Shikisai
四季彩 品川港南口店
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Taste Kyushu Regional Cuisine in a Tranquil Japanese Space
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Menu
We are proud of the freshness of our seafood, including a seafood salad with plenty of fresh fish and five kinds of today's sashimi. The seasonal fish grilled with ayuan (herbs) and fried young chicken are perfect with sake.
This is the highest plan that includes seared Japanese beef loin, stewed tuna and leek, assorted 5 kinds of sashimi, and more! This is the best banquet plan using seasonal ingredients. Perfect for banquets, drinking parties, business entertainment, and meetings.... 500 yen on Fridays, Saturdays, eve of national holidays, and busy days in December.
Limited to the first 3 groups. No need to share】All dishes will be served on a plate per person! Private rooms are also available, so please feel free to inquire if you have any other requests.
This banquet course is full of gorgeous ingredients such as 5 kinds of sashimi, tempura of seasonal vegetables, seafood steamed in sake-mushi, and main dish of carefully selected beef in broth. (+500 yen on Fridays, Saturdays, eve of national holidays and busy days in December)
You can choose "Lemon Oyster Hot Pot with Lemon" or "Steamed Duck and Seasonal Vegetables in a Steamed Basket" for the main course! Luxurious banquet plan!
The most popular course includes three kinds of today's sashimi, chicken in a steamer basket with beef and seasonal vegetables, or a hearty hot pot of beef and seasonal vegetables! This 9-course menu includes all-you-can-drink for 2 hours.
We offer our signature dishes as a course according to your budget. Please contact us by phone. Even on days when web reservations are not available, we may be able to accommodate you if you call us. The photos are for illustrative purposes only. Please note that the ingredients and presentation may differ from what is actually served in the restaurant.
A refreshing aroma that you won't tire of, with a soft flavor and a refined crispness.
A refreshing aroma with a crisp mouthfeel. A clean and dry taste that is easy to drink.
A sake to enjoy with meals, with a gentle aroma and a taste that doesn't get tiresome.
Fruity sweetness with a clear drinking experience. Subtle acidity and bitterness create a refined flavor.
Tominobouzan, with its brilliant aroma and flavor, captivates many shochu fans and is enjoyed on the rocks.
A refined product with a matured fruity aroma and a gentle umami flavor, making it surprisingly easy to drink for a sweet potato shochu.
The sweet aroma of barley and a refined taste are its characteristics. 'This is indeed barley shochu.'
Made with 100% naked barley, it highlights the original taste and flavor of the ingredients, offering a deliciousness that is satisfying to drink.
Whiskey (Highball/Water/Rocks/Hot Water) 583 yen Whiskey (Cola/Ginger) 605 yen
Dry Shochu High, Green Tea High, Oolong High, Lemon Sour, Lime Sour, Grapefruit Sour, Orange Sour, Acerola Sour, Umeboshi Sour, Otoko Ume Sour, Uji Matcha High, 550 yen to 693 yen
■Cassis Cassis Soda, Cassis Orange, Cassis Grapefruit, Cassis Oolong ■Peach Peach Soda, Reggae Punch, Fuzzy Navel ■Gin Gin and Tonic ■Vodka Moscow Mule, Screwdriver, Bull Dog ■Lychee Lychee Soda, Lychee Orange 605 yen - 660 yen
Kitty Calimocho Operator Kir 660 yen
Green tea, oolong tea, cola, ginger ale, acerola soda, acerola juice, orange juice, grapefruit juice, Real Gold 440 yen
Seasonal fresh fish spills out like jewels. Please enjoy the generously served 'Overflow Sushi,' a specialty of Shikisai, at least once.
Crispy on the outside and moist and rare on the inside, this salmon fry is served with a generous portion of special ikura tartare sauce, allowing you to enjoy the rich flavor and texture contrast.
This is the best sashimi selected by the head chef for the day. Please feel free to ask about the day's offerings.
This is the best sashimi selected by the head chef for the day. Please feel free to inquire about the day's offerings.
We grilled mackerel with rich fat until it was fragrant.
Mixed several types of seafood with a special spicy sauce. Please enjoy it with a creamy egg yolk.
A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.
Please ask the staff for details.
Juicy skirt steak with strong umami flavor. Please enjoy it with our special sauce.
Please enjoy the carefully selected, flavorful lean cuts simply as sashimi.
Carefully selected lean meat prepared as Yukke. Please enjoy it mixed with a spicy sauce and egg yolk.
Classic pork kimchi served on a hot teppan!
Delicious Genghis Khan grilled on a hot iron plate.
Crunchy chicken gizzards with a light and flavorful salt lemon taste. Addictive!
Eggs filled with plenty of dashi topped with cheese and mentaiko. The creaminess is irresistible.
Generously infused with carefully selected dashi. Finished to a creamy texture on a hot teppan.
It is becoming a standard menu item at izakayas! Enjoy it deliciously until the last drop♪
Numbing Spiciness Izakaya Mapo
Crispy and chewy chive pancake, enjoy it hot
You can choose from salt, sauce, or garlic miso flavor. This is a platter of classic skewers.
Proudly crafted one by one with care. Smoothened with moon viewing.
Large meat gyoza cooked hot on a teppan.
The more you chew, the more flavor spreads in your mouth. Perfect as a snack with drinks!
Carefully crafted crispy potatoes. You won't be able to stop eating.
Enjoy the classic French fries with a traditional flavoring of your choice.
Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!
A highly indulgent dish made by frying hormone in oil. With original spices.
A specialty from Miyazaki! Please enjoy it with our special sweet vinegar and rich tartar sauce.
Marinated in a special sauce for a long time. Enjoy it hot and fresh!
The coating is crispy while the inside is plump shrimp mayonnaise. Generously coated with special mayonnaise sauce.
Crispy and juicy, fried to perfection. Coated in a sweet and spicy sauce with a hint of black pepper that will keep you coming back for more. Additional wing: 198 yen
Crispy and juicy, fried to perfection. Coated in a sweet and spicy sauce with a hint of black pepper that will keep you coming back for more. Additional wing: 198 yen
Crispy texture and aromatic spices. It's a waste to have just one: 5 pieces for 1111 yen, 10 pieces for 1782 yen.
This is the first dish to start with!
You won't be able to stop eating with our special plum sauce.
A simple pickling of fresh cucumbers.
A classic appetizer. It's addictive with a delicious salt sauce.
Deliciously spicy and pairs well with alcohol.
The crunchy and tender octopus pairs perfectly with chopped wasabi.
Full of lycopene, simply with salt and mayonnaise.
Spicy snack
Quail eggs marinated in a special sauce, making it hard to stop eating.
A classic salad. With plenty of cheese dressing.
The special salt dressing is enhanced with the flavor of sesame oil.
A creamy tofu and steamed chicken Japanese-style salad. The richness of the sesame sauce is prominent.
The collagen-rich, plump beef offal is exquisite. Please choose your preferred broth. *Please order for two or more servings.
Mizutaki served with special salt broth. Plenty of vegetables are included.
Additional vegetables ... 638 yen (including tax) Additional offal ... 715 yen (including tax) Additional chicken ... 693 yen (including tax) Additional cheese ... 440 yen (including tax) Final champon noodles ... 583 yen (including tax) Final zosui (rice soup) ... 528 yen (including tax)
The best reward bowl that goes well with rice in a spicy sauce
A classic finish! This is definitely what you want to have after drinking sake!
Our proud yakisoba finished with a rich sauce. Mixing in the warm egg makes it even richer.
A set of rice and pickles. Enjoy it with your favorite dish!
A famous dessert from Catalonia, Spain. The crispy caramel finish is exquisite.
Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.
Rich milk vanilla ice cream.
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