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Ryota

Name: Ryota
Telephone: +819080713580
Price range: JPY 14.000
Rating: 3.31

創作料理Ryota

3.31

（2risultati）

JPY 14.000

Italian

Nagoya-shi Kita-ku, Aichi, Japan

1

messaggio

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 14.000

Orari di apertura

domenica

18:00~22:30

(L.O.22:00)

Prenotabile

lunedì

18:00~22:30

(L.O.22:00)

Prenotabile

martedì

18:00~22:30

(L.O.22:00)

Prenotabile

mercoledì

18:00~22:30

(L.O.22:00)

Prenotabile

giovedì

18:00~22:30

(L.O.22:00)

Prenotabile

venerdì

18:00~22:30

(L.O.22:00)

Prenotabile

sabato

18:00~22:30

(L.O.22:00)

Prenotabile

giorno festivo

18:00~22:30

(L.O.22:00)

Prenotabile

indirizzo

Tipo di posto

contatore

attrezzatura

Parcheggio disponibile

metodo di pagamento

Carte di credito accettate (VISA, Master, JCB, AMEX ) Moneta elettronica non accettata Pagamento tramite codice QR non disponibile

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：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Hearty Creative Italian Cuisine with Farm-Fresh Ingredients

This popular restaurant offers creative Italian dishes made with fresh ingredients directly sourced from local farms, showcasing the chef's exceptional talent. The portions of risottos and pastas are impressively generous, and each dish is celebrated for its robust flavors that maximize the natural taste of the ingredients. Even the desserts are crafted with care, featuring high-quality puddings and cakes.

valutazione

3.31（2risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

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Japan Valutazioni degli utenti3.33(1risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

名古屋グルメ Miwako

@momomamaclab

Giappone

2019年11月6日

4.0

Ora della visita: 2019 anno7 mese notte

It's been a year since I've been to Ryota. I went last year and enjoyed the food so much that I made reservations again this year! I'm a driver, so I'll drink a non-alcoholic toast. Maitake and asparagus fritters! The fritters were so crispy you could hear the crunchy sound when you bite into them, and the vegetables inside were juicy and so delicious! Miso Katsu with White Miso Sauce The miso cutlet is not the standard sweet red miso, but a salty and refreshing white miso that goes well with sake. Mozzarella cheese and honey pizza Thin crust with lots of cheese and honey. The balance of cheese and honey is just right! Tomato cream spa with sea urchin Rich cream with a lot of sea urchin. The shape of the sea urchin is still there. On this day, we were seated at the counter and had a full view of the kitchen! The aroma of each dish made me want to eat it so much, but I had to hold back because I didn't want to miss the main dish, the peach parfait... The main dish, peach parfait! Luxury parfait using 3 peaches! The peaches are fresh and super sweet and delicious~！！！！！ (I love you! Vanilla ice cream and panna cotta inside! It was my favorite parfait with simple and no extra ingredients. They even served me melon on this day! I had a very happy time! The parfait was as delicious as ever ♡♡♡! Thank you very much for your hospitality! #Peach parfait 1580 yen #Serving time Lunch time : Only parfait can be ordered Dinner time : Can be ordered after the meal #Reservations are recommended even on weekdays as it is a popular restaurant. #Calls are almost always disconnected. #Reservations can be made by DM.