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Valoraciones y reseñas

Ryota

Name: Ryota
Telephone: +819080713580
Price range: JPY 14.000
Rating: 3.31

創作料理Ryota

3.31

（2resultados）

JPY 14.000

Italian

Nagoya-shi Kita-ku, Aichi, Japan

1

Mensaje

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 14.000

Horario de apertura

domingo

18:00~22:30

(L.O.22:00)

Se aceptan reservas

lunes

18:00~22:30

(L.O.22:00)

Se aceptan reservas

martes

18:00~22:30

(L.O.22:00)

Se aceptan reservas

miércoles

18:00~22:30

(L.O.22:00)

Se aceptan reservas

jueves

18:00~22:30

(L.O.22:00)

Se aceptan reservas

viernes

18:00~22:30

(L.O.22:00)

Se aceptan reservas

sábado

18:00~22:30

(L.O.22:00)

Se aceptan reservas

Día festivo

18:00~22:30

(L.O.22:00)

Se aceptan reservas

Dirección

Tipo de asiento

Barra

Comodidades

Aparcamiento disponible

Métodos de pago

Se aceptan tarjetas (VISA, Master, JCB, AMEX ) No se acepta dinero electrónico Pago con código QR no disponible

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：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

Hearty Creative Italian Cuisine with Farm-Fresh Ingredients

This popular restaurant offers creative Italian dishes made with fresh ingredients directly sourced from local farms, showcasing the chef's exceptional talent. The portions of risottos and pastas are impressively generous, and each dish is celebrated for its robust flavors that maximize the natural taste of the ingredients. Even the desserts are crafted with care, featuring high-quality puddings and cakes.

Valoraciones

3.31（2resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Japan Calificaciones de usuarios3.33(1 elementos)

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

名古屋グルメ Miwako

@momomamaclab

Japón

2019年11月6日

4.0

Hora de la visita: 7/2019 Noche

It's been a year since I've been to Ryota. I went last year and enjoyed the food so much that I made reservations again this year! I'm a driver, so I'll drink a non-alcoholic toast. Maitake and asparagus fritters! The fritters were so crispy you could hear the crunchy sound when you bite into them, and the vegetables inside were juicy and so delicious! Miso Katsu with White Miso Sauce The miso cutlet is not the standard sweet red miso, but a salty and refreshing white miso that goes well with sake. Mozzarella cheese and honey pizza Thin crust with lots of cheese and honey. The balance of cheese and honey is just right! Tomato cream spa with sea urchin Rich cream with a lot of sea urchin. The shape of the sea urchin is still there. On this day, we were seated at the counter and had a full view of the kitchen! The aroma of each dish made me want to eat it so much, but I had to hold back because I didn't want to miss the main dish, the peach parfait... The main dish, peach parfait! Luxury parfait using 3 peaches! The peaches are fresh and super sweet and delicious~！！！！！ (I love you! Vanilla ice cream and panna cotta inside! It was my favorite parfait with simple and no extra ingredients. They even served me melon on this day! I had a very happy time! The parfait was as delicious as ever ♡♡♡! Thank you very much for your hospitality! #Peach parfait 1580 yen #Serving time Lunch time : Only parfait can be ordered Dinner time : Can be ordered after the meal #Reservations are recommended even on weekdays as it is a popular restaurant. #Calls are almost always disconnected. #Reservations can be made by DM.