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Miyawaki

Name: Miyawaki
Telephone: +81756009242
Price range: JPY 36 000
Rating: 4.06

宮脇

4.06

（2avis）

JPY 36 000

Kaiseki

Kyoto-shi Nakagyo-ku, préfecture de Kyoto, Japan

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message

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 36 000

Horaires d'ouverture

dimanche

18:00~22:00

Réservation possible

lundi

18:00~22:00

Réservation possible

mardi

18:00~22:00

Réservation possible

mercredi

18:00~22:00

Réservation possible

jeudi

Fermé

vendredi

18:00~22:00

Réservation possible

samedi

18:00~22:00

Réservation possible

Jour férié

18:00~22:00

Réservation possible

Adresse

Gare la plus proche

Gare de Nijoujoumaeà0.36 kmGare de Karasumaoikeà0.54 kmGare de Oomiyaà0.85 kmGare de Karasumaà0.86 kmGare de Marutamachià0.90 kmGare de Shijouoomiyaà0.90 kmGare de Shijouà1.01 kmGare de Nijouà1.10 km

Équipements

Pas de parking

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

29 juin à 26 juillet 2026

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29	30	7/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

A Japanese restaurant where the beauty and flavors of Japan harmonize

Located south of the Kyoto Imperial Palace, this Japanese restaurant captivates with its diverse dishes that make the most of seasonal ingredients. The heartfelt service and refined atmosphere provide a pleasant experience for visitors. The attention to detail in both the cuisine and the tableware allows for a visual feast, making the hospitality highly praised. Additionally, you can enjoy memorable moments paired with a wide selection of natural wines.

Évaluation

4.06（2avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

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Japan Évaluations des utilisateurs4.05(2 avis)

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

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Avis

TAKASHI

@takashi-166387

Japon

2025年10月20日

3.6

Dishes that evoke the seasons kept coming out, and I was excited. The thickly sliced sashimi was rich in flavor and had a pleasant texture. The gently simmered octopus and the fragrant grilled wagyu brought happiness with every bite. The dishes were beautifully presented, and it was enjoyable to admire the dragon decorations and the antique tableware. Many of the dishes paired well with sake, and I could savor two types of rice cooked in a clay pot, as well as melt-in-your-mouth warabi mochi. The service at the quiet counter was also pleasant, and I felt it was perfect for a special day.

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