Yakihitsuji is a unique establishment where you can enjoy the fusion of Japanese cuisine and lamb meat. The interior exudes a calm atmosphere with charming sheep-themed design elements. The menu features a variety of dishes that highlight the deliciousness of lamb meat, all with a Japanese touch. With attentive service, it's a wonderful place to savor authentic lamb dishes.
Dans ce bistro caché à seulement 2 minutes à pied de la gare d'Ebisu, vous pourrez déguster des steak frites savoureux et des cocottes de saison dans une ambiance apaisante, éclairée par une lumière tamisée et des bougies. Le service agréable et l'atmosphère typique d'Ebisu sont des atouts indéniables.
Sta." is a dining bar located about an 8-minute walk from Shibuya Station. Sta. is a bar and restaurant based on the concept of a "secret base with a restaurant," and can be used for a variety of situations. It is popular for its modern and secluded atmosphere.
Tsukiji Tamatomi is a hidden bar located in an excellent spot near Tsukiji Market, where you can enjoy fresh seafood and the lightly sparkling red wine from Italy, 'Lambrusco.' The interior has a charming, homey atmosphere. The seafood dishes offered daily are fresh, featuring simple seasoning that maximizes the natural flavors of the ingredients. This is a must-visit for seafood and wine lovers.
Nous proposons une cuisine japonaise créative qui évoque les saisons, permettant de savourer des plats familiers sous une forme fraîche. Les sashimis accompagnés de notre sauce soja maison et les kamameshi qui changent selon les saisons sont particulièrement populaires. Nous offrons également une large sélection de sakés et de liqueurs de fruits maison qui s'accordent parfaitement avec nos plats, offrant ainsi un moment agréable à nos visiteurs.
The restaurant is a bar-like Chinese restaurant with mostly counter seating, where you can immerse yourself in the deft and lean cooking process in the kitchen spread out before you and the food served to you. The reasonably priced dishes are snack-like and go well with alcoholic beverages. Cooking is done to order, so you can enjoy freshly prepared food. Open until late at night, this popular restaurant is frequented by celebrities and others, and reservations are essential.
4 Vanteo is a hidden bistro in Shimbashi that offers a wide range of one-coin menu items. Despite its casual atmosphere, the deliciousness of the dishes has spread by word of mouth, attracting many repeat customers. Notably, the steamed egg custard with foie gras and the galette are unforgettable flavors that leave a lasting impression.
The owner of this bistro, who also served as the official chef of the Japanese Embassy in Hungary, runs the business by himself. The cozy interior with a counter seating just eight, the owner's carefully selected logo, accessories, and background music allow you to enjoy the restaurant with all five senses. It is a popular restaurant that attracts people from all over Japan, and reservations are essential. The dishes that make the most of the ingredients and the carefully selected natural wines are an excellent match.
Jiyugaoka Direct Wine Cellar is a popular establishment that offers a wide selection of carefully curated wines from around the world. The restaurant is equipped with a wine cellar, and it takes pride in its fish dishes that pair perfectly with wine. The attentive service and thoughtful touches leave a lasting impression with each visit. This bistro is a favorite among repeat customers, where you can enjoy a wonderful marriage of wine and cuisine.
Le bistro caché « NYU » à Nakameguro propose une cuisine italienne créative avec un large éventail de plats à base de viande et de légumes frais. En particulier, le hamburger aux oursins et le rosbif épais sont exquis et ont été présentés dans de nombreux médias. Dans un cadre confortable, il peut être utilisé comme un bar-restaurant adapté à toutes les occasions. Une grande variété de vins et de cocktails maison est également disponible, permettant de profiter des accords mets et vins.
Lee's Kitchen is a hidden gem of a restaurant located near Meguro Station on Gonnosuke-zaka. Descending a secret stone staircase leads you to a serene interior where you can enjoy a diverse selection of wines carefully curated by the sommelier. The dishes consistently receive high praise, especially for their exquisite pairing with white wine. Each visit offers new discoveries in this adult social space.
Le Bistro Makimushi est un bistro attrayant qui accueille ses clients avec des ingrédients faits maison et un service chaleureux. Les plats, préparés avec soin à partir de produits frais directement achetés au marché, sont tous exquis. Vous pourrez déguster des spécialités de saison telles que la soupe froide de coquilles Saint-Jacques et le rôti de boeuf aux olives croustillant. Avec un service réconfortant, c'est un endroit où l'on a envie de revenir après une première visite.
Cet izakaya, situé dans une ruelle étroite d'Ebisu, propose des plats emblématiques et un menu de saison. La combinaison de plats raffinés et de saké japonais est séduisante, et chaque visite permet de découvrir de nouvelles saveurs. Dans une ambiance chaleureuse, vous pourrez passer un moment agréable.
Arena Vino Trattoria is a cozy little Italian restaurant where you can enjoy lovingly prepared dishes. Each dish is a masterpiece that maximizes the flavors of the ingredients. The selection of wines is extensive, allowing for delightful pairings with the food.
Shinoda-ya is a hidden gem located in Ginza, offering creative dishes. You can enjoy a variety of menus, including impressive liver cutlets and surprisingly innovative gyoza. The seasonal menu changes with each visit, providing new discoveries, and the selection of drinks is also extensive. The chef's heartfelt dishes warmly welcome all who come.
Kagura is a hidden gem known for its charcoal-grilled dishes and extensive wine selection. Inside the restaurant, seasonal ingredients from various regions of Japan are carefully selected by the owner and meticulously prepared in each dish. The charcoal grilling is done to perfection, making every dish a masterpiece. Additionally, the carefully curated wines by the sommelier provide an exceptional pairing experience, making it a must-visit for wine lovers alongside the exquisite cuisine.
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