Buffet Restaurant "Bridge"

A special party plan with 120 minutes of buffet and 90 minutes of free drinks.

A special party plan with 120 minutes of buffet and 90 minutes of free drinks.

A special party plan with 120 minutes of buffet and 90 minutes of free drinks.

A special party plan with 120 minutes of buffet and 90 minutes of free drinks.

A lavish selection of dishes featuring an abundance of Japanese autumn flavors—such as rich matsutake mushrooms, ginkgo nuts, and fluffy chestnuts—is on display. Enjoy the bounty of autumn with dishes like “Seared Beef,” “Hokkaido Octopus Salad with Kyoto Kujo Green Onion Genovese Sauce,” and “Slow-Roasted Momiji Pork with Grated Aomori Apple Sauce”—all showcasing the chefs’ masterful Japanese flavors! A special roast beef dish will also be available exclusively for dinner.

A lavish selection of dishes featuring an abundance of Japanese autumn flavors—such as rich matsutake mushrooms, ginkgo nuts, and fluffy chestnuts—is on display. Enjoy the bounty of autumn with dishes like “Seared Beef,” “Hokkaido Octopus Salad with Kyoto Kujo Green Onion Pesto,” and “Slow-Roasted Momiji Pork with Grated Aomori Apple Sauce”—all showcasing the chefs’ masterful Japanese flavors! A special roast beef dish will also be available exclusively for dinner.

The Sheraton’s spectacular buffet is sure to add to the festive spirit of a sparkling Christmas. Indulge to your heart’s content in a special menu perfect for Christmas, featuring dishes like “Poached Sole” with hints of basil and butter, and juicy “Roast Chicken.” In addition, a special roast beef dish will be available exclusively for dinner. *Dinner from December 22 to 25 will feature the “Christmas Special Dinner Buffet” (additional charge applies).

The Sheraton’s spectacular buffet is sure to add to the festive spirit of a sparkling Christmas. Indulge to your heart’s content in a special menu perfect for Christmas, featuring dishes like “Poached Sole” with hints of basil and butter, and juicy “Roast Chicken.” In addition, a special roast beef dish will be available exclusively for dinner. *Dinner from December 22 to 25 will feature the “Christmas Special Dinner Buffet” (additional charge applies).

We’ve prepared a special four-day-only menu to set the mood for Christmas Eve, featuring items such as beef stew en croute and a charcuterie platter. At the Meat Bar, you can enjoy special Christmas-exclusive cuts of meat. *During this period, dinner service will be divided into two 120-minute seatings.

This party package lets you enjoy a buffet-style meal prepared by our hotel chef, along with 90 minutes of free drinks. *During this period, dinner will be served in two 120-minute seatings.

A lavish selection of dishes featuring an abundance of Japanese autumn flavors—such as rich matsutake mushrooms, ginkgo nuts, and fluffy chestnuts—is on display. Enjoy the bounty of autumn with dishes like “Seared Beef,” “Hokkaido Octopus Salad with Kyoto Kujo Green Onion Pesto,” and “Slow-Roasted Momiji Pork with Grated Aomori Apple Sauce”—all showcasing the chefs’ masterful Japanese flavors!

A lavish selection of dishes featuring an abundance of Japanese autumn flavors—such as rich matsutake mushrooms, ginkgo nuts, and fluffy chestnuts—is on display. Enjoy the bounty of autumn with dishes like “Seared Beef,” “Hokkaido Octopus Salad with Kyoto Kujo Green Onion Pesto,” and “Slow-Roasted Momiji Pork with Grated Aomori Apple Sauce”—all showcasing the chefs’ masterful Japanese flavors!

The Sheraton’s spectacular buffet is sure to add to the festive spirit of a sparkling Christmas. Indulge to your heart’s content in a selection of special dishes perfect for Christmas, such as “Poached Flounder” with hints of basil and butter, and juicy “Roast Chicken.”

The Sheraton’s spectacular buffet is sure to add to the festive spirit of a sparkling Christmas. Indulge to your heart’s content in a selection of special dishes perfect for Christmas, such as “Poached Sole” with hints of basil and butter, and juicy “Roast Chicken.”

A variety of sparkling desserts inspired by the theme of a “White Christmas,” including “Strawberry Shortcake” and “White Chocolate Mousse Tart.” The “Berry Mousse,” shaped like a Santa hat, is so cute you’ll want to take a picture right away. Please enjoy these special desserts that let you fully embrace the Christmas spirit. In line with the SDGs, we offer desserts made with “free-range eggs” from chickens raised in cage-free environments.

From Santa’s “White Chocolat Blanc” to reindeer-inspired chocolate mousse and “log-shaped” chocolate, there are plenty of treats to excite both kids and adults! Enjoy these special sweets available for two days only. In line with the SDGs, we offer sweets made with “free-range eggs” from chickens raised in cage-free environments.

The “Strawberry Addict” dessert buffet, running through spring, kicks off with “Chocolat Fav,” a fusion of seasonal strawberries and rich chocolate. The lineup features heart-fluttering desserts—such as “Strawberry Chocolate Ganache” and “Strawberry Chocolate Brown”—that are sure to have you searching for your new favorite. Valentine’s Day special sweets will also be available from February 1–14! In line with SDG principles, we offer sweets made with “free-range eggs” from cage-free chickens.