A creative French restaurant that values local production for local consumption
Chez Bonheur is a restaurant where you can enjoy pure and creative French cuisine crafted by Chef Shinazaki, who has 38 years of culinary experience. Drawing on his background at a long-established ryokan in Dogo Onsen, he offers a unique menu that blends Japanese and Western elements, focusing on ingredients sourced from Ehime Prefecture. The desserts, in particular, showcase the chef's experience as a patissier, featuring imaginative creations. Enjoy heartwarming dishes made with local ingredients in a bright and open atmosphere.