PIZZERÍA & BAR NOHGA

Plan to rent out the terrace on the 2nd floor. Includes charter fee. This is a special party plan that includes everything from standard tapas to dynamic pizza baked in a wood-fired oven, the chef's signature meat dishes, and desserts, along with all-you-can-drink wine. The regular plan includes 120 minutes of all-you-can-drink wine (bubbly, white, and red), and can be upgraded to an all-you-can-drink plan including draft beer, highballs, and cocktails for +1,650 yen per person.

This is a special party plan that includes all-you-can-drink menu including standard tapas, wood-fired pizza, the chef's specialty main dish, and dessert. The plan includes 120 minutes of all-you-can-drink wine (bubbly, white, and red), draft beer, highballs, cocktails, and about 19 other drinks. We can also prepare an anniversary plate (0 yen) with desserts from the course for birthdays, anniversaries, welcome and send-off parties, and other special occasions. The anniversary plate with assorted desserts will be separately priced at 2,200 yen (tax included). Please enter the content of your message at the time of reservation. 11-course menu: 8750 yen (incl. tax) *120-minute all-you-can-drink, assorted cured ham and salami, 2 kinds of standard tapas, 2 kinds of fritters, chef's choice salad, 2 kinds of wood-fired oven pizza, recommended pasta, today's main dish, dessert

Morning buffet with focaccia baked in a wood-fired oven The freshly prepared taste gently awakens your body in the morning.

PIZZERIA & BAR NOHGA presents a special lunch-only course. The theme is Spanish Italian cuisine, and the chef has combined delicate Japanese ingredients with his own unique essence to create a memorable dish. This course is ideal for a wide range of occasions, including dates and anniversaries. A plate with a message for your anniversary can be added free of charge.

Lunch Limited] B Course 4,200 yen ■Six-course meal including pizza, pasta, main dish, soup, salad, and dolce.

＜11 dishes in the PARTY PLAN! Upgrade to premium for +1,250 yen/person to the standard all-you-can-drink 15 drinks! Please enjoy this luxurious plan with a wider selection of drinks. If you wish to use this plan, please select the coupon when making a reservation. Reservations can be made for visits in February. Please note that reservations for visits in January are not available.

[Online Reservations Only] Chef’s Recommended Full Course (7-Course Meal) ■ Assortment of 5 Types of Prosciutto and Salami A selection of prosciutto and salami freshly sliced using Hobart’s dedicated slicer. ■Assortment of 5 NOHGA Tapas A selection of popular tapas from our extensive menu, which goes beyond the typical pizzeria offerings. ■Today’s Hot Dish Prepared daily using seasonal ingredients, this hot dish highlights the natural flavors of the ingredients. ■ Recommended Pasta of the Day Enjoy pasta featuring ingredients that change daily with the changing seasons. ■Chef’s Recommended Main Dish of the Day A main dish boldly grilled on lava stone using ingredients carefully selected for their flavor and production methods. ■Wood-Fired Pizza Our signature Neapolitan pizza, baked in a wood-fired oven imported from Naples, Italy. ■ Today’s Dolce and Coffee* We can serve the dessert from your course as an “Anniversary Plate (free of charge)” with a personalized message tailored to your occasion, such as a birthday, anniversary, or welcome/farewell party. *Please note that the menu is subject to change depending on ingredient availability. *Last order for set courses is 8:00 PM.

A 6-course meal including pizza, pasta, main dish, soup, salad, and dolce. Prices listed are for weekends and holidays.

A special lunch course with a choice of pizza or pasta, soup and salad. Prices listed are for weekends and holidays.

~Chef’s Recommended Course: Savor the Flavors of Summer~ Featuring the chef’s signature dishes that showcase seasonal summer ingredients, this course is deliberately designed without pizza. Please enjoy this six-course meal brimming with seasonal flair, which will allow you to discover new flavors our restaurant has to offer beyond just pizza.