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Valoraciones y reseñas

Six String Brewery

Name: Six String Brewery
Telephone: +61243654536
Price range: AUD 19

Six String Brewing Company

3.37

（0resultados）

AUD 19

Bar

Central Coast Council, New South Wales, Australia

0

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

AUD 19

Horario de apertura

domingo

11:00~18:00

Se aceptan reservas

lunes

Cerrado

martes

Cerrado

miércoles

11:00~22:00

Se aceptan reservas

jueves

11:00~22:00

Se aceptan reservas

viernes

11:00~23:30

Se aceptan reservas

sábado

11:00~23:30

Se aceptan reservas

Día festivo

11:00~18:00

Se aceptan reservas

Dirección

Métodos de pago

Se aceptan tarjetas(Tarjeta de débito) y Se acepta dinero electrónico(Pago móvil NFC)

3 a 30 de agosto de 2026

L	M	X	J	V	S	D
3	4	5	6	7	8	9
10	11	12	13	14	15	16
17	18	19	20	21	22	23
24	25	26	27	28	29	30

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

Craft Brewery and Smoked BBQ in an Industrial Setting

Six String Brewing Company pairs its wide range of house beers with hearty smoked barbecue and generous burgers. Set in an industrial-style space, it offers a casual, lively atmosphere enhanced by touches like retro arcade games. Friendly, attentive staff and flavorful, tender meats make it a popular spot for relaxed group dining.

Valoraciones

3.37（0resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

No hay reseñas

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Fotos

Carta

Main Menu

To Start

Ox Cheek Croquette

Golden & crispy, beef mayo

AUD 12

Six Strings IPA Scotch Egg

Soft boiled egg encased in IPA sausage meat. Golden & crispy

AUD 12

Pork Jowel Croquette

Golden & crispy, apple sauce

AUD 12

Crispy Pork Belly Bites

Piri Piri marinade

AUD 12

House Pickles Board

A rotating selection of tasty pickles

AUD 12

Wagyu

House Made Sauce: Six String IPA Mustard, beer bernaise and Dark Red jus. All fries are seasoned with Jerky salt

Dry Aged Wagyubtomahawk MB5+

1.2-1.5kg Tomahawk "Northern Rivers" 28 day dry aged. Served with rustic fries and broccolini

Precio de mercado (consultar)

Dry Aged T-Bone MB3+

400g Angus x Wagyu T-bone, "Hunter Valley" 28 day dry aged. Served with rustic fries and broccolini

AUD 40

Wagyu Rump Cap MB3+

300g Wagyu rump cap "Northern NSW" 21 day dry aged. Served with rustic fries and broccolini

AUD 30

Wagyu Scotch on the Bone MB7+

500g Full Blood Wagyu "Northern NSW" 28 day dry aged. Served with rustic fries and broccolini

AUD 85

Wagyu Scotch on the Bone MB3+

500g Full Blood Wagyu "Northern NSW" 28 day dry aged. Served with rustic fries and broccolini

AUD 50

Burgers & Ribs

Crispy Chicken Burger

Crispy chicken, bacon, cheese, lettuce and pickles sauced with chipotle mayo and signature BBQ sauce. Vege burger option available

AUD 17

Classic Cheese & Bacon Burger

Wagyu patty, cheese, lettuce, maple bacon, caramelised onion, signature BBQ sauce. Vege burger option available

AUD 17

Truffle Cheese Burger

Wagyu patty, cheese, lettuce, caramelised onion, beetroot chutney and pickles sauced with truffle aioli. Vege burger option available

AUD 17

Wagyu Beef Shrt Rib

24hr low n slow cooked Wagyu short rib, house made 'slaw, sauced with Six String beer glaze

AUD 27

Sides

Beer Battered Rustic Chips, with Jerky Salt

AUD 12

Grilled Broccolini, Smoked Garlic Oil

AUD 12

To Start

Ox Cheek Croquette

Golden crispy, beef mayo

AUD 12

Six Strings IPA Scotch Egg

Soft boiled egg encased in IPA sausage meat. Golden crispy

AUD 12

Pork Jowel Croquette

Golden crispy, apple sauce

AUD 12

Crispy Pork Belly Bites

Piri Piri marinade

AUD 12

House Pickles Board

A rotating selection of tasty pickles

AUD 12

Wagyu

House Made Sauce: Six String IPA Mustard, beer bernaise and Dark Red jus. All fries are seasoned with Jerky salt

Dry Aged Wagyubtomahawk MB5+

1.2-1.5kg Tomahawk "Northern Rivers" 28 day dry aged. Served with rustic fries and broccolini

Precio de mercado (consultar)

Dry Aged T-Bone MB3+

400g Angus x Wagyu T-bone, "Hunter Valley" 28 day dry aged. Served with rustic fries and broccolini

AUD 40

Wagyu Rump Cap MB3+

300g Wagyu rump cap "Northern NSW" 21 day dry aged. Served with rustic fries and broccolini

AUD 30

Wagyu Scotch on the Bone MB7+

500g Full Blood Wagyu "Northern NSW" 28 day dry aged. Served with rustic fries and broccolini

AUD 85

Wagyu Scotch on the Bone MB3+

500g Full Blood Wagyu "Northern NSW" 28 day dry aged. Served with rustic fries and broccolini

AUD 50

Burgers Ribs

Crispy Chicken Burger

Crispy chicken, bacon, cheese, lettuce and pickles sauced with chipotle mayo and signature BBQ sauce. Vege burger option available

AUD 17

Classic Cheese Bacon Burger

Wagyu patty, cheese, lettuce, maple bacon, caramelised onion, signature BBQ sauce. Vege burger option available

AUD 17

Truffle Cheese Burger

Wagyu patty, cheese, lettuce, caramelised onion, beetroot chutney and pickles sauced with truffle aioli. Vege burger option available

AUD 17

Wagyu Beef Shrt Rib

24hr low n slow cooked Wagyu short rib, house made 'slaw, sauced with Six String beer glaze

AUD 27

Sides

Beer Battered Rustic Chips, with Jerky Salt

AUD 12

Grilled Broccolini, Smoked Garlic Oil

AUD 12

To Start

Ox Cheek Croquette

Golden & crispy, beef mayo

AUD 12

Six Strings IPA Scotch Egg

Soft boiled egg encased in IPA sausage meat. Golden & crispy

AUD 12

Pork Jowel Croquette

Golden & crispy, apple sauce

AUD 12

Crispy Pork Belly Bites

Piri Piri marinade

AUD 12

House Pickles Board

A rotating selection of tasty pickles

AUD 12

Wagyu

House Made Sauce: Six String IPA Mustard, beer bernaise and Dark Red jus. All fries are seasoned with Jerky salt

Dry Aged Wagyubtomahawk MB5+

1.2-1.5kg Tomahawk "Northern Rivers" 28 day dry aged. Served with rustic fries and broccolini

Precio de mercado (consultar)

Dry Aged T-Bone MB3+

400g Angus x Wagyu T-bone, "Hunter Valley" 28 day dry aged. Served with rustic fries and broccolini

AUD 40

Wagyu Rump Cap MB3+

300g Wagyu rump cap "Northern NSW" 21 day dry aged. Served with rustic fries and broccolini

AUD 30

Wagyu Scotch on the Bone MB7+

500g Full Blood Wagyu "Northern NSW" 28 day dry aged. Served with rustic fries and broccolini

AUD 85

Wagyu Scotch on the Bone MB3+

500g Full Blood Wagyu "Northern NSW" 28 day dry aged. Served with rustic fries and broccolini

AUD 50

Burgers & Ribs

Crispy Chicken Burger

Crispy chicken, bacon, cheese, lettuce and pickles sauced with chipotle mayo and signature BBQ sauce. Vege burger option available

AUD 17

Classic Cheese & Bacon Burger

Wagyu patty, cheese, lettuce, maple bacon, caramelised onion, signature BBQ sauce. Vege burger option available

AUD 17

Truffle Cheese Burger

Wagyu patty, cheese, lettuce, caramelised onion, beetroot chutney and pickles sauced with truffle aioli. Vege burger option available

AUD 17

Wagyu Beef Shrt Rib

24hr low n slow cooked Wagyu short rib, house made 'slaw, sauced with Six String beer glaze

AUD 27

Sides

Beer Battered Rustic Chips, with Jerky Salt

AUD 12

Grilled Broccolini, Smoked Garlic Oil

AUD 12

Información básica

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Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.

Nombre del restaurante

Six String Brewery

Inglés

Six String Brewing Company

Japonés

シックス・ストリング・ブルワリー

Coreano

시크스 스트링 브루어리

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+61 2 4365 4536

Dirección

Horario de apertura

domingo

11:00~18:00

Se aceptan reservas

lunes

Cerrado

martes

Cerrado

miércoles

11:00~22:00

Se aceptan reservas

jueves

11:00~22:00

Se aceptan reservas

viernes

11:00~23:30

Se aceptan reservas

sábado

11:00~23:30

Se aceptan reservas

Día festivo

11:00~18:00

Se aceptan reservas

Presupuesto

AUD 19

Métodos de pago

Se aceptan tarjetas(Tarjeta de débito) y Se acepta dinero electrónico(Pago móvil NFC)

Tabaco

Desconocido

Día de apertura

Desconocido

Sitio web

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