with glass noodles

Simply prepared Brussels sprouts delivered directly from Ota Market!

Spicy and goes well with beer and highballs

A staple of the bar menu.

Flavored with Sichuan pepper, it has an Asian aroma

It is quite spicy.

The combination of sweet chili sauce and cheese is excellent.

The batter is made with soybeans for a healthy option

A classic Spanish appetizer. Grilled mushrooms wrapped in prosciutto.

A low-carb nugget made with chicken breast coated in soybean batter.

A snack of shell-on shrimp seasoned with plenty of garlic.

Great for a dessert feel. Perfect to pair with wine♪

Wraps popular braised beef tendon in a creamy egg

A easy-to-eat paste made by mixing pork liver with red meat and 10 types of spices.

A classic cold dish with fresh tomatoes and rich cheese.

A colorful vegetable stew with tomatoes, combined with cheese and eggs.

An omelette with bacon and cheese. Please enjoy it hot.

Various types of mushrooms sautéed with anchovies and butter. A classic dish that pairs well with wine.

The olive oil infused with the essence of oysters pairs perfectly with the bran bread!

A nostalgic taste with reduced carbohydrates. Enjoy it dipped in oil as ajillo.

Please enjoy the leftover oil until the very end♪

A pasta dish with a strong herb flavor, featuring chunky meat that makes it a delightful snack as well.

A carbonara to enjoy the aroma.

A simple pasta with tomato sauce. A representative sauce of Rome.

Pasta with slowly simmered beef stew!

Pasta coated with mentaiko and butter. Enjoy the aroma of shiso♪

A pasta that allows you to fully enjoy the natural sweetness of fresh sea urchin.

Chicken rice served with a special sauce. It can also be made without rice.

A popular Thai stir-fried rice noodle dish. It's packed with ingredients and can also be enjoyed as a snack.

A classic Thai dish

Frozen yogurt with reduced sweetness, served with fruit and honey♪

Accompanied by walnuts, this is Morinaga Milk Industry's popular product 'Delicious Low-Carb Pudding.'

Made with Lakanto S. It's sweet and delicious.