20 restaurantes por Recomendación en Awaji-shi

Teppan Shokudo Masaiya es un establecimiento tranquilo que tiene en cuenta la privacidad, con semiprivados donde las familias, las reuniones de amigas y los banquetes también pueden disfrutar. ¿Por qué no pasan un rato de convivencia en las mesas teppan de cada sala? Nos esforzamos por ofrecer “valor” que incluye la cocina y el servicio.

Este restaurante de parrilla en la isla de Awaji ofrece deliciosa carne a la parrilla utilizando ingredientes frescos de la región. En un ambiente cálido y familiar, puedes disfrutar de carne de alta calidad a precios razonables. Olvídate del bullicio de la ciudad y sumérgete en un espacio acogedor donde puedes pasar un tiempo relajado.

Es una cafetería y bar ubicado en el segundo piso del puerto de Iwaya en la ciudad de Awaji. Aquí puedes disfrutar de cócteles sin alcohol y postres elaborados con ingredientes locales. Es un lugar acogedor, ideal para comenzar o finalizar tu viaje. Puedes pasar un tiempo relajado mientras descubres el nuevo encanto de la isla Awaji.

Ubicado a lo largo de la hermosa costa de la isla Awaji, este restaurante ofrece sushi giratorio elaborado con mariscos frescos de la región. En un ambiente elegante, podrás disfrutar de los sabores de temporada del mar de Seto. Es un lugar querido tanto por los locales como por los turistas, y especialmente popular por sus frescos ingredientes del mar de Seto.

Un momento para disfrutar tranquilamente del sushi preparado con la técnica Edo, frente a un mar sereno. 'Sushi Fujimori' ofrece una nueva emoción en cada visita, gracias a la cálida hospitalidad de la pareja propietaria y a la delicada y precisa artesanía que da vida a cada pieza. Disfrute de la belleza austera y deliciosa, sin adornos innecesarios, mientras se enfrenta sinceramente a los ingredientes, y déjese llevar por su agradable retrogusto.

The Awaji location is a sushi restaurant where you can savor fresh seafood while gazing at the beautiful scenery of Awaji Island. The skillfully crafted nigiri sushi features melt-in-your-mouth tuna and plump squid, each offering a memorable taste. The pleasant service allows you to relax and enjoy your meal. The location, especially with a view of the Akashi Kaikyō Bridge, leads visitors to an even more special experience.

Ristorante Scuola is an authentic Italian restaurant crafted by the world-renowned Chef Masayuki Okuda. It offers dishes that utilize local ingredients from Awaji Island, providing a feast for both the palate and the eyes with each beautifully presented plate. The warm atmosphere of the renovated elementary school exudes a nostalgic yet sophisticated vibe. The stunning sea views, accompanied by live piano performances, further enrich the dining experience.

"Café Skola" is a charming café that has been renovated from a closed school, utilizing fresh local ingredients from Awaji Island. Guests can enjoy a buffet-style selection of a wide variety of vegetables and bread. The menu featuring Awaji beef is particularly popular, and the space offers a truly relaxing atmosphere.

Awaji Tai Sora is a hidden gem restaurant where you can enjoy dishes made with fresh Awaji sea bream. In a calm atmosphere, you can directly appreciate the chef's skills at the open kitchen from the counter. The dishes featuring fresh sea bream and Awaji beef are committed to using locally sourced ingredients, allowing you to fully enjoy the flavors of the region.

Kazunami is a restaurant where you can enjoy fresh local ingredients from Awaji while taking in the view of the sea. The spacious interior is smoke-free and designed to be family-friendly. The menu, especially known for its tempura and seafood bowls, highlights local produce, allowing you to indulge in a variety of seafood and fresh vegetables.

Sushi Oku is a place where you can enjoy authentic sushi while gazing at the beautiful sea of Awaji Island. The exquisite nigiri sushi made with carefully selected fresh seafood is a highlight. From the counter, you can enjoy an ocean view, allowing you to savor both the food and the scenery. A variety of drinks, including non-alcoholic options, are available, ensuring a comfortable experience for everyone.

Awaji Yume Hormone is a yakiniku restaurant set in the beautiful streets of Awaji Island. Housed in a renovated old warehouse, it offers a hidden gem atmosphere where you can savor carefully selected local ingredients such as Awaji onions and Awaji beef. The special motsunabe (beef tripe hot pot) and teppanyaki hormone dishes are prepared in a way that enhances the quality of the ingredients, resulting in a juicy and appealing flavor. Additionally, the breathtaking ocean view overlooking the Seto Inland Sea is one of the highlights, allowing you to enjoy an extraordinary experience.

At BUCHI, Chef Yano, who has experience earning three Michelin stars, offers Italian dishes crafted from carefully selected ingredients from Awaji Island. With a prime location overlooking the Akashi Kaikyo Bridge, you can enjoy elegant and refined cuisine alongside beautiful views from both the interior and terrace. Using fresh local ingredients, the menu allows you to savor seasonal flavors, ensuring new discoveries with each visit.

Sushi Ichi is a place where you can enjoy simple and delicious sushi made with the rich ingredients of Awaji Island. Using fresh seafood unique to the warm climate of Awaji Island, the restaurant boasts a friendly atmosphere loved by local residents. The homey and relaxed interior features both counter seating and tatami rooms. The warm hospitality of the chef adds to the pleasant experience, allowing you to spend a heartwarming time.

This popular steak restaurant offers Awaji beef enjoyed in a self-roast style while overlooking the beautiful sea of Awaji Island. The glass-walled interior provides stunning sunset views, making you feel as if you're in an overseas resort. The joy of grilling your own steak combined with the tenderness of the highest quality beef is exquisite, and once you visit, the special experience will be unforgettable. It's a recommended spot for those who want to spend a special moment along with a relaxing time.

Located along the coast of Awaji Island, 'Miele The Diner Seafood Diner' features a refreshing interior design themed in blue and yellow. The cafe offers takeout, original sweets, and light meals. With a diverse menu including lobster and Miele combo, this place is popular for providing a leisurely dining experience with delicious dishes.

Located in Ichinomiya on Awaji Island, Awaji Wagyu Tei is a hidden yakiniku restaurant nestled in a quiet area. It uses high-quality Awaji black-haired wagyu sourced directly from local suppliers, allowing you to enjoy exquisite and flavorful grilled meat. The taste of the tongue and offal is particularly exceptional, and when paired with the special sauce, it enhances the meat's natural sweetness. Enjoy a pleasant time in the calm atmosphere of the restaurant.

Utilizamos abundantes ingredientes frescos recolectados en la isla de Awaji para ofrecer auténtica cocina italiana. Especialmente, contamos con aproximadamente 30 tipos de pasta fresca y proponemos las combinaciones óptimas para cada salsa. Es un lugar donde se puede disfrutar plenamente del sabor local, y cada visita trae nuevos descubrimientos.