Shimizu KAKUREGA

You can choose three types from carefully selected Japanese sake! Very popular among women♪

Daily changing sake! We have many limited editions available.

Sweet Potato Shochu: Hinanmusume / Tsuki no Naka / Kujira / Kurose / Kamiza / Yamaneko / Fujisaki / Kurano Shikon / Shasha Junpei / Isami Rice Shochu: Torikai / Yamahisui Barley Shochu: Nakanaka / Yamazaru / Maika / Sandan Shikomi Kokuto Shochu: Ichibanbashi / Rurikakesu / Ichinojo Asahi / Hino Nagare Asahi Awamori: Hoshi no Tomoshibi / Harusame and other premium shochu (Mao, Murao, Mori Izo, etc.) will be offered at a uniform price if in stock!

Sharikkin refers to a sherbet-like substance made by freezing Kinmiya shochu. Perfect for hot summer days!

Medium 286 yen set 528 yen

Vice sour lemon sour citric acid sour green apple sour pomegranate sour grapefruit sour apricot sour ginger sour cola sour shikuwasa sour chuhai oolong high green tea high jasmine high umeboshi sour fresh lemon sour TOMATOMA sour gari high

Mega Emerald Gin Soda 792 yen

Vice ball lemon ball citric acid ball green apple ball cola ball pomegranate ball grapefruit ball apricot ball ginger ball plum fragrance ball cassis ball shikwasa ball

Mega Mug 759 yen

Grape varieties: Catarratto, Inforlia. An excellent Sicilian white wine with a remarkable aroma. It is fruity and full of fruitiness, with a refreshing taste. It can be enjoyed by anyone.

Grape variety: Chardonnay. The Chardonnay grown in the southeastern region of Trabbani at an elevation of 300m has a tropical aroma with a moderate acidity, resulting in a well-balanced wine.

Grape variety: Ansonica, Catarratto. A refined and elegant style, dry type. This is the flagship product of Donnafugata, which is currently attracting the most attention in Sicily. Characterized by elegance, its mineral-rich composition is nothing short of astonishing.

Grape varieties: Nero d'Avola, Frappato, Nerello Mascalese. Characterized by aromas reminiscent of cherries and a solid body with concentrated flavor. The natural fruitiness of the grapes spreads in the mouth. A highly satisfying light body.

Grape variety: Syrah. Aged for 4 months in stainless steel tanks, it boasts a rich southern fruitiness while possessing a unique spiciness, making it an elegant masterpiece.

Grape varieties: Nero d'Avola, Cabernet Sauvignon, Merlot, Syrah. A staple item found in most restaurants in Sicily, Italy. It has an excellent smoothness that is not too heavy and can be enjoyed without fatigue. Bottle.

Grape variety: Glera. A sparkling wine with a firm and fine bubble. It has a dry taste with a hint of fruitiness, providing an excellent crisp refreshment. Perfect for toasting. Bottle.