Yakitore & Nabe Sumitoma Kamata

La Jalaitalia / Dry / [Variety] Glera with delicate bubbles and a lively bouquet full of fruit flavors. This beautiful dry organic Prosecco has notes of green apple and a pleasant acidity. Recommended dishes: Japanese-style salad, chicken sashimi.

Barriere Frere France / Dry / [Variety] Sauvignon Blanc, rich in tropical fruit and toasty aromas like vanilla, with a refreshing and rich dry taste. Recommended dishes: Grilled chicken (salt), potato salad.

Catena Argentina / Dry / [Variety] Torrontes with hints of fresh herbs. The wine has a light and refreshing mouthfeel, with enjoyable crisp acidity and well-balanced flavors. Recommended dishes: vegetable skewers, chicken skin with ponzu, cilantro.

Los Vascos / Dry / [Variety] Chardonnay has a floral aroma reminiscent of melon and grapefruit, with a distinctive hazelnut scent. It features a rich fruit attack and refreshing acidity, with a long-lasting finish. Recommended dishes: Pork rolls, salted tsukune.

Gerard Bertrand France / Dry / [Variety] Nuances of citrus fruits like Grenache pink grapefruit. This is a dry rosé wine that emphasizes freshness and is close to a white type. Recommended dishes: Caprese, Tomato rolls.

Barrière Frères France / Medium body / Varieties: Merlot, Cabernet Sauvignon. Aromas of berry fruits like plum and cassis, and hints of vanilla. The ripe fruit flavor is enchanting, and the tannins are smooth. It has a moderate body, rich and delicate, with an elegant taste. Recommended dishes: Grilled chicken (with sauce), Tsukimi tsukune.

Gerard Bertrand France / Medium body / [Variety] Pinot Noir with rich and complex aromas of red fruits. Notes of spice and menthol. This wine has delicate and silky tannins. Recommended dishes: pork rolls, chicken sashimi.

Los Vascos Chile / Medium body / Variety: Cabernet Sauvignon with nuances of red fruits and dried fruits. It has a spicy flavor reminiscent of black pepper and nutmeg, offering elegant tannins. Recommended dishes: horse sashimi, tomato hot pot.

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