Japan Calificaciones de usuarios3.90(11 elementos)
JPY 32.000
Sushi / A 0.7 kilómetros de Estación de Higashiginnza /
グルメマフィア
@sak
5.00
Japón Calificaciones de usuarios
Visitas6veces
Celebrate 700 submissions! Bliss of all 27 dishes. The secret is the red rice!
I've revisited many times.
I'm going to reread the food log and realize they haven't updated it.
I think this might be my favorite restaurant of the year!
I love the owner who tries so many things!
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After training at the famous Akizuki restaurant, he was awarded a Michelin star three months after the restaurant opened. He was awarded a Michelin star three months after he opened his restaurant.
I enjoyed the nigiri of Mr. Sato, the No. 1 young chef.
The tuna and haruko were just delicious.
We visited without having eaten anything for breakfast and lunch, so we were starving. A total of 27 dishes! Too much food!
I even had a Kumamoto watermelon for dessert at the end (that makes 28 dishes!).
The first dish was a hand roll of tuna, which was delicious and tender.
I even enjoyed a very rare meat called Ozaki beef...I was satisfied!
The abalone was also very large and dynamic! You can enjoy the eyes as well!
He is still young enough to be the general of the restaurant. Mr. Sato's smile is also wonderful.
The aka-shari (red rice) was just right, with just a hint of aroma.
I have never had such a delicious red rice before.
Each dish is served carefully. All the dishes were delicious and well washed.
The restaurant is new and Mr. Sato is young. I think this restaurant will continue to grow in the future.
Conversely, I thought there was still room for growth.
Considering the quality, the CP is good!
I asked him about the origin of the name Tokami.
Ten seats, the customer is God. 10 seats -> God -> Tokami
10 seats -> god -> tokami. I see... I'm convinced.
I was also surprised at the cleanliness of the toilets, which may seem unimportant! You may think that I don't care, but the restrooms are separated from each other and clean.
The tray smells great. I think this is the best sushi restaurant I have ever been to.
I'm looking forward to going back! I'm sure I'll be back!
Japan Calificaciones de usuarios3.69(14 elementos)
JPY 4.500
JPY 9.000
Italian / A 0.5 kilómetros de Estación de Higashiginnza /
Año 2026 Bib Gourmand
Año 2025 Bib Gourmand
Año 2024 Bib Gourmand
Año 2023 Bib Gourmand
Año 2020 Bib Gourmand
Año 2019 Bib Gourmand
Kazumi
@kazumi-278607
4.00
Japón Calificaciones de usuarios
Visitas1veces
Delicioso y porciones grandes. Muy satisfecho♡ No pude llegar al postre porque estaba lleno, pero comí la mitad del flan que tanto quería 🍮 y el resto lo comió otra persona. Cuando hice la reserva, escribí que era un cumpleaños y me pusieron una vela roja en el flan de postre, lo cual me hizo muy feliz. La persona en la mesa de al lado también me felicitó♡. Muchas gracias por la comida.
Eel / A 0.6 kilómetros de Estación de Higashiginnza /
Un restaurante especializado en anguila con un sabor ahumado y una textura que se derrite
Ofrecemos un variado menú que permite disfrutar tanto del sabor de la anguila asada como de su textura suave y derretida. Con una variedad de métodos de cocción, como hitsumabushi, seiro mushi y piedra caliente, se puede experimentar la diferencia en cada plato, garantizando una experiencia sin aburrimiento hasta el final. Es un lugar que se puede disfrutar de manera informal en un ambiente refinado, combinando satisfacción y diversión en cada comida.
en el extranjero Calificaciones de usuarios4.01(7 elementos)
JPY 14.000
JPY 38.000
Sushi / A 0.5 kilómetros de Estación de Higashiginnza /
La esencia sincera de la cocina Edo en Ginza
Sushi Nakamoto en Ginza se enfrenta sinceramente a los mariscos de temporada que llegan de Toyosu, extrayendo el umami al máximo con técnicas tradicionales de la cocina Edo. En un tranquilo mostrador, puedes observar los meticulosos movimientos del chef. La joya de los nigiris y los aperitivos de temporada, junto con una selección de sake local y champán, prometen un momento de felicidad que quedará en la memoria.
Sushi / A 0.6 kilómetros de Estación de Higashiginnza /
Un restaurante de sushi fresco donde disfrutar de pescado fresco del mercado de Toyosu
A solo un minuto a pie de la estación de Shintomi-cho, este restaurante de sushi abrirá en noviembre de 2024. El chef, con más de 40 años de experiencia y criado en Tsukiji, selecciona cada mañana pescado de temporada en el mercado de Toyosu. Ofrecen un menú de almuerzo con donburi de mariscos y platos fijos, y para la cena, un curso omakase que va desde aperitivos hasta sushi. En un espacio de estilo japonés moderno con 7 asientos en la barra y un semi privado, se puede disfrutar del sabor del pescado fresco junto con la cálida hospitalidad del chef y la dueña.
Japan Calificaciones de usuarios3.68(25 elementos)
JPY 12.000
Kaiseki / A 0.5 kilómetros de Estación de Higashiginnza /
Youko
@youko-621354
5.00
Japón Calificaciones de usuarios
Visitas1veces
¡Me gustó que los platos llegaran uno por uno en pequeños platos! La comida también era fresca y deliciosa con buen sentido, estoy feliz de que mi amigo dijera que quiere volver.
Japan Calificaciones de usuarios3.62(23 elementos)
JPY 4.500
JPY 8.500
Greek / A 0.5 kilómetros de Estación de Higashiginnza /
Aさん
@vitaminlemonchan
4.00
Japón Calificaciones de usuarios
Visitas2veces
[Tokyo Ginza]
It has been 5 years since the last restaurant visit, and this is my first time for dinner.
★ 5-2-1 Ginza, Chuo City, Tokyo, 11F Tokyu Plaza Ginza
★ 2,000 to 6,000 yen per person
A la carte
◇ Yellow pea dip + pita bread
◇ Greek salad
Feta-style cheese, cucumber, tomato, radish, olives
◇ Tuna marinade
Olive oil, lemon
◇ Roasted baby potatoes
Herbs, garlic
◇ Grilled sea bream
Broccoli, capers, mint
◇ Grilled Iwachu pork
Cabbage pickles, sesame yogurt
◇ Greek pie with feta cheese and wild vegetables
◇ Lemon pie Apollo style
With a la carte, there were some menu items that were hard to imagine just from the names, so I chose after much deliberation.
The Greek pie I added at the end was really delicious, and I felt like everything was a hit!
On weekday nights, it wasn't too crowded, but I think reservations are a must on weekends, so everyone should definitely try it.
Yakiniku / A 0.5 kilómetros de Estación de Higashiginnza /
Aさん
@vitaminlemonchan
4.00
Japón Calificaciones de usuarios
Visitas1veces
Tokyo Ginza
All seats are completely private rooms. An easy-to-use yakiniku restaurant for business entertainment and dinners.
A dedicated yakiniku chef will not only grill the meat, but will also help you choose the right wine.
GASA
Homemade kimchi and namul assortment
Sushi with black wagyu beef and seafood treasure box
*Please inform us at least one day in advance if you do not like raw meat, fish or eggs. If you do not like raw meat, fish or eggs, please let us know at least one day in advance.
Wagyu beef grilled with 3 kinds of salt - tongue, halami, filet steak
Two kinds of selected red meat of Wagyu beef grilled with sauce
Homemade tan ham salad
Today's special Wagyu beef grilled with sauce
Seasonal soup
Ginza Yamashina's special Wagyu chateaubriand cutlet sandwich
Sukiyaki with Wagyu beef and truffle
Today's meal: Chilled noodles or chilled dandan noodles
Dessert: Ice cream in a jar
The meat quality is good. They only use female beef.
It was the largest private room in the restaurant, so it was spacious and comfortable.
en el extranjero Calificaciones de usuarios3.81(11 elementos)
JPY 18.000
Sushi / A 0.2 kilómetros de Estación de Higashiginnza /
Savor cutting-edge Edomae sushi in Ginza
Sushi Yoshikawa Katsu Ginza is a chic, sophisticated space located in the heart of Ginza, a new gem where you can enjoy the finest Edomae sushi. The interior is decorated with a boldly painted ink-wash painting of planets, and you can watch the artisans at a stylish counter. Each piece of sushi is made from carefully selected ingredients, and you can enjoy creative dishes that add a refined twist to traditional nigiri.
Spanish / A 0.4 kilómetros de Estación de Higashiginnza /
Año 2026 Una estrella Michelin
Año 2025 Dos estrellas Michelin
Año 2024 Dos estrellas Michelin
Año 2023 Dos estrellas Michelin
Año 2022 Dos estrellas Michelin
Año 2021 Dos estrellas Michelin
Año 2020 Dos estrellas Michelin
Año 2019 Dos estrellas Michelin
A Michelin 2-star modern Spanish restaurant in Ginza
At ZURRIOLA, you can indulge in Michelin 2-star Spanish cuisine located in a quiet building in Ginza. Chef Seiichi Honda utilizes his experience gained from renowned restaurants around the world to offer meticulously crafted dishes that reflect the seasons. At the counter seats in the open kitchen, you can enjoy the food through all five senses and spend a graceful time. The diverse pairings with Spanish wines further enrich the dining experience.
French / A 0.6 kilómetros de Estación de Higashiginnza /
Año 2026 Una estrella Michelin
Año 2025 Una estrella Michelin
Año 2024 Una estrella Michelin
Año 2023 Una estrella Michelin
Año 2022 Una estrella Michelin
Año 2021 Una estrella Michelin
Año 2020 Dos estrellas Michelin
Año 2019 Dos estrellas Michelin
Evolving French cuisine in an elegant space
Dominique Bouchet Tokyo is a Michelin-starred French restaurant overseen by a world-renowned chef. The high-quality furnishings and thoughtfully designed partitions create a relaxing atmosphere, as if you were invited to a friend's home. By adding a modern interpretation to traditional French cuisine, it offers new culinary delights paired with wines carefully selected by the sommelier. As a hidden gem in Ginza, this charming restaurant provides new discoveries with each visit.
Seafood / A 0.2 kilómetros de Estación de Higashiginnza /
Chiharu
@chiharu-320626
4.50
Japón Calificaciones de usuarios
Visitas1veces
He utilizado este lugar muchas veces y siempre el servicio es natural y bueno, el pescado, por supuesto, es fresco y me sorprende la calidad a este precio en Ginza. Me gusta que la tienda de Ginza tiene una edad promedio un poco más alta que otros lugares. Por favor, sigan sirviendo pescado delicioso en el futuro.
Japan Calificaciones de usuarios3.80(17 elementos)
JPY 60.000
Tempura / A 0.5 kilómetros de Estación de Higashiginnza /
Año 2026 Una estrella Michelin
Año 2025 Una estrella Michelin
Año 2024 Una estrella Michelin
Año 2023 Una estrella Michelin
Año 2022 Una estrella Michelin
Año 2021 Una estrella Michelin
Año 2020 Una estrella Michelin
Año 2019 Una estrella Michelin
Anónimo
5.00
Visitas1veces
The Michelin star is no joke. The number of apprentices has increased since my last visit, which makes me smile. The owner, Mr. Shimizu's tempura is irreplaceable. It is a once-a-year treat. It was delicious. Thank you very much.
Bistro / A 0.6 kilómetros de Estación de Higashiginnza /
Año 2026 Seleccionado
Año 2025 Seleccionado
Año 2024 Seleccionado
Año 2023 Bib Gourmand
Año 2020 Bib Gourmand
グルメマフィア
@sak
4.80
Japón Calificaciones de usuarios
Visitas1veces
At-Home Bistro Opens
2015/12/
Revisiting after a long absence
We had a farewell party today at a nearby butcher shop, but it was too much of a party menu and I died of shock w
This is something I have to fix my palate somewhere! So I called Simba's and we could sit down. So we revisited the restaurant.
I was so full that I ordered only dessert, but everything was so delicious that I could have just dessert.
Seasonal desserts are my super favorite!
The persimmon and spicy scented desserts were the strongest...
I'll be back again!
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2015/09
Revisited immediately
It hasn't been long since our last visit, but the smell of matsutake mushrooms lured us back!
Matsutake mushrooms and the soup of the day. This was the best soup I've ever had!
The aroma was incredible!
There really is a surprise dish every time. I'm sure I'll be back again soon!
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Came for the pre-opening and came for the grand opening!
A restaurant recommended by a chef! Yuuji's food is said to be
I'm so happy!
Crab rice is so good!
The fried tomatoes were great too!
I don't know why I was so engrossed in the conversation that my pictures are not very good!
I want to take better pictures!
It's a little far from the station, but it's worth the walk!
Yuji's warm cooking. We enjoyed the aroma and the taste of the food, and the two hours passed by so quickly!
The last dessert was Shining Muffu Cut!
It was yogurt, and I loved it!