Hakata Motsunabe Ooyama Yokohama

A blend of several types of miso, including Kyushu miso and Saikyo miso, combined with a carefully prepared dashi made from kombu and bonito flakes, along with our special sauce. The plump collagen from the offal melds with the miso, creating a deep and rich flavor that spreads in your mouth. *For orders of two or more people, the hot pot must be ordered for at least two servings. *The hot pot will take about 20 minutes to prepare before serving.

A unique blend of Kyushu soy sauce-based soup, infused with the rich flavor of offal, spreads deliciousness throughout your mouth. The garlic flavor also stands out, creating a gentle and mellow taste. *For two or more people, the hot pot must be ordered for at least two servings. *It takes about 20 minutes to prepare the hot pot before serving.

Please enjoy the offal simmered in a lightly seasoned broth with dashi and light soy sauce, dipped in our special ponzu with grated daikon. The light flavor allows the ingredients' taste to shine. *For two or more people, the hot pot must be ordered for at least two servings. *It takes about 20 minutes to prepare the hot pot before serving.

Soup, offal, vegetables, tofu (2 pieces)

The amount of offal will increase.

Cabbage, Garlic Chives, Burdock

Rice, egg, green onion, shredded nori

This is a proud offering of O-Toro horse sashimi, featuring a melt-in-your-mouth texture that is different from lean meat. Enjoy the luxurious flavor delivered directly from Kumamoto.

Recommended for those trying horse sashimi for the first time, as it has no strong flavor and is refreshing to eat.

Seasoned with a special sweet and spicy sauce

A combination of top red meat sashimi and tataki.

Horse sashimi from the rib part, featuring a crunchy texture and delicious fat flavor.

[Rare Beef Offal Used] We mixed tender, odorless domestic beef offal with ponzu sauce and yuzu pepper. It pairs perfectly with shochu!

[Hakata's Three Great Delicacies] A generous serving of spicy, plump mentaiko from a Fukuoka supplier. Enjoy it with cabbage and mayonnaise to your liking.

The beef tendon, simmered for 3 to 4 hours to absorb the flavors, has a melt-in-your-mouth texture that is exquisite. It is a staple menu item at our main restaurant.

We offer desserts that match the season.

Ooyama's signature product. A rich and delicious motsunabe made by expertly blending several types of Kyushu miso and Saikyo miso, then adding Ooyama's special sauce.

This is a motsunabe with a unique blend of soy sauce and a triple dashi made from offal, vegetables, and seafood. It has a gentle and mellow flavor that highlights the ingredients.

・Basic set for 2 people (offal 260g / soup / condiments / chanko noodles 2 servings) ・For 3 people: 4,309 yen (tax included) Basic set (offal 400g / soup / condiments / chanko noodles 3 servings) *This product does not include vegetables. Please purchase separately.

Saves you the trouble of cutting! *Tofu is not cut.