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Donna Mare Trattoria
Donna Mare Italian Chophouse
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
Cozy Italian Trattoria in Miami Beach
Évaluation
Avis
Photo
Menu
Join us for our delicious breakfast buffet with daily baked goods and savory farm-to-table ingredients
Three pastries, fresh fruits, marmalades, orange juice, coffee or tea
GF
GF, Choice of: cantaloupe, melon, watermelon, pineapple
Cooked with water or milk, banana, pecan
With regular or skim milk
GF
G, F, V
Yogurt, berry parfait, raw Florida honey
Challah bread, banana compote
Strawberries, maple syrup
Swiss cheese, roasted potatoes, bacon, tomato, avocado
Served any style, roasted potato, choice of two: bacon, Canadian ham, sausage, bell peppers, mushrooms, zucchini, spinach
Roasted ham, mozzarella cheese, roasted potatoes
GF
Canadian ham, English muffin
Scrambled egg, fresh ricotta
Bagel, capers, onion, tomato, cream cheese
Omelette with mozzarella cheese, smoked salmon, avocado, mix greens
Pineapple, strawberry, organic yogurt, organic granola, chia & honey
Coconut milk, berries, shaved coconut
Orange
Tangerine
Beet, lemon, apple, celery
Carrot, apple, ginger, lemon
Kale, lime, ginger, organic agave nectar
Tomato sauce, mozzarella, basil
Tomato sauce, mozzarella, pepperoni
Buttermilk-marinated calamari, onion rings, spicy aioli
Brioche sesame bun, guanciale, truffle cacio e pepe, Tuscan onion marmalade, secret sauce
Wood oven-roasted peppers with orange honey and salt
Chickpeas, tahini, roasted garlic, sesame seeds, green onions, fried parsley, smoked paprika
roasted tomato, olive tapenade, herb oil, focaccia
white wine, garlic, butter, herbs, toast
baby arugula, seasonal truffle, pine nuts, shaved parmigiano
24 months Parma, seasonal fruit, aceto balsamico di Modena
mignonette, lemon
cocktail sauce, horseradish
bottarga, lemon zest, chives, arugula
little gem, focaccia croutons, shaved parmesan, ortiz, boquerones, classic caesar dressing
buffalo mozzarella, basil pesto, toasted pine nuts
corti tomato, pancetta, gorgonzola dolce, pickled onion, buttermilk ranch
lemon, extra virgin olive oil
pecorino, parmigiano, rosemary, black pepper
herbs, flaky salt
san marzano, fior di latte, parmigiano, basil
pistachio pesto, Italian burrata, fresh basil
truffle bechamel, fontina, chives, wild arugula, parmigiano, extra virgin olive oil
fior di latte, ham, mushrooms, Artichokes, Taggiasca olives
fior di latte, Parmigiano, prosciutto, baby arugula
7 tomato creamy vodka sauce, Calabrian chili, parmigiano reggiano
green pasta, bolognese, bechamel, parmigiano reggiano
mussels, rock shrimp, bay scallops, aglio e olio
hand cut pasta, 3 meat sauce, parmigiano reggiano
san marzano, garlic, Calabrian chili, pecorino romano
spinach, ricotta, parmigiano, butter-sage sauce, cruciola
manila clams, white wine, aglio e olio, calabrian chili, parsley
wild mushrooms, cotto ham, parmigiano, double cream
classic roman, double cream, butter and parmigiano
mozzarella, parmigiano, basil
tomato, olives, ortiz, capers, calabrian chili
fennel, lemon, castelvetrano olives, orange segments
al pomodoro
brioche sesame bun, prime special mix, guanciale, truffle aioli, garlic confit, pickles, lettuce, tomato, secret sauce
Crisp and tangy
Balanced and refreshing
Light and effervescent
Fruity and smooth
Rich and velvety
Crisp and citrusy
Floral and refreshing
Bold and complex
Lively and citrusy
Spiced and tropical
Nutty and velvety
mascarpone mousse, espresso & kahlúa-soaked lady fingers, dark cocoa
sicilian ricotta, chocolate chips, pistachio, orange
warm belgian dark chocolate cake, pistachio cream, Tahitian vanilla gelato
strawberry cheesecake pie, limoncello crème
chef’s selection
Trento, Italy
Limbadi, Italy
Bologna, Italy
Valtellina, Italy
Amalfi, Italy
Amalfi, Italy
Milan, Italy
Veneto, Italy
Piedmont, Italy
Pantelleria, Sicily, Italy
Sauternes, Bordeaux, France
Piedmont, Italy
Portugal
Single Shot
Double Shot
Single
Double
Single Shot
Double Shot
whipped ricotta, crostini
roasted tomato, olive tapenade, herb oil, focaccia
pecorino, parmigiano reggiano, rosemary, black pepper
cocktail sauce, horseradish
little gem, focaccia croutons, shaved parmesan, ortiz, boquerones, classic caesar dressing
buffalo mozzarella, basil pesto, toasted pine nuts
tuna, tomatoes, red onion, olives, capers, lemon extra virgin olive oil
heirloom tomatoes, cucumber, red onion, basil, crostini, red wine vinegar, extra virgin olive oil
san marzano tomatoes, fior di latte, parmigiano, basil
san marzano tomatoes, fior di latte, pepperoni
san marzano tomatoes, fior di latte, spianata, oregano, goat cheese
fior di latte, prosciutto di parma, arugula, shaved parmigiano
truffled bechamel, fontina, chive, wild arugula, parmigiano reggiano, extra virgin olive oil
Ricotta, fior di latte, spianata, prosciutto cotto, parmigiano reggiano, basil
ricotta, fresh mozzarella, spinach, mushrooms, roasted peppers, parmigiano
pecorino romano, parmigiano reggiano, cracked black pepper
7 tomato creamy vodka sauce, Calabrian chili, parmigiano reggiano
guanciale, san marzano tomatoes, pecorino romano, black pepper
hand cut pasta, 3 meat sauce, parmigiano reggiano
gulf shrimp, garlic, extra virgin olive oil, falanghina wine, amalf lemon
basil pesto, toasted pine nuts, parmigiano reggiano
prosciutto di parma, fresh mozzarella, tomato, basil, extra virgin olive oil, baby arugula
grilled chicken, basil pesto, pecorino cream, peperonata
mortadella, provolone, crushed pistachios, a touch of honey
spianata calabra, smoked provola, roasted peppers, calabrian chili honey
veal & ricotta meatballs, san marzano tomato, fresh mozzarella, parmigiano reggiano
2023 | Rosé, Provence, France
2023 | Valencia, Spain
2024 | Rosé, Provence, France
2023 | Pinot Grigio, Alto Adige, Italy
2023 | Gavi di Gavi, Cortese, Piedmont, Italy
2023 | Falanghina, Campania, Italy
2023 | Vermentino, Sardinia, Italy
2023 | Chardonnay, Sonoma County, California
2020 | Tuscany, Italy
2021 | Pinot Noir, Burgundy, France
2022 | Cabernet Sauvignon, Sonoma County, California
zesty and refreshing - 0% ABV
cucumber, basil, lime, fever-tree ginger beer
Italian sparkling drinks: limonata, aranciata, aranciata rossa
still mineral water
sparkling mineral water
Lager, Rome, Italy
Pilsner, Leuven, Belgium
Aperol, Mionetto Prosecco, soda water, orange
St-Germain Elderflower, mint, lime, Mionetto Prosecco
House limoncello, Mionetto Prosecco, soda, lemon
Malfy Limone Gin, Italicus, Mionetto Prosecco, citrus
Blood orange aperitivo, Mionetto Prosecco, soda
ITALICUS Malfy Gin - Cocchi Americano Bianco - Mediterranean Tonic Floral and Citrus
APEROL Rhum Agricole Blanc - Passion Fruit - Fresh Juice - Pineapple Juice - Peychaud’s Bitters Crisp and citrusy
VECCHIO AMARO DEL CAPO Malfy Rosa Gin - Pink Grapefruit Soda - Fresh Lemon Herbal and Crisp
STREGA Casamigos Blanco - Cucumber - Fresh Lime Herbal and Savory
APEROL Ketel One Grapefruit & Rose - Blood Orange - Sparkling Water Citrus and Sparkling
GINMARE Malfy Gin - Elderflower - Cucumber - Fresh Lime - Club Soda Botanical and Coastal
espresso with cocoa and milk foam, served in a small glass
espresso with a splash of grappa, sambuca, or brandy
espresso shaken with ice and sugar, served chilled and frothy
vanilla gelato topped with hot espresso
chilled espresso, lightly sweetened
double espresso with velvety micro-foamed milk
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