20 meilleurs restaurants par Recommandation à Autour de Gare de Kamo

Steamed oysters, grilled oysters, fried oysters, oyster rice, oyster miso stew, oyster soup, pickled oysters, oyster tsukudani. With so many varieties to eat, grilled and steamed oysters are all-you-can-eat. A young, lively guy grills and steams them for you, so there's no waiting time for seconds. The shells are easy to open, allowing you to focus on eating. I was very satisfied with this for 4,000 yen. I bought three packs of oyster tsukudani for 1,500 yen each as souvenirs. They were packed full and delicious! I want to repeat this experience. This year, the oysters were smaller due to slow growth, but the satisfaction of eating a lot was greater. The young ladies who served the food were polite and left a good impression. It was very delicious. Thank you for the meal. Next time, I would like to bring some lemon juice to enjoy.

A wide variety of local sake is available, allowing you to enjoy different tastes. The plump texture and sweetness of live lobster fills the mouth and goes well with sake. The sashimi is thickly cut and beautiful to the eye. The lobster head was later added to the miso soup by the waiter. It was very tasty and I would definitely visit again.

I had wanted to visit this restaurant for a long time. I finally made a reservation and was able to visit. The food was excellent and the service was very attentive. The service was very attentive and the meat was explained to us in detail. We will definitely visit again.

The service is very attentive and the food is very satisfying, making this my favorite restaurant.

I arrived 30 minutes early for my reservation, but I was greeted warmly at the reception. It was a weekday during summer vacation, but it was quite busy. I'm glad I made a reservation. The sashimi and fried shrimp were excellent. As for the grilled abalone with butter, I personally didn't think the bell peppers and cabbage were necessary. I think just grilling the abalone would have been enough... it was delicious. I want to go again.

It is a rare restaurant that allows visitors to come by boat. I was amazed at the abundance and taste of oysters. There are a variety of ways to eat and cook oysters for your enjoyment. The owner of the restaurant loves Japanese swords and we were able to see a magnificent Japanese sword. I would like to visit again.