Le bar Muyuu est fier de ses fruits de mer d'une fraîcheur exceptionnelle et de ses plats réconfortants qui changent chaque jour. Le plateau de sashimi accompagné de notre sauce maison est particulièrement populaire. L'intérieur du restaurant, bien que vivant, offre une atmosphère apaisante, et le service chaleureux est également un atout. Vous pourrez passer un moment agréable pour apaiser la fatigue du quotidien, accompagné de divers sakés japonais.
L'izakaya Koshikawa est un izakaya apprécié des habitants d'Asagaya, alliant confort et chaleur. Avec des huîtres fraîches et un assortiment de sashimi, chaque plat est délicieux, offrant un moment de grande satisfaction à chaque visite. Une variété de sakés japonais est également disponible, un vrai régal pour les amateurs de saké. Dans une ambiance agréable, c'est un endroit spécial où l'on peut savourer des boissons tout en partageant des conversations avec des amis.
Toritake Sohonten is a yakitori specialty shop that has been in business since 1963, offering a warm atmosphere reminiscent of a traditional izakaya. The large skewers of freshly prepared chicken, meticulously grilled one by one, are exceptional. The yakitori, grilled with a secret sauce, continues to captivate many regular customers. It's a place where you can truly enjoy yakitori in a calm and inviting setting.
Hateru Kichijoji Main Store is an izakaya that exudes the atmosphere of a long-established establishment, making it a must-visit spot whether you're alone or with friends. The menu features exquisite dishes that resonate with the hearts of traditional drinkers, including creative items like sardine seaweed rolls. The simple yet flavorful dishes will provide new delights with each visit. It's a place where you can casually drop by while experiencing the culture of Kichijoji.
A popular seafood bar. The festive interior is decorated with strips of paper with menus written on them, and customers can sit at the counter and enjoy their meals while watching the straw grill being cooked with gusto up close. The famous "bonito tataki" is thick, savory, and exquisite. The restaurant also offers a wide variety of dishes using fresh seafood. The drinks menu, especially sake, is abundant, making this a popular izakaya full of energy and vitality.
Located in a back alley of Roppongi, this casual izakaya offers fresh offal and grilled local chicken. The atmosphere is lively, with skilled staff providing both cooking and service. Highly recommended are the signature motsunabe (offal hot pot) and the fragrant shime-saba (marinated mackerel), which are flavors you'll want to revisit time and again. With a rich menu, it's a hidden gem in Roppongi where you can enjoy a relaxed meal with friends and family.
Fresh fish caught in the morning is used not only for sushi items and sashimi, but also for pasta and omelette rice. Popular fried dishes are made with fresh seafood and local vegetables purchased in the morning, and are fried until crispy and the flavor of the trapped ingredients bursts from the batter and overflows. The restaurant has a spacious atmosphere with a vaulted ceiling, and is recommended for small groups or parties. Private rooms are also available and can be reserved for private parties.
This izakaya is located across the street from the Cerulean Tower in Shibuya. The izakaya's specialty is Akita's local cuisine, but it also offers creative dishes. The signature dish is the "Obanzai Assortment" inspired by Kyoto's "Obanzai," which the owner was inspired by. The restaurant is particular about seasonal and local products, and offers a variety of menu items, including sours and other drinks, depending on the season, from the standard to the most eye-catching. The restaurant has a stylish and relaxed atmosphere with counter seats, tables for two, and large tables.
Le restaurant Shinjuku Torabako, situé dans le quartier animé de Shinjuku Sanchome, est un endroit caché et charmant. Il se spécialise dans les plats de gibier et d'anguille, avec des rôtis de cerf et de canard, ainsi que des anguilles grillées au charbon de bois qui rencontrent un grand succès. Accompagnés de sakés soigneusement sélectionnés, vous pourrez savourer des plats de haute qualité qui mettent en valeur la saveur de la viande. L'intérieur du restaurant offre une ambiance calme, créant un moment spécial.
Bach est un izakaya populaire situé à seulement 3 minutes de la gare de Shibuya, où vous pouvez profiter de boissons à prix raisonnable. Nous proposons un menu varié comprenant des abats sautés à base de bœuf national et des cocktails qui changent selon les saisons. La bière et le highball sont incroyablement abordables et sont appréciés par de nombreuses personnes.
Motsuyaki Ban is a long-standing grilled offal restaurant where you can enjoy the original lemon sour. The interior features counter and table seating, creating a homey atmosphere that appeals to all generations. The dishes, especially those featuring liver, are all exquisitely seasoned, captivating visitors. This charming establishment is particularly recommended for those looking to enjoy a sociable time.
Located at the south exit of Asagaya Station, "Shinnosuke" is a restaurant where you can enjoy a variety of creative kushiage. The combination of juicy ingredients and light batter is appealing, and the dish featuring lotus root stuffed with curry is particularly exceptional. The interior has both counter and table seating, creating a cozy atmosphere that is easy to enjoy whether you're alone or in a group. Whether for everyday dining or special occasions, you're sure to have a highly satisfying experience.
Taishu Sakaba Kogumaya is a Showa retro-style izakaya located on Brick Hill near the south exit of Nakano Station. The interior is compact yet clean, with a calm and friendly service that creates a cozy atmosphere. Featuring the signature meat tofu and a variety of flavorful dishes, each visit brings new discoveries. This spot is recommended as a hidden gem in Nakano, perfect for a casual stop even for solo diners.
'Sakaba Shinatora Meguro' is a popular establishment that offers a cozy space where the warmth of wood and liveliness coexist, making it enjoyable for a wide range of occasions from after-work drinks to weekend gatherings. The carefully prepared bar dishes pair excellently with drinks, and the lively atmosphere of the counter, where aromas and sounds come alive, is also appealing. It's a place where you can drop by casually and enjoy delicious food—this is the 'ideal form of a tavern' that you can find here.
New Marco est un bar-restaurant caché situé à Sangenjaya, offrant aux visiteurs un moment spécial. Dans le restaurant, vous pouvez déguster des plats préparés sous vos yeux, et chaque création culinaire mettant en valeur des ingrédients de saison est un délice. Une large sélection de bières artisanales fruitées et parfumées ainsi que de vins naturels du monde entier vous attend, offrant une expérience irrésistible pour les amateurs de boissons. C'est un endroit charmant où vous pouvez profiter pleinement de moments précieux avec vos proches dans une atmosphère apaisante.
.jpeg?format=webp)
.jpeg?format=webp)
Izakaya Hoshigumi is a calm and inviting izakaya located in Sangenjaya, offering a delightful array of creative cuisine. The interior, which beautifully blends Japanese and Western styles, features must-try dishes like the signature salted stew and yuzu pepper toast. With around 30 varieties of wine and various alcoholic beverages, the flavors of the dishes are enhanced. You can expect a warm service and a comfortable atmosphere for a pleasant dining experience.
Kakunimal is a unique izakaya in Dogenzaka, Shibuya that is getting a lot of attention. The restaurant is full of entertainment with a playful menu and staff. It offers excellent value for money, with dishes such as pork kakuni (stewed pork cubes) as the main dish and other dishes at 200% of cost. The entrance is not easy to find, so be careful.
Yasai Kushi Maki Vegita is located near Shinjuku Gyoen and is an izakaya where you can savor unique vegetable-wrapped skewers inspired by the Hakata style of skewered grilling. The owner's creative dishes and fresh, direct-sourced fish shine, ensuring that once you visit, you'll want to return. With warm hospitality, they offer flavorful and hearty dishes. In particular, the freshness and balance of flavors in the salads and creative dishes are exquisite, making it a beloved establishment among customers for a long time.
.jpg?format=webp)
.JPG?format=webp)
.png?format=webp)
.jpg?format=webp)
.JPG?format=webp)
.jpeg?format=webp)
