20 meilleurs restaurants par Recommandation à Autour de Gare de Takatori

It was good. The service from the female staff was good.

I arrived a little after 7:15 PM for my reservation, but the restaurant was full. I waited exactly 15 minutes, and although there was a bit of a breeze outside, it was hot, so I thought I would prefer to wait inside if it were hotter (laughs). However, the service and the staff behind the counter were all very nice, and as someone in the same industry, I felt they were doing a great job. It was a valuable learning experience! ✨

It's a small shop with only a counter, but you can spend a relaxing time in a calm atmosphere. The cream pasta with plenty of scallops and yuzu pepper had the perfect firmness of noodles and was the best. The hot shrimp ajillo was rich in flavor, so delicious that I wanted to drink the oil. The fluffy dashi omelet and cheese-filled omelet were all impressively delicious. The smoked Jagariko and dry dumplings are also perfect for snacking, and I ended up ordering more. As I enjoyed the meal with my friends, I realized that both my stomach and heart were satisfied, making for a very fulfilling time.

The interior of the restaurant is equipped with everything from counters to tatami seating, making it easy to relax whether you're alone or with friends. The green onion kimchi made by the owner, who hails from a yakiniku background, has a perfect balance of sweetness and spiciness that makes it hard to stop eating. The beef tongue sashimi, when squeezed with lemon, enhances the umami flavor and brings a smile to your face. Biting into the chewy chicken neck meat with a refreshing ponzu sauce makes the drinks flow easily. The meat dishes like spicy chicken wings and spare ribs are also well-seasoned, satisfying both my stomach and heart. With friendly staff and a handwritten message on the chopstick wrapper, it's a wonderful place to spend a relaxing time.

This is a Japanese restaurant quietly located in a residential area a short walk from the station. The sashimi that was served first was very fresh, and its thickness made me happy. The homemade broth used in the simmered dishes and braised pork had a gentle flavor yet a rich depth. The freshly cooked rice was shiny and fluffy, making it easy to eat bowl after bowl. The tempura and saikyo-yaki were cooked to perfection, highlighting the sweetness of the ingredients. The attentive care of the staff was also pleasant, allowing us to enjoy a delightful dining experience throughout.

It is a small shop located in a residential area, and the calm atmosphere is pleasant. The handmade dishes are lined up, making it a comfortable place to spend time. The crispy fried chicken cutlet topped with rich tartar sauce has a delightful egg texture. The white rice goes down easily, and the miso soup has a nice aroma that is comforting. The small bowl of coleslaw is light and refreshes the palate. The finishing jelly is also refreshing, leaving me satisfied even after the meal.