20 meilleurs restaurants par Recommandation à Autour de Gare de Minamihoribata

Situé à Matsuyama, dans la préfecture d'Ehime, cet établissement historique propose une large gamme de plats traditionnels locaux. Vous pourrez déguster des spécialités telles que les nouilles de daurade, le riz à la daurade et le jakoten, offrant ainsi un véritable goût de la région. De plus, des plats préparés avec des fruits de mer frais de la mer intérieure et des légumes locaux sont également proposés, garantissant à chaque visite de nouvelles découvertes.

Situé à Matsuyama, dans la préfecture d'Ehime, ce restaurant propose une cuisine régionale authentique préparée par un chef originaire d'Uwajima. Le tai-meshi (riz au doré) et le tai soba (nouilles au doré) préparés avec du doré frais sont particulièrement populaires, et peuvent être dégustés avec des sakés locaux. Le restaurant dispose de places au comptoir et de tatamis, ce qui le rend adapté à diverses occasions.

Situé à Matsuyama, dans la préfecture d'Ehime, ce restaurant spécialisé dans les yakitoris se distingue par sa cuisson et son assaisonnement parfaits. Dans un intérieur stylé avec des murs en béton brut, vous pourrez savourer de délicieux yakitoris accompagnés d'un service agréable. Avec un menu varié, chaque visite vous permet de découvrir de nouvelles saveurs.

Restaurant Kadota is a renowned establishment located in the heart of Matsuyama City, where you can enjoy French cuisine made with an abundance of fresh seafood and mountain delicacies from Ehime. The owner-chef is a former gold medalist from the Culinary Olympics, and his experience and passion are infused into each dish. The calm atmosphere makes it an appealing choice for special occasion dinners as well as casual dining.

Unaichi is a long-established eel restaurant located just a short walk from Matsuyama Station, offering freshly prepared domestic eel every day. The eel is prepared in the Kanto style, opened from the back and steamed, then finished with a fragrant homemade sauce that has been passed down for years, resulting in a fluffy texture. The eel rice bowl (unajū) and eel set meals are particularly popular, pairing perfectly with warm rice. When visiting Matsuyama, be sure to indulge in the satisfying eel at Unaichi that will nourish both your body and soul.

Well-known in the local area, Arirang Yakiniku House is famous for its exquisite dishes made with high-quality domestic beef and homemade sauces. In addition to a diverse menu, you can savor yakiniku and Korean cuisine in a cozy atmosphere. Experience a special dining experience at a restaurant that values deliciousness above all else.

Au magasin de Uwajima, situé à Nibancho, vous pouvez déguster des fruits de mer frais directement de Uwajima et le shabu-shabu de thon particulièrement populaire. Le restaurant offre un espace moderne et apaisant, adapté à une large gamme d'occasions. Chaque visite est une expérience culinaire émouvante avec un service chaleureux, ce qui en fait un endroit agréable.

Chinese Cuisine Touen is an authentic Sichuan restaurant located on the 6th floor of the ANA Crown Hotel. While overlooking a beautiful garden that changes with the seasons, you can savor traditional Sichuan dishes that emphasize classic techniques. Dishes like lobster in chili sauce and Peking duck, which highlight the natural flavors of the ingredients, are particularly captivating for visitors. Standing out in a landscape dominated by Cantonese cuisine, this restaurant creates a special dining experience.

At Dining Kyon, you can enjoy authentic Korean cuisine. The cheese tteokgalbi, in particular, receives high praise from many customers for its perfect combination of spicy tteokgalbi and gooey cheese. Additionally, the Korean dumplings and seafood jeon are delicious and tailored for Japanese tastes. With a cozy atmosphere and heartwarming service, you'll encounter new deliciousness with each visit.

Niku Sakana Dining Tsuyakichi Minatomachi is recommended for those who want to enjoy both meat and fish dishes. Upon entering the restaurant, you are greeted by the lively staff's cheerful greetings, creating a pleasant atmosphere for dining. Every dish made with meat and fresh fish is exquisite, with sashimi and grilled dishes being particularly popular. Each visit offers a chance to discover new delicious flavors, providing an enticing dining experience.

Setouchi Bar LA TERRAZZA is a place where you can enjoy Italian dishes made with fresh local ingredients. The cream pasta and carpaccio, featuring the rich produce of the Setouchi region, are exquisite and unforgettable once you try them. Enjoy your meal in a spacious and comfortable setting. Additionally, you can spend a delightful time with a diverse selection of red and white wines.

Situé à Matsuyama, dans la préfecture d'Ehime, ce restaurant propose une cuisine familiale. Un large éventail de plats préparés avec des ingrédients frais vous attend, vous permettant de découvrir de nouvelles saveurs à chaque visite. Profitez d'un moment où votre cœur et votre corps sont comblés dans une atmosphère agréable. C'est un endroit où l'on ressent la chaleur familiale, apprécié par les habitants locaux.

"Kadoya" is a Michelin-listed French bistro that offers a cozy and inviting atmosphere along with delicious cuisine. The menu, featuring seasonal ingredients, is filled with the restaurant's love in every dish, providing new discoveries with each visit. The professional cooking and warm service make your precious time with loved ones even more special. Its hidden gem vibe, located in a back alley north of Ginten Street, is also one of its charms.

At Japanese Cuisine Unkai, you can enjoy the flavors of 'wa' (Japanese style) using an abundance of fresh ingredients from Setouchi throughout the seasons. The teppanyaki, prepared right in front of you by skilled chefs while overlooking a beautiful Japanese garden, is truly a work of art. Located within a hotel, this restaurant captivates visitors with its high-quality ingredients and warm hospitality, making it a hidden gem. Enjoy a luxurious moment in a comfortable atmosphere.

Yakitori Tenguyashiki Momotarou is a trendy yakitori spot in Matsuyama that exudes a hidden, stylish atmosphere. The chef's skill shines in the tsukune, which is exceptionally tender and flavorful, receiving rave reviews from many patrons. The interior, renovated from a chic old ryotei, offers a calm space perfect for business meetings or couples. With a uniquely designed interior, this charming restaurant provides a special yakitori experience.

Isshinmaru is a cozy seafood izakaya located in the Okaido shopping district. You can savor local dishes, including sashimi platters and tai-meshi, featuring fresh seafood from the Setouchi region. Orders are placed using a modern touch panel system. It's a perfect spot for tourists from outside the prefecture to enjoy local flavors.

Fondé en 1966, ce restaurant spécialisé dans le yakitori est aimé par les habitants depuis de nombreuses années. Situé dans le centre commercial de Matsuyama, il propose le goût traditionnel du yakitori. À chaque visite, vous pouvez profiter d'un moment agréable grâce à la délicieuse cuisine constante et au service chaleureux.

Tsuyakichi Main Store offers a delightful dining experience with dishes that highlight the umami of both fresh fish and meat. The diverse menu and generous portions are appealing, with the grilled chicken and sashimi being particularly outstanding. It's a local favorite, conveniently located near the station, making it perfect for a stop after work.