Nuru Kan Sato Osaka
ぬる燗佐藤 大坂 / Nurukan Sato Osaka
Enjoy exquisite sake and Japanese cuisine in a refined space
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This is one of our signature lunch dishes featuring seasonal ingredients. We prepare it using Japanese culinary techniques with fresh ingredients sourced daily. This popular dish is available in limited quantities and will be discontinued once it sells out.
Available Sun–Thu only! For reserved tables only. You can add an all-you-can-drink option to your à la carte order. We charge a 530 yen appetizer fee per person. We ask that each person order at least 3 food items. (If you come as a group of 3, that’s 9 items total.)
Same-Day Orders Welcome★ Perfect for casual dining. Ideal for all kinds of parties.
Same-Day Reservations Welcome★ Perfect for casual dining. Ideal for all kinds of parties. Our all-you-can-drink selection features a wide variety of drinks, including 10 carefully selected types of chilled sake. ★Use a coupon to expand your selection of sake from 10 to 30 varieties! Upgrade for just 500 yen! You can also enjoy sake served at various temperatures, such as lukewarm or at room temperature.
This is a July-only course! We’ve put together a course featuring a variety of dishes that pair perfectly with sake, as well as seasonal fish and vegetables—a true feast of delicious foods.
This is an August-only course! We’ve crafted a course packed with delicious dishes—featuring a variety of dishes that pair perfectly with sake, as well as seasonal fish and vegetables. Our all-you-can-drink selection features a rich lineup, including 10 carefully selected chilled sake varieties. For a limited time only! Use a coupon to upgrade to 30 varieties of sake for just an additional 500 yen! You can also enjoy sake served at various temperatures, such as lukewarm or at room temperature.
We have crafted a lavish course featuring a variety of dishes that pair perfectly with sake, as well as seasonal fish and vegetables.
We have crafted a lavish course featuring a variety of dishes that pair perfectly with sake, as well as seasonal fish and vegetables.
We’ve put together a course featuring a variety of dishes that pair perfectly with sake, including seasonal fish and vegetables—a true feast of delicious foods. Our all-you-can-drink selection features a rich lineup, including 10 carefully selected chilled sake varieties. For a limited time only! Use a coupon to upgrade to 30 varieties of sake for just an additional 500 yen! You can also enjoy sake served at various temperatures, such as lukewarm or at room temperature.
From 710 yen
A limited edition sake with a delicate taste of new wine, dry and crisp.
A limited sake with a gentle and enveloping flavor and a pleasant crispness.
When it comes to Juyondai, this is the sake. It is a premium Japanese sake, so it may be out of stock.
The standard model of Dassai. It's reasonably priced, but recently has become hard to obtain! First come, first served!
A Japanese sake that pairs well with fish dishes. It is also an excellent match for hearty stews.
For a limited time, we also have a higher grade Junmai Ginjo 'Miyabi no Chi' available.
A Daiginjo that overturns the common sense of sake, enjoyable even as a hot sake.
The rice polishing ratio is generally considered to enhance the flavor; however, less polished rice has more depth of flavor, aroma, and weight, while more polished rice offers a cleaner taste, a more vibrant aroma, and lightness.
Enjoy the famous sake 'Dassai' from Yamaguchi Prefecture in three different ways: at room temperature, as a frothy mousse, and as a crunchy frozen drink.
The fragrant sake 'Kido' from Wakayama Prefecture showcases the unique characteristics of Junmai, Junmai Ginjo, and Daiginjo, all born from the terroir of Kishu.
Enjoy the well-known Niigata sake 'Hakkaisan', crafted from water and rice sources, featuring differences in Honjozo, Junmai Daiginjo, and Daiginjo.
Please enjoy a tasting of three types of spicy sake selected for you.
Please enjoy a tasting of three types of sweet sake selected for you.
A highball made with Hakkaisan rice shochu, which is praised for being easier to drink than whiskey, mixed with soda.
It has been well received as easy to drink even for those who are not accustomed to Japanese sake.
Kaku Coke High 640 yen, Kaku Ginger High 640 yen
You can enjoy it as a highball or on the rocks.
We have started serving hamo. Please enjoy it with plum paste.
1 piece
1 piece
1 piece
2 pieces
2 pieces
2 pieces
Please enjoy the tender beef tendon simmered with only Aichi Prefecture's tamari soy sauce and the tofu that has absorbed the flavors, while it's still hot!
Fresh scallops that can be eaten as sashimi, generously prepared with Hokkaido butter and finished with a fragrant soy sauce and butter. Please enjoy!
We generously topped it with so much seaweed that the fried tofu is hardly visible! The aroma of the sea stimulates the appetite!
Three types 1410 yen, Five types 2080 yen
Marinated in a secret sauce and finished with a special batter for a crispy texture.
Carefully made with eggs raised in Satsuma and combined with expertly prepared bonito broth.
A fusion bar food with rich crab miso and a strong flavor of ginjo sake.
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