NIKU HA TEPPAN Ikoh
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A renowned restaurant for casually enjoying teppanyaki
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The lean meat is specially procured from a butcher in Munakata. The steak grilled on the teppan goes perfectly with our homemade shio koji (salt malt). The appetizers that go well with drinks, handmade salsiccia, and crispy toast for dessert are the hidden specialties at Ikoh. Appetizer 3 kinds, crispy salad, Japanese trimneh ham, homemade salsiccia and potato salad, 100g lean Wagyu steak, garlic rice and soup, and dessert
A moderately sinewy ribeye steak. It is a juicy meat different from red meat. It is also delicious with homemade shio koji and wasabi. Kinako pork, a Miyazaki brand pork, is also recommended as it goes well with Japonaisauce. Appetizer, salad, homemade salsiccia and potato salad, sauteed Miyazaki Kinako pork with Japonais sauce, 100g Japanese beef loin steak, garlic rice and soup, and dessert
The lean cut of Wagyu is grilled to perfection on a thick iron plate. It pairs exceptionally well with our homemade salt koji and carefully selected soy sauce.
Cooked at low temperature with herbs, approximately 400g per piece of chicken thigh. Finished off on a hot plate for a fragrant touch!
Miyazaki's kinako pork is light in fat and pairs well with Japanese sauce.
A sausage with the aroma of spices and a meaty texture. Perfect as a companion for drinks.
Accent of freshly baked bacon and cheese crackers
A selection of three types of vegetable appetizers that change daily, recommended as the first dish.
The texture of fried and grilled dried daikon radish in a salad of fresh vegetables
Accompaniment to white wine
The menu changes at the whim of the owner.
This is a gentle garlic rice that is not too strong in garlic flavor.
Three types available. Please ask the staff for details.
600 yen to 1200 yen
Non-alcoholic beer
A scent like lychee
It is sweet and recommended for women.
Glass 750-900 Bottle 4800-5800
Glass 750-900 Bottle 4800-5800
Bottle 5000
