The Roast!

The rotisserie chicken, roasted with homemade spices, is crispy on the outside and juicy on the inside. The roast beef, made with luxurious A5 grade Wagyu, is finished at 63°C over three hours for a special flavor. There are also roasted chicken wings from Daisen chicken, beef stew, roast pork, and more, allowing you to enjoy a diverse menu.

This is a restaurant where you can casually enjoy high-quality cuisine in a relaxed, homey atmosphere that is not intimidating. It offers a warm space where families and friends can unwind together.

Since its opening, this shop has been loved by the local people. In particular, the recipe for our homemade spices has been a tradition since the beginning, continuing to provide an unchanging taste. As a long-established business rooted in the community, we take pride in our long history.