Refined Swiss-French Dining
Basilic offers refined Swiss-French cuisine in an intimate, special-occasion setting. Guests highlight the raclette, coq au vin, and classic desserts such as crème brûlée, along with a thoughtful selection of Swiss wines. Tasting and prix fixe menus feature well-executed, elegantly presented courses. Attentive, accommodating service and comfortable outdoor seating contribute to a relaxed, polished dining experience.