Traditional Fish and Chips with Gluten-Free Options
Maltings Fish and Chips serves classic British fish and chips cooked to order, with crisp batter and hot, flavorful chips. The menu includes options such as battered sausage and halloumi, as well as dedicated gluten-free choices prepared at a separate till station. Guests note the friendly, accommodating service, clean surroundings, and the option to sit at outdoor tables in good weather.