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Magdalena, A Maryland Bistro
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Refined Maryland-Inspired Bistro Dining
Évaluation
Avis
Photo
Menu
Karma Farms Mixed Greens, Calamansi Vinaigrette, Page Mandarins
Crispy Leeks, Truffle Chive Crème Fraiche, Chervil
Artesia Radish Celery Salad, Muscat Grapes, White Tamari Lime Vinaigrette, Sesame Seed
Chickpea Crunch, Roasted Garlic Dressing, Parmigiano Reggiano
Blood Orange, Frisee, Fermented Fennel, Hakurei Turnip, Annato Sauce
Whipped Ricotta, Caramelized Onions, Green Garlic, Baby Mustard Greens
Valdeon Blue Cheese, Spiced Walnuts, Pedro Ximenez Sherry Vinaigrette
Karma Farms Collard Greens, Barbecue Heirloom Beans, Dragon's Tongue Carrots, Sorghum Pork Jus
Sunchoke Puree, Baby Leeks, Braised Salsify, Little Neck Clams, Chive Oil
Fava beans, Green Garlic, Pea Tendrils, Kabu Turnips, Parmigiano Reggiano
Brown butter Glazed Atlas Carrots, Roasted Brussels Sprouts, Charred Scallion Gremolata
Lacinato Kale, Mixed Wild Mushrooms, Sauce Newburg, Smoked Trout Roe
Gem Lettuce, Caramelized Onions, 5 Spoke Cheddar Cheese, Secret Sauce, House Cut Fries
Au Poirve Sauce, Watercress Salad, House-Cut Fries, Winter Black Truffle
House-Made Fries Tossed In White Truffle Oil & Topped With Fresh Shaved Parmesan
House-Made Fries Seasoned With Flake Sea Salt
Fried Chickpeas, Buttermilk Dressing
Almond Dressing, Nutritional Yeast
Poached Apples, Brown Butter Ice Cream, Cinnamon Whip, Apple Butter
Spiced Pistachios, Orange-Honey Syrup, Goat Cheese Ice Cream
Meringue, Strawberry Caramel, White Chocolate, Fennel
Hot Fudge Sauce, Bay Leaf Ganache, Raspberry, Cocoa Nib Crumble
Selection Of Seasonal Ice Cream & Sorbets Made In House
Lemon Poppy Seed, White Chocolate Butter Cream
Served With Seasonal Accompaniments
Choice of Ice Cream, Served with Espresso & Cocoa Nib Crisp
Mezcal, Sweet Vermouth, Capitoline Tiber
Dr. Bird Rum, Allspice Dram, Fresh Lime Juice, Simple Syrup, Angostura Bitters, Saline Solution
Neft Vodka, Espresso, Coffee Liquor, Chocolate Liquor, Black Walnut Bitters
Uncle Nearest Rye, Brandy, Fresh Lemon Juice, Magdala
Forager Gin, Dry Vermouth, Maraschino Liqueur, Orange Bitters, Absinthe Rinse
Scapegrace Gin, Sweet Vermouth, Agwa, Blood Orange Bitters
Over Steeped Hibiscus Tea, Herb Shrub, House Made Botanical "not gin"
Second Use Coffee Reduction, Espresso Grind Olio, Yogurt & Allspice Syrup
Pineapple & Ugly Pepper Tepache, Yogurt & Allspice Syrup, Lime Juice, Orange Spice Shrub
Umeshu Liqueur, Alvear Fino Sherry, Capitoline Tiber, Garnished With Salted Sakura Leaf
Rye Whiskey, Dr. Bird Pineapple Rum, Allspice Dram, Demerara Simple Syrup, Angostura Bitters, Coconut Whip, Garnished With Brown & White Crunchy Sugar
Grapefruit, Beet, Hibiscus Infused Cachaca, Fresh Lime Juice, Heirloom Alchermes, Simple Syrup, Egg White, Garnished With Wild Foraged Dill Pollen, Freeze Dried Grapefruit Peel, Dried Flowers, Dehydrated Lime Peel Powder
Gin, Heirloom Creme De Flora, Fresh Lemon Juice, Turmeric & Ginger House-made Syrup, Hibiscus & Bitter Orange Sangria, Garnished With Dried Candied Hibiscus Flower
Vodka, Fresh Blackberry Syrup, Lime Juice, Club Soda, Coconut Whip Garnished With Blackberries
Smooth Ambler, Sweet Vermouth, Heirloom Alchermes, Capitoline Tiber, Charred Orange Peel
Forager Gin, Luxardo Maraschino Liquer, Dry Vermouth, Orange Bitters, Absinthe Rinse
Mezcal, Crème De Banane, Coffee Liqueur, Cinnamon & Demerara Syrup, Fresh Espresso
Uncle Nearest Rye, Brandy, Fresh Lemon Juice, Magdala
Dr. Bird Pineapple Rum, Amaro Tosolini, Fresh Lime Juice, Cinnamon Demerara, Freshly Grated Nutmeg
Ivy Hotel Sagamore Rye, Faccia Brutto Aperitivo, Amaretto
Uncle Nearest Rye, Banana Infused Armagnac, Crème de Banane, Peychaud's Bitters, Absinthe
Pineapple Juice, Floreale, Fresh Lime Juice, Cinnamon Demerara, Vibrante Aperitif, Freshly Grated Nutmeg
Grapefruit Grove Tea, Lime, Clarified Bitter Orange, Vibrante Aperitf
Pathfinder Hemp and Root, Vibrante Aperitif, Cranberry
Cinnamon, Hibiscus Tea, Cucumber Lime
Marinated Olives, Candied Nuts, House-Made Pickles, Seasonal Fruit
House-Made Cocktail Sauce, Mignonette, Habanero-Mango Hot Sauce
Please Ask Your Server For This Evenings Soup
Chicory & Baby Mustard Greens, Pickled Shallots, Celeriac, Cured Egg Yok, Salsify Caesar Dressing, House-made Lavash
Satsuma Vinaigrette, Farmers Cheese, Black Walnut Miso, Mizuna & Mint
Warm Carrot Tahini, Mechoui Chili Crisp, Cilantro
Brioche Toast, Red Wine Poached Pear, Candied Pecan, Frisee
Sweet Corn Crust, Sea Bean Remoulade, Pickled Fresnos
Mustard Green Colcannon, Smoked Caviar Béarnaise, Onion Grass Oil
English Peas, Baby Turnips, Wild Mushrooms, Fermented Kumquat & Marigold Butter
Pistachio Tapenade, Bitter Green Salad, Pickled Chilis, Date Ketchup, Natural Jus
Marinated Apples, Charred Onion, Rutabaga Purée, Wild Ginger & Blue Crab Jus
Japanese Sweet Potato, Fried Broccoli, Bitter Green Salsa Verde, Bordelaise Sauce
Poached Farm Egg, Smoked Wild Mushrooms, Vegan XO, Green Garlic, Cultured Cashew Butter
House-Made Fries Tossed In White Truffle Oil & Topped With Fresh Shaved Parmesan
House-Made Fries Seasoned With Flake Sea Salt
Cardamom Cream, Pomegranate Granita, Lemon Verbena Oil, Citrus Segments
Warm Banana Cake, Caramelized Bananas, Toffee Ice Cream, Espresso Crumble, Toffee Pieces
Spiced Cocoa Mousse, Swiss Meringue, Cocoa Cake, Marshmallow Ice Cream
Selection Of Seasonal Ice Cream & Sorbets Made In House
Choice of Ice Cream, Served with Espresso & Cocoa Nib Crisp
Selection of Seasonal Canapés
Chef-Selected Cheese With House Crackers Condiments
Marinated Olives, Candied Nuts, House-Made Pickles, Seasonal Fruit
Grilled Onion Apple Chutney, Spicy Turmeric Oil, Soft Herbs, Naan Bread
Pickled Apples, Baby Chicories Lettuces, PA Noble Smoked Cheddar, Fennel, Lavash, Sorghum Ginger Vinaigrette
House Farmer’s Cheese, Pecan Dukkah, Maple Miso Vinaigrette, Oranges, Bitter Greens
Braised Duck Ragu, Preserved Black Trumpet Mushrooms, Sheep Milk Curds, Citrus Gremolata
Squash Marmalade, Cashew Yogurt, Birch Syrup, Burnt Onion Streusel, Sage
Lapsang Whipped Brie, House Ciabatta, Arugula, Crispy Parsnips
Sea Island Peas, Caramelized Savoy Cabbage, Roasted Onions, Preserved Tomato Vinaigrette, Fried Capers
Charred Cauliflower Grenobloise, Baby Turnips, Black Garlic Mustard, Potato Crisps
Pistachio Tapenade, Bitter Green Salad, Pickled Chilis, Date Ketchup, Natural Jus
Carrot BBQ Sauce, Red Miso Carrot Purée, Grilled Baby Carrots, Freekeh, Honeybush Jus
Confit Sweet Potato, Fried Broccoli, Bitter Green Salsa Verde, Bordelaise Sauce
Poached Farm Egg, Smoked Mushrooms, Honeynut Squash, Vegan XO Sauce, Cultured Cashew Butter
A Seasonal Creation Please Ask Your Server For Today’s Selection Pricing
House-Made Fries Tossed In White Truffle Oil Topped With Fresh Shaved Parmesan
House-Made Fries Seasoned With Flake Sea Salt
Warm Banana Cake, Caramelized Bananas, Toffee Ice Cream, Espresso Crumble, Toffee
Chai Apple Butter, Yogurt Diplomat Cream, Puff Pastry, Sourdough Crumble, Creme Fraiche Ice Cream
Served with Whey Caramel Tahini Ice Cream
Roasted Sour Cherries, Pernod Sabayon, Diplomat Cream, Pistachio Cherry Biscotti
Selection Of Seasonal Ice Cream Sorbets Made In House
Choice of Ice Cream, Served with Espresso Cocoa Nib Crisp
Uncle Nearest 1884 Bourbon, Sweet Vermouth, Heirloom Alchermes, Capitoline Tiber, Charred Orange Peel
Cynar, Cinnamon Honey Syrup, Lemon, Bubbles
Barceló Spiced Rum, Fresh Espresso, Cinnamon Demerara, Miletti Coffee Liqueur
Gracias a Dios Gin, Nixta Licor de Elote, Dry Vermu, Spicy Bitters
Ivy Hotel Signature Sagamore Rye, Capitoline Tiber, Amaretto
Paranubes Rum, Cinnamon Demerara, Lime, Chocolate Bitters
Brown Butter Washed Catoctin Creek Hot Honey Rye, Lemon, Brown Sugar Syrup, Fee Foam, Angostura
Pineapple Juice, Ghia Berry, Lime, Cinnamon Demerara
Hibiscus Tea, Lyre's Aperitif, Lime, Simple
Pathfinder Hemp and Root, Vibrante Aperitif, Cranberry
Cinnamon, Hibiscus Tea
Selection of Seasonal Canapés Comes With Specialty Cocktail Of The Week
Marinated Olives, Candied Nuts, House Pickles, Seasonal Fruit
Sea Salt OR Truffle Parmesan
Pickled Shallot, Shaved Turnips Radishes, House Lavash, Cured Egg Yolk, Spring Garlic Ranch
3 Poached u10 Shrimp, Roasted Tomato Cocktail Sauce, Keepwell Miso Aioli
Our Oysters Of The Moment Served Dressed With Seasonal Mignonette Side Of House Hot Sauce
Two 4oz Butcher Shop Smash Patties, 5 Spoke Redmond Cheddar, Crispy Onions, Baby Gem Lettuce, Semolina Sesame Bun
Laberinto, Cenizas, Maule Valley, Chile 2022
Emmolo, Napa Valley/Solano County 2021
Cape Mentelle, Australia, Shiraz-Grenache 2018
Seasonal Spritz featuring The Wine Collective Vermu
English Uncle Highball
Soul Mega, Worldwide
Anxo, East Coast
Silver Branch, Dr. Juicy
Uncle Nearest 1884 Bourbon, Sweet Vermouth, Heirloom Alchermes, Capitoline Tiber, Charred Orange Peel
Cynar, Cinnamon Honey Syrup, Lemon, Bubbles
Barceló Spiced Rum, Fresh Espresso, Cinnamon Demerara, Miletti Coffee Liqueur
Gracias a Dios Gin, Nixta Licor de Elote, Dry Vermu, Spicy Bitters
Ivy Hotel Signature Sagamore Rye, Capitoline Tiber, Amaretto
Paranubes Rum, Cinnamon Demerara, Lime, Chocolate Bitters
Brown Butter Washed Catoctin Creek Hot Honey Rye, Lemon, Brown Sugar Syrup, Fee Foam, Angostura
Pineapple Juice, Ghia Berry, Lime, Cinnamon Demerara
Hibiscus Tea, Lyre's Aperitif, Lime, Simple
Pathfinder Hemp and Root, Vibrante Aperitif, Cranberry
Cinnamon, Hibiscus Tea
Selection of Seasonal Canapés
Chef-Selected Cheese With House Crackers & Condiments
Marinated Olives, Candied Nuts, House-Made Pickles, Seasonal Fruit
Grilled Onion & Apple Chutney, Spicy Turmeric Oil, Soft Herbs, Naan Bread
Pickled Apples, Baby Chicories & Lettuces, PA Noble Smoked Cheddar, Fennel, Lavash, Sorghum Ginger Vinaigrette
House Farmer’s Cheese, Pecan Dukkah, Maple Miso Vinaigrette, Oranges, Bitter Greens
Braised Duck Ragu, Preserved Black Trumpet Mushrooms, Sheep Milk Curds, Citrus Gremolata
Squash Marmalade, Cashew Yogurt, Birch Syrup, Burnt Onion Streusel, Sage
Lapsang Whipped Brie, House Ciabatta, Arugula, Crispy Parsnips
Sea Island Peas, Caramelized Savoy Cabbage, Roasted Onions, Preserved Tomato Vinaigrette, Fried Capers
Charred Cauliflower Grenobloise, Baby Turnips, Black Garlic Mustard, Potato Crisps
Pistachio Tapenade, Bitter Green Salad, Pickled Chilis, Date Ketchup, Natural Jus
Carrot BBQ Sauce, Red Miso Carrot Purée, Grilled Baby Carrots, Freekeh, Honeybush Jus
Confit Sweet Potato, Fried Broccoli, Bitter Green Salsa Verde, Bordelaise Sauce
Poached Farm Egg, Smoked Mushrooms, Honeynut Squash, Vegan XO Sauce, Cultured Cashew Butter
A Seasonal Creation Please Ask Your Server For Today’s Selection & Pricing
House-Made Fries Tossed In White Truffle Oil & Topped With Fresh Shaved Parmesan
House-Made Fries Seasoned With Flake Sea Salt
Warm Banana Cake, Caramelized Bananas, Toffee Ice Cream, Espresso Crumble, Toffee
Chai Apple Butter, Yogurt Diplomat Cream, Puff Pastry, Sourdough Crumble, Creme Fraiche Ice Cream
Served with Whey Caramel & Tahini Ice Cream
Roasted Sour Cherries, Pernod Sabayon, Diplomat Cream, Pistachio & Cherry Biscotti
Selection Of Seasonal Ice Cream & Sorbets Made In House
Choice of Ice Cream, Served with Espresso & Cocoa Nib Crisp
Selection of Seasonal Canapés & Comes With Specialty Cocktail Of The Week
Marinated Olives, Candied Nuts, House Pickles, Seasonal Fruit
Sea Salt OR Truffle Parmesan
Pickled Shallot, Shaved Turnips & Radishes, House Lavash, Cured Egg Yolk, Spring Garlic Ranch
3 Poached u10 Shrimp, Roasted Tomato Cocktail Sauce, Keepwell Miso Aioli
Our Oysters Of The Moment Served Dressed With Seasonal Mignonette & Side Of House Hot Sauce
Two 4oz Butcher Shop Smash Patties, 5 Spoke Redmond Cheddar, Crispy Onions, Baby Gem Lettuce, Semolina Sesame Bun
Laberinto, Cenizas, Maule Valley, Chile 2022
Emmolo, Napa Valley/Solano County 2021
Cape Mentelle, Australia, Shiraz-Grenache 2018
Seasonal Spritz featuring The Wine Collective Vermu
English Uncle Highball
Soul Mega, Worldwide
Anxo, East Coast
Silver Branch, Dr. Juicy
Uncle Nearest 1884 Bourbon, Sweet Vermouth, Heirloom Alchermes, Capitoline Tiber, Charred Orange Peel
Cynar, Cinnamon Honey Syrup, Lemon, Bubbles
Barceló Spiced Rum, Fresh Espresso, Cinnamon Demerara, Miletti Coffee Liqueur
Gracias a Dios Gin, Nixta Licor de Elote, Dry Vermu, Spicy Bitters
Ivy Hotel Signature Sagamore Rye, Capitoline Tiber, Amaretto
Paranubes Rum, Cinnamon Demerara, Lime, Chocolate Bitters
Brown Butter Washed Catoctin Creek Hot Honey Rye, Lemon, Brown Sugar Syrup, Fee Foam, Angostura
Pineapple Juice, Ghia Berry, Lime, Cinnamon Demerara
Hibiscus Tea, Lyre's Aperitif, Lime, Simple
Pathfinder Hemp and Root, Vibrante Aperitif, Cranberry
Cinnamon, Hibiscus Tea
Selection of Seasonal Canapés
Chef-Selected Cheese With House Crackers & Condiments
Marinated Olives, Candied Nuts, House-Made Pickles, Seasonal Fruit
Sumac Yogurt, Crispy Parsnips, Herbs
Pickled Squash, Baby Chicories, Kale, Feta, Roasted Fig Vinaigrette, Pepita Crunch, Soft Herbs
House Farmer’s Cheese, Pecan Dukkah, Maple Miso Vinaigrette, Oranges, Bitter Greens
Truffle Sorghum Butter, Preserved & Roasted Wild Mushrooms, Lancaster Manchego, Scallions, Dill
Miso Maple Sugar, Apple Onion Relish, Bitter Green & Fennel Salad, Rye Blini, House Dukkah
Charred Root Vegetables, Pickled Onions, Shaved Radishes, Spicy Turmeric Oil, Furikake, Grilled Benne Seed Sourdough
Sea Island Peas, Caramelized Savoy Cabbage, Roasted Onions, Preserved Tomato Vinaigrette, Fried Capers
Charred Cauliflower Grenobloise, Baby Turnips, Black Garlic Mustard, Potato Crisps
Pistachio Tapenade, Bitter Green Salad, Pickled Chilis, Date Ketchup, Natural Jus
Carrot BBQ Sauce, Red Miso Carrot Purée, Grilled Baby Carrots, Freekeh, Honeybush Jus
Confit Sweet Potato, Fried Broccoli, Bitter Green Salsa Verde, Bordelaise Sauce
Poached Farm Egg, Smoked Mushrooms, Honeynut Squash, Vegan XO Sauce, Cultured Cashew Butter
A Seasonal Creation Please Ask Your Server For Today’s Selection & Pricing
House-Made Fries Tossed In White Truffle Oil & Topped With Fresh Shaved Parmesan
House-Made Fries Seasoned With Flake Sea Salt
Warm Banana Cake, Caramelized Bananas, Toffee Ice Cream, Espresso Crumble, Toffee
Gingerbread, Cranberry Jelly, Orange Cremeux, Pepita Wafer
Lime Granita, Sesame Meringue, Tahini Whip, Citrus Curd
Lady Fingers, Amaretto Mascarpone Cream, Espresso Espuma, Coffee Caviar, Chocolate Tuile
Selection Of Seasonal Ice Cream & Sorbets Made In House
Choice of Ice Cream, Served with Espresso & Cocoa Nib Crisp
Selection of Seasonal Canapés & Comes With Specialty Cocktail Of The Week
Marinated Olives, Candied Nuts, House Pickles, Seasonal Fruit
Sea Salt OR Truffle Parmesan
Pickled Squash, Baby Chicories, Kale, Feta, Roasted Fig Vinaigrette, Pepita Crunch, Soft Herbs
3 Poached u10 Shrimp, Roasted Tomato Cocktail Sauce, Keepwell Miso Aioli
Our Oysters Of The Moment Served Dressed With Seasonal Mignonette & Side Of House Hot Sauce
Two 4oz Butcher Shop Smash Patties, 5 Spoke Redmond Cheddar, Crispy Onions, Baby Gem Lettuce, Semolina Sesame Bun
Laberinto, Cenizas, Maule Valley, Chile 2022
Emmolo, Napa Valley/Solano County 2021
Cape Mentelle, Australia, Shiraz-Grenache 2018
Seasonal Spritz featuring The Wine Collective Vermu
English Uncle Highball
Soul Mega, Worldwide
Anxo, East Coast
Silver Branch, Dr. Juicy
Selection of Seasonal Canapés
Chef-Selected Cheese With House Crackers & Condiments
Marinated Olives, Candied Nuts, House-Made Pickles, Seasonal Fruit
Sumac Yogurt, Crispy Parsnips, Herbs
Pickled Squash, Baby Chicories, Kale, Feta, Roasted Fig Vinaigrette, Pepita Crunch, Soft Herbs
House Farmer’s Cheese, Pecan Dukkah, Maple Miso Vinaigrette, Oranges, Bitter Greens
Truffle Sorghum Butter, Preserved & Roasted Wild Mushrooms, Lancaster Manchego, Scallions, Dill
Miso Maple Sugar, Apple Onion Relish, Bitter Green & Fennel Salad, Rye Blini, House Dukkah
Charred Root Vegetables, Pickled Onions, Shaved Radishes, Spicy Turmeric Oil, Furikake, Grilled Benne Seed Sourdough
Sea Island Peas, Caramelized Savoy Cabbage, Roasted Onions, Preserved Tomato Vinaigrette, Fried Capers
Charred Cauliflower Grenobloise, Baby Turnips, Black Garlic Mustard, Potato Crisps
Pistachio Tapenade, Bitter Green Salad, Pickled Chilis, Date Ketchup, Natural Jus
Carrot BBQ Sauce, Red Miso Carrot Purée, Grilled Baby Carrots, Freekeh, Honeybush Jus
Confit Sweet Potato, Fried Broccoli, Bitter Green Salsa Verde, Bordelaise Sauce
Poached Farm Egg, Smoked Mushrooms, Honeynut Squash, Vegan XO Sauce, Cultured Cashew Butter
A Seasonal Creation Please Ask Your Server For Today’s Selection & Pricing
House-Made Fries Tossed In White Truffle Oil & Topped With Fresh Shaved Parmesan
House-Made Fries Seasoned With Flake Sea Salt
Warm Banana Cake, Caramelized Bananas, Toffee Ice Cream, Espresso Crumble, Toffee
Gingerbread, Cranberry Jelly, Orange Cremeux, Pepita Wafer
Lime Granita, Sesame Meringue, Tahini Whip, Citrus Curd
Lady Fingers, Amaretto Mascarpone Cream, Espresso Espuma, Coffee Caviar, Chocolate Tuile
Selection Of Seasonal Ice Cream & Sorbets Made In House
Choice of Ice Cream, Served with Espresso & Cocoa Nib Crisp
Selection of Seasonal Canapés
Chef-Selected Cheese With House Crackers & Condiments
Marinated Olives, Candied Nuts, House-Made Pickles, Seasonal Fruit
Pickled Grapes, Green Herb Oil ,Soft Herbs
Radicchio, Gem Lettuce, Fennel, Pickled Rhubarb, Sheep's Milk Feta, Pistachios, Roasted Strawberry Vinaigrette
House Farmer’s Cheese, Pecan Dukkah, Maple Miso Vinaigrette, Oranges, Bitter Greens
Truffle Sorghum Butter, Preserved & Roasted Wild Mushrooms, Lancaster Manchego, Scallions, Dill
Cucumber Mignonette, Carrot Daikon Relish, Pickled Chilis, Cilantro
Charred Root Vegetables, Pickled Onions, Shaved Radishes, Spicy Turmeric Oil, Furikake, Grilled Benne Seed Sourdough
Sea Island Peas, Caramelized Savoy Cabbage, Roasted Onions, Preserved Tomato Vinaigrette, Fried Capers
Charred Cauliflower Grenobloise, Baby Turnips, Black Garlic Mustard, Potato Crisps
Pistachio Tapenade, Bitter Green Salad, Pickled Chilis, Date Ketchup, Natural Jus
Carrot BBQ Sauce, Red Miso Carrot Purée, Grilled Baby Carrots, Freekeh, Honeybush Jus
Confit Sweet Potato, Fried Broccoli, Bitter Green Salsa Verde, Bordelaise Sauce
Poached Farm Egg, Smoked Mushrooms, Honeynut Squash, Vegan XO Sauce, Cultured Cashew Butter
House-Made Fries Tossed In White Truffle Oil & Topped With Fresh Shaved Parmesan
House-Made Fries Seasoned With Flake Sea Salt
Mint Sponge, White Chocolate Espuma, Toasted Dacquoise
Puff Pastry, Lavender Diplomat, Blueberry Cremeux, Lemon Meringue, Blueberry Jam
Vanilla Sponge, Rhubarb Sorbet, Pink Peppercorn Crumble, Hibiscus, Rhubarb Jam
Miso Rum Caramel, Chantilly Cream, Chocolate Ganache
Selection Of Seasonal Ice Cream & Sorbets Made In House
Choice of Ice Cream, Served with Espresso & Cocoa Nib Crisp
Uncle Nearest 1884 Bourbon, Sweet Vermouth, Heirloom Alchermes, Capitoline Tiber, Charred Orange Peel
Svöl Aquavit, Cucumber Syrup, Lime, Prosecco
Barceló Spiced Rum, Fresh Espresso, Cinnamon Demerara, Miletti Coffee Liqueur
Gracias a Dios Gin, Nixta Licor de Elote, Dry Vermu, Spicy Bitters
Ivy Hotel Signature Sagamore Rye, Capitoline Tiber, Amaretto
Paranubes Rum, Cinnamon Demerara, Lime, Chocolate Bitters
Brown Butter Washed Catoctin Creek Hot Honey Rye, Lemon, Brown Sugar Syrup, Fee Foam, Angostura
Pineapple Juice, Ghia Berry, Lime, Cinnamon Demerara
Hibiscus Tea, Lyre's Aperitif, Lime, Simple
Pathfinder Hemp and Root, Vibrante Aperitif, Cranberry
Cinnamon, Hibiscus Tea
Zirbenz Stone Pine Liqueur, Svol Aquavit, Heirloom Genepy Carrot Eau De Vie, Fresh Lemon Juice
Baking Spice Brown Butter Washed Whiskey, Beet Infused Capitoline, Turbinado Chocolate Syrup
Remy Martin VSOP Cognac, Capurro Pisco Acholado, Pineapple, Mint Green Tea, Pink Peppercorn Honey Syrup (Clarified Using Whole Milk)
Ardbeg Wee Beastie Islay Scotch, Blackberry Syrup, Cynar 70, Lemon, Sweet Vermu
Pathfinder, Vanilla Syrup, Lime Juice, Sour Cherry, Soda Water, Cinnamon Oat Cold Foam
Selection of Seasonal Canapés & Comes With Specialty Cocktail Of The Week
Marinated Olives, Candied Nuts, House Pickles, Seasonal Fruit
Sea Salt OR Truffle Parmesan
Pickled Squash, Baby Chicories, Kale, Feta, Roasted Fig Vinaigrette, Pepita Crunch, Soft Herbs
3 Poached u10 Shrimp, Roasted Tomato Cocktail Sauce, Keepwell Miso Aioli
Our Oysters Of The Moment Served Dressed With Seasonal Mignonette & Side Of House Hot Sauce
Two 4oz Butcher Shop Smash Patties, 5 Spoke Redmond Cheddar, Crispy Onions, Baby Gem Lettuce, Semolina Sesame Bun
Laberinto, Cenizas, Maule Valley, Chile 2022
Emmolo, Napa Valley/Solano County 2021
Cape Mentelle, Australia, Shiraz-Grenache 2018
Seasonal Spritz featuring The Wine Collective Vermu
English Uncle Highball
Soul Mega, Worldwide
Anxo, East Coast
Silver Branch, Dr. Juicy
(non alcoholic)
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