Centra Hotel

served with chips and salad. Only available in Medium Rare or Well Done.

Served with chips and salad.

Served with chips and salad. Can be done as an Entree serving for $20

See our staff for todays dish.

Melted mozzarella, wild mixed mushrooms, rocket, truffle mayonnaise, garlic & thyme oil

Melted Mozzarella, smoked flat pancetta, sundried tomatoes, roasted onions, provola affumicata

Melted Mozzarella, smoked leg ham, herb mayonnaise, globe artichoke, mixed mushrooms

Melted mozzarella, marinated capsicum, roasted onion, salame soppressa, nduja, rocket

Served with toasted sourdough focaccia

Trio of arancini. Ask our staff for todays selection of flavours. Add an extra arancino for $5 each

Served with Romesco sauce and Rocket Lemon Salad

Three Tempura-fried flowers filled with ricotta, anchovies, mint lemon zest. With chives, mayonnaise, herb oil, and ricotta salata

Two char-grilled prawns with green papaya salad, kohlrabi, and garlic chilli oil

Selection of meats cheeses, marinated olives mixed vegetables, bread, crackers and house-made preserve

With pork fennel sausage, radicchio, chilli, and pecorino romano

Served in a Lamb Ragu and topped with spicy pangrattato.

Served in a brown butter sage sauce, topped with Amaretti Biscotti and parmesan cheese.

Rich prawn sauce with Gargano tomatoes, stracciatella cheese, and olive crumble

Hand made pasta stuffed with slow braised rabbit, served with pea puree, majorana, Sicilian olives, and Tuscan kale chips

With prawns, calamari, scallops, fish mussels in an olive oil, garlic white wine sauce with cherry tomatoes.

With Clams, Asparagus, Bottarga, and Salmon Roe

With Potato Leek Gallette, jerusalem artichoke puree, and grilled king mushroom

With savoy cabbage salad, green apple, dill mustard seed vinaigrette with a sage jus

In a black sesame seed crust with grilled stone fruit, roasted fennel, pea puree and burnt lemon oil

3-Point rack with a pistachio crust, served with potato millefoglie, eggplant caviar, and confit celeriac

With giant house made potato gem red wine jus.

Rosso Gargano tomato sauce, fior di latte, Basil

Greci yellow tomato sauce, fior di latte, grilled marinated vegetables pickled red onion

Fior di latte, garlic Prawns, fresh chilli, zucchini, sundried tomatoes, pistachios, mint

Rosso Gargano tomato sauce, fior di latte, Ham, Olives, Mushrooms

Rosso Gargano tomato sauce, fior di latte, salame sopressatta, nduja grilled marinated vegetables

Rosso Gargano tomato sauce, fior di latte, Rocket, Prosciutto, Parmesan

Fior di latte, fennel sausage, crispy potato, caramelized onion, sundried tomatoes, rosemary

Fior di latte, pumpkin, spinach, caramelized onion, Gorgonzola, pinenuts

Fior di latte, mortadella, salame sopressatta, burrata Greci yellow tomato sauce - Folded over itself forming an enclosed Pizza

Fior di latte, Rosso Gargano tomato sauce, Ham, Mortadella, sausage, nduja, capsicum, mushrooms

Baked fresh-to-order in our pizza oven

Roasted in butter, served with hummus sage

With mixed olives, orange, pumpkin seeds, dill, and ricotta salata

Marinated roast pumpkin served with stracciatella cheese, rocket radicchio salad, basil, and candied walnuts

Single serve. Each half filled with pistachio ricotta and chocolate ricotta

with seasonal fruit crispy egg white biscuit topping

Served with pears poached in cardamon syrup, mascarpone cream, and oat crumble

Choux au craqueline filled with caramelized mixed berries, Chantilly cream, and topped with warm dark chocolate sauce

With mascarpone, Marsala Strega liqueur.

served with chips and salad. Only available in Medium Rare or Well Done.

Served with chips and salad.

Served with chips and salad. Can be done as an Entree serving for $20

See our staff for todays dish.

Melted mozzarella, wild mixed mushrooms, rocket, truffle mayonnaise, garlic thyme oil

Melted Mozzarella, smoked flat pancetta, sundried tomatoes, roasted onions, provola affumicata

Melted Mozzarella, smoked leg ham, herb mayonnaise, globe artichoke, mixed mushrooms

Melted mozzarella, marinated capsicum, roasted onion, salame soppressa, nduja, rocket

Served with toasted sourdough focaccia

Trio of arancini. Ask our staff for todays selection of flavours. Add an extra arancino for $5 each

Served with Romesco sauce and Rocket & Lemon Salad

Three Tempura-fried flowers filled with ricotta, anchovies, mint & lemon zest. With chives, mayonnaise, herb oil, and ricotta salata

Two char-grilled prawns with green papaya salad, kohlrabi, and garlic & chilli oil

Selection of meats & cheeses, marinated olives & mixed vegetables, bread, crackers and house-made preserve

With pork & fennel sausage, radicchio, chilli, and pecorino romano

Served in a Lamb Ragu and topped with spicy pangrattato.

Served in a brown butter & sage sauce, topped with Amaretti Biscotti and parmesan cheese.

Rich prawn sauce with Gargano tomatoes, stracciatella cheese, and olive crumble

Hand made pasta stuffed with slow braised rabbit, served with pea puree, majorana, Sicilian olives, and Tuscan kale chips

With prawns, calamari, scallops, fish & mussels in an olive oil, garlic & white wine sauce with cherry tomatoes.

With Clams, Asparagus, Bottarga, and Salmon Roe

With Potato & Leek Gallette, jerusalem artichoke puree, and grilled king mushroom

With savoy cabbage salad, green apple, dill & mustard seed vinaigrette with a sage jus

In a black sesame seed crust with grilled stone fruit, roasted fennel, pea puree and burnt lemon oil

3-Point rack with a pistachio crust, served with potato millefoglie, eggplant caviar, and confit celeriac

With giant house made potato gem & red wine jus.

Rosso Gargano tomato sauce, fior di latte, Basil

Greci yellow tomato sauce, fior di latte, grilled marinated vegetables & pickled red onion

Fior di latte, garlic Prawns, fresh chilli, zucchini, sundried tomatoes, pistachios, mint

Rosso Gargano tomato sauce, fior di latte, Ham, Olives, Mushrooms

Rosso Gargano tomato sauce, fior di latte, salame sopressatta, nduja & grilled marinated vegetables

Rosso Gargano tomato sauce, fior di latte, Rocket, Prosciutto, Parmesan

Fior di latte, fennel sausage, crispy potato, caramelized onion, sundried tomatoes, rosemary

Fior di latte, pumpkin, spinach, caramelized onion, Gorgonzola, pinenuts

Fior di latte, mortadella, salame sopressatta, burrata & Greci yellow tomato sauce - Folded over itself forming an enclosed Pizza

Fior di latte, Rosso Gargano tomato sauce, Ham, Mortadella, sausage, nduja, capsicum, mushrooms

Baked fresh-to-order in our pizza oven

Roasted in butter, served with hummus & sage

With mixed olives, orange, pumpkin seeds, dill, and ricotta salata

Marinated roast pumpkin served with stracciatella cheese, rocket & radicchio salad, basil, and candied walnuts

Single serve. Each half filled with pistachio ricotta and chocolate ricotta

with seasonal fruit & crispy egg white biscuit topping

Served with pears poached in cardamon syrup, mascarpone cream, and oat crumble

Choux au craqueline filled with caramelized mixed berries, Chantilly cream, and topped with warm dark chocolate sauce

With mascarpone, Marsala & Strega liqueur.

served with chips and salad. Only available in Medium Rare or Well Done.

Served with chips and salad.

Served with chips and salad. Can be done as an Entree serving for $20

See our staff for todays dish.

Melted mozzarella, wild mixed mushrooms, rocket, truffle mayonnaise, garlic & thyme oil

Melted Mozzarella, smoked flat pancetta, sundried tomatoes, roasted onions, provola affumicata

Melted Mozzarella, smoked leg ham, herb mayonnaise, globe artichoke, mixed mushrooms

Melted mozzarella, marinated capsicum, roasted onion, salame soppressa, nduja, rocket

served with chips and salad. Only available in Medium Rare or Well Done.

Served with chips and salad.

Served with chips and salad. Can be done as an Entree serving for $20

See our staff for todays dish.

Melted mozzarella, wild mixed mushrooms, rocket, truffle mayonnaise, garlic & thyme oil

Melted Mozzarella, smoked flat pancetta, sundried tomatoes, roasted onions, provola affumicata

Melted Mozzarella, smoked leg ham, herb mayonnaise, globe artichoke, mixed mushrooms

Melted mozzarella, marinated capsicum, roasted onion, salame soppressa, nduja, rocket

Served with toasted sourdough focaccia

Trio of arancini. Ask our staff for todays selection of flavours. Add an extra arancino for $5 each

Served with Romesco sauce and Rocket & Lemon Salad

Three Tempura-fried flowers filled with ricotta, anchovies, mint & lemon zest. With chives, mayonnaise, herb oil, and ricotta salata

Selection of meats & cheeses, marinated olives & mixed vegetables, bread, crackers and house-made preserve

KING PRAWNS SERVED WITH BRANDY MIX PEPPER SAUCE, CHIVES, ROE AND BLACK GARLIC EMULSION - ADD EXTRA PRAWNS FOR $9

Served in a Lamb Ragu and topped with spicy pangrattato.

Served in a brown butter & sage sauce, topped with Amaretti Biscotti and parmesan cheese.

With prawns, calamari, scallops, fish & mussels in an olive oil, garlic & white wine sauce with cherry tomatoes.

With Clams, Asparagus, Bottarga, and Salmon Roe

RICOTTA GNOCCI WITH PORK SAUSAGES, NDUJA, ZUCCHINI, LEEK AND CASHEWS

New Zealand Clams, Chilli, Parsley, Lemon Zest And Roe

Handmade Parcels Of Pasta Filled With Crab And Prawns Served With Lemongrass Bisque, Fried Soft Shell Crab, Broad Beans And Bottarga

With Potato & Leek Gallette, jerusalem artichoke puree, and grilled king mushroom

With giant house made potato gem & red wine jus.

Chicken Breaast Stuffed with Italian Sausage and Rapini, Served with Cauliflower Puree, Chat Potatoes and Red Wine Jus

Market Available Fish Served with Cauliflower Cous Cous, Cashew Nut Sauce , Herb Salad and Black Garlic

Confit Duck Leg And Roast Breast Served With Charred Balsamic Shallots And Heirloom Dutch Carrots

Rosso Gargano tomato sauce, fior di latte, Basil

Greci yellow tomato sauce, fior di latte, grilled marinated vegetables & pickled red onion

Fior di latte, garlic Prawns, fresh chilli, zucchini, sundried tomatoes, pistachios, mint

Rosso Gargano tomato sauce, fior di latte, Ham, Olives, Mushrooms

Rosso Gargano tomato sauce, fior di latte, salame sopressatta, nduja & grilled marinated vegetables

Rosso Gargano tomato sauce, fior di latte, Rocket, Prosciutto, Parmesan

Fior di latte, fennel sausage, crispy potato, caramelized onion, sundried tomatoes, rosemary

Fior di latte, pumpkin, spinach, caramelized onion, Gorgonzola, pinenuts

Fior di latte, mortadella, salame sopressatta, burrata & Greci yellow tomato sauce - Folded over itself forming an enclosed Pizza

Fior di latte, Rosso Gargano tomato sauce, Ham, Mortadella, sausage, nduja, capsicum, mushrooms

Baked fresh-to-order in our pizza oven

Roasted in butter, served with hummus & sage

With mixed olives, orange, pumpkin seeds, dill, and ricotta salata

Marinated roast pumpkin served with stracciatella cheese, rocket & radicchio salad, basil, and candied walnuts

Single serve. Each half filled with pistachio ricotta and chocolate ricotta

with seasonal fruit & crispy egg white biscuit topping

Served with pears poached in cardamon syrup, mascarpone cream, and oat crumble

Choux au craqueline filled with caramelized mixed berries, Chantilly cream, and topped with warm dark chocolate sauce

With mascarpone, Marsala & Strega liqueur.