miele the DINER seafood diner
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A seafood diner & cafe that captures the essence of Awaji Island's sea
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DINER'S Course" features American cuisine such as rotisserie chicken, Cajun seafood, and more. Please enjoy our hearty dishes in an open-air location by the sea.
This course features Awaji beef steak as the main dish and other Awaji Island ingredients in American cuisine. Enjoy Awaji Island with fresh ingredients while gazing at the blue waters of the Harimanada Sea!
A light course to enjoy Miele the Diner in a casual atmosphere! Enjoy a hearty meal in a great open-air location by the sea.
Celebrate birthdays, wedding anniversaries, and farewell parties. Celebrate with a dessert plate with a message and a sparkling toast (non-alcoholic drinks available). Enjoy the DINER'S course, which features a rotisserie chicken made from a whole chicken that has been slow-broiled to perfection.
Celebrate birthdays, wedding anniversaries, and farewell parties. Celebrate with a plate with a message and a sparkling toast (non-alcoholic drinks available). The Awaji Island Course features Awaji beef steak as the main dish and American cuisine made with ingredients from Awaji Island.
Celebrate birthdays, wedding anniversaries, and farewell parties. Celebrate with a plate with a message. Enjoy Miele the Diner's casual light course cuisine!
The standard course at Miele the Diner features American cuisine such as rotisserie chicken slow-broiled to perfection and Cajun seafood! All-you-can-drink (90 min. L.O.) included. Soft drinks are available for handle keepers (800 yen) (please let us know the number of people when you make a reservation). Please enjoy the open and airy location by the sea.
From seafood and meat to vegetables, this course is made with the finest ingredients from Awaji Island! Includes all-you-can-drink (90 min. L.O.). Soft drink all-you-can-drink (800 yen) is available for handle-keepers ◎(Please let us know the number of people when you make a reservation) Please enjoy the open and airy location by the sea.
Light course to enjoy Miele the Diner casually! Includes all-you-can-drink (90 min. L.O.). For handle keepers, all-you-can-drink soft drinks (800 yen) are also available (please let us know the number of people when you make a reservation). Please enjoy the open and airy location by the sea.
A standard course that allows you to enjoy a variety of dishes unique to Miele the Diner! Includes all-you-can-drink soft drinks (90 minutes L.O.). Please enjoy the open and airy location by the sea.
Awaji Island's special course featuring Awaji beef steak and other Awaji Island ingredients in American cuisine! Includes all-you-can-drink soft drinks (90 minutes L.O.). Please enjoy the open and airy location by the sea.
A light course to enjoy Miele the Diner in a casual atmosphere! Includes all-you-can-drink soft drinks (90 minutes L.O.). Please enjoy the open and airy atmosphere of the seaside location.
Homemade lemonade made with lemons from Hiraoka Farm in Awaji Island. Great served iced or hot.
A lemon squash that you can enjoy with the refreshing taste of lemons from Hiraoka Farm in Awaji Island♪
Strawberry, Mango, Kiwi
We offer 7 types of craft beer inspired by the Seven Lucky Gods from Awaji Island! Choose your preferred flavor to match your mood: Pilsner, Weizen, and more!
by the Glass 660 yen
The 'Loco Moco Rice Bowl' features a luxurious Awaji beef hamburger topped with a perfectly cooked fried egg and Awaji Island onion fries. The juicy hamburger is complemented by a rich sauce and the sweetness of the onions, making it a satisfying dish.
Uses tuna marinated in a soy sauce base with fragrant sesame oil and plenty of avocado. A slightly spicy sauce based on mayonnaise and fried Awaji Island onions add accents of flavor and texture.
The savory aroma of garlic and the richness of butter stimulate the appetite. The 'Garlic Shrimp Rice' features juicy shrimp that are well-coated with flavor, making it a dish that you can't help but keep spooning.
A hearty burger made with Awaji beef and sandwiched with avocado.
A specialty of Miele The Diner!! Whole Awaji Island onions are coated with our unique spices and deep-fried. Please enjoy by choosing 2 out of 5 different sauces.
Fried chicken wings coated in a spicy sauce. Served with original ranch dip.
Large shrimp sautéed in plenty of garlic oil with the shell on.
Juicy chicken wings that are satisfying to eat.
A classic combination of fried white fish and French fries. Enjoy with tartar sauce.
Enjoy the crispy coating with gooey mozzarella cheese inside.
These are natural cut potatoes that are fried to a fluffy perfection.
This is an original salad that allows you to fully enjoy fresh onions, onion rings, onion dressing, and onions from Awaji Island.
Enjoy crisp romaine lettuce topped with bacon, Grana Padano croutons, and creamy Caesar dressing.
A classic American salad that features a variety of ingredients. Diner-style with avocado, red cabbage slaw, boiled egg, tomato, chicken, and Awaji Island onion.
Double patty 2400 yen. An original burger topped with juicy thick patties, cheddar cheese, and fresh Awaji Island onions.
Double patty 2600 yen topped with thick slices of mozzarella cheese and cheddar cheese. This is the most popular hamburger that allows you to enjoy the rich flavor and depth of the cheese.
Double patty 2640 yen topped with crispy fried onion rings. A fun-textured hamburger.
Double patty, 2600 yen. This hamburger with avocado dip sauce is popular among women.
A burger made with tender pulled pork that has been slow-cooked and shredded, flavored with BBQ or ginger. Please choose your sauce: BBQ or ginger.
• NY style • Juicy grilled chicken with Cajun seasoning mixed with saffron rice. Please choose from the classic New York style or the spicy Cajun.
Tender pulled pork simmered with BBQ or ginger sauce served over rice. Please choose either BBQ or ginger sauce.
This is an over rice dish topped with fish fry and a slightly spicy salsa sauce.
Spaghetti with garlic shrimp finished with a refreshing squeeze of lemon.
This is an American pasta topped with large meatballs on spaghetti.
The smoky aroma and creamy texture match perfectly.
This cut has a good balance of fat and lean meat, making it suitable for steak. It has a tender texture and combines umami and sweetness.
Known as the 'filet' cut, it is recognized as one of the premium cuts of beef. It is very tender and has little fat, resulting in a light flavor.
Grilled thick bone-in spare ribs with a powerful presence. The meat around the bone is concentrated with flavor and very juicy.
Awaji chicken raised healthily in the warm climate of Awaji Island. Enjoy the crispy skin texture and the juicy meat that bursts with flavor.

