Katsu Gin Oigawa Gran River

We used the original brand pork 'Ginmaru Sangen Barley Pork', which was born from repeated trial and error for Katsu Gin's tonkatsu. It features elegant and sweet fat, along with a refreshing yet rich red meat. This is a classic tonkatsu set meal with a focus on the frying method.

A whopping 250g that is incredibly satisfying! This dish is very popular among customers who want to indulge a little or are in the mood for a hearty tonkatsu today!

A 90g mini loin cutlet that meets the requests of those who want to eat tonkatsu but can't eat a lot, or those who want a lighter set meal. It is very popular among women and the elderly.

The 'Ginmaru Sangen Barley Pork' is simmered with onions and a sweet broth, then finished with a fluffy and rich egg. Two luxurious eggs from 'Fuji no Meigetsu' in the foothills of Mount Fuji and Asagiri Highlands are used. This is a special selection cutlet pot that offers a rich flavor experience.

Using the premium variety of 'Hakone Mountain Foot Pork' produced in Mishima at the foot of Hakone Mountain. The tender red meat packed with umami and the juicy fat are its charm. The set with fried shrimp is one of our most popular menu items.

A popular set featuring finely textured meat, soft tenderloin cutlet, and fried shrimp. Enjoy the refreshing and rich flavor of the pork cutlet unique to the tenderloin.

The loin meat is sliced for shabu-shabu, layering the umami. The mille-feuille pork enhances both texture and flavor! The tender, melt-in-your-mouth sensation is so delicious that you can eat as much as you want.

A unique layered pork cutlet from Katsu Gin, wrapped in green perilla with 'plum shiso', 'cheese', and 'spicy cod roe' in a rolled shape. Enjoy the texture of the layered pork cutlet and the vibrant colors of the three flavors. Perfect for when you want to try a variety of tastes!

Stone-grilled curry with the original flavor of Katsu Gin's curry, unchanged since its founding. The texture of the layered rice roll and the nostalgic taste of the original curry are a perfect match.

Includes roast cutlet, minced meat cutlet, fried shrimp, fried chicken, and a variety of kids' menu items. Prices start at 638 yen (including tax). *Available only for children in elementary school and below.