Nikuno Tajima
肉の田じま
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A yakiniku restaurant to enjoy high-quality Wagyu
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Black Wagyu Beef Loin
Black Wagyu Beef Loin
Black Wagyu sirloin
Black Wagyu Sirloin
Black Wagyu Beef Loin
Black Wagyu Beef Loin
Black Wagyu Beef Loin
Black Wagyu Beef Loin
Matsusaka Beef Round Meat / Wagyu Premium Round Meat / Loin / Wagyu Tenderloin / Premium Loin
Special Grade Tongue/Upper Tripe/Gear/Seared/Upper Skirt/Young/Intestine/Lever/Tail/Senmai/Small Intestine/Heart
Kalbi/Upper Kalbi/Middle Cut Kalbi/Bone-In Kalbi/Pork Kalbi
A rare cut that can only be obtained from a single cow. Very tender with a refined taste and low fat.
Famous as steak meat, it is the only part of beef awarded the title 'Sir' (king) and is tender and juicy.
(Roast) is named after the cut of meat suitable for roasting. It is characterized by its low fat content, refreshing flavor, and tender texture.
The king of belly meat. The beauty of the marbling, the quality of the taste, and the aroma are said to be first class among kalbi meat.
Please enjoy the thinly sliced meat with sesame sauce and ponzu, like shabu shabu.
Cut the belly meat like diced steak. A recommended dish from Meat Tajima.
This dish contains everything about Matsusaka beef! - Premium Kalbi - Premium Roast - Top Kalbi - Sirloin or Rib Roast or Tenderloin (if Tenderloin, add 500 yen) - Top Roast - Medium Cut Kalbi How to enjoy: 1. Simply with salt 2. Lightly with ponzu 3. With wasabi soy sauce for an accent
・Special Grade Kalbi ・Special Grade Roast ・Chukotsu Kalbi
・Special Grade Kalbi・Special Grade Roast
・Top Quality Triangle Brisket (Brisket Meat) 3080 yen・Top Quality Ichibo (Thigh Meat) 3080 yen・Top Quality Tomo Triangle (Thigh Meat) 3080 yen・Top Quality Harami (Limited Item) 3080 yen・Top Quality Salted Tongue 3080 yen
Four types: Premium Tan, Upper Tan, Tan, Tan Shita
Sauce/Salt
・Premium Kalbi・Premium Roast・Chukochu・Premium Kalbi or Premium Roast *Rare Kalbi/Rare Roast/Rare Chukochu
Shima Intestine, Senmai, Teppo, Shirokoro, Yan, Minoside
Liver, Heart, Gears, Shivering, Kidneys, Tongue
Special selected liver grilled shabu 1250 yen liver 940 yen liver salt 940 yen
Chewy, with a good texture, thick meat, and satisfying
A flavor where fat is sandwiched between the minos
Has a nice crunchy texture
Assorted 940 yen, Shiitake 720 yen, Green Onion 610 yen, Eggplant 610 yen, Shishito Pepper 610 yen, Onion 610 yen, Garlic 610 yen, Mushroom Assortment 610 yen
Yukke Sashimi 1650 yen, Hachinosu Sashimi 770 yen
Special Original Roast Beef 2040 yen, Homemade Cheek Meat in Wine 970 yen, Selected Black Pork Sausage 970 yen, Homemade Roast Pork 970 yen, Pig's Feet 640 yen, Garlic Soy Sauce Pickled 610 yen, Beef Offal Stew 500 yen, Grilled Seaweed 440 yen
Tajima Special Salad 1470 yen, Sesame Lettuce Salad 990 yen, Choregi Salad 990 yen, Sanchu 610 yen, Spicy Green Onion 550 yen, Seasoning Green Onion 280 yen, Appetizer Cabbage 390 yen
Kimchi assortment 1070 yen homemade kimchi 550 yen cubed radish kimchi 550 yen cucumber kimchi 550 yen green vegetable kimchi 550 yen long yam kimchi 550 yen seasoned vegetables 680 yen spicy cod entrails 640 yen seasoned bean sprouts 680 yen
Galbi Soup 780 yen, Tteokguk Soup 780 yen, Gomtang Soup 780 yen, Seaweed Soup 560 yen, Vegetable Soup 560 yen, Egg Soup 560 yen, Achilles Tendon Stew Soup 560 yen, Corn Soup 470 yen
Cold noodles 1250 yen (half) 720 yen Warm noodles 1250 yen Bibim noodles (spicy) 1250 yen Teugtan udon (very spicy) 970 yen Kalbi udon 970 yen Gukbap udon 970 yen (add cold noodle for 170 yen)
Kuppa (Half) 440 yen
Kalbi Soup Rice (Half) 550 yen
Tegutankuppa (Half) 550 yen
Komutankuppa (Half) 550 yen
Half rice 270 yen, large rice 440 yen. Using Koshihikari rice!
Almond Tofu 390 yen
Matsusaka beef small intestine is very thick and has a sweetness!! Definitely with melting egg and sukiyaki sauce!!
(Includes salad, soup, and dessert) 200g 12100 yen 150g 9680 yen *You can change to the rare cut Chateaubriand for an additional 1650 yen.
(Includes salad, soup, and dessert) 250g 12100 yen 200g 9680 yen
(Includes salad, soup, and dessert) 250g 9680 yen 200g 8580 yen 150g 7480 yen *It is possible to change to the rare cut Chateaubriand for an additional 1650 yen.
(Includes salad, soup, and dessert) 300g 9680 yen 250g 8580 yen 200g 7480 yen
Black Wagyu Coarse Ground 100% (Includes Salad and Dessert)
A super dry beer created by a cutting-edge temperature control system and dedicated server, served at sub-zero temperatures (-2°C to 0°C). Crisp and refreshing. Sharp throat feel.
You can enjoy a dry throat feel and a creamy foam that gives a beer-like drinking experience, along with a refreshing taste that pairs well with meals.
Single 530 yen Double 990 yen This is a premium whiskey representing America, characterized by a good aroma of vanilla, caramel, and a smooth, well-balanced flavor.
Single 530 yen Double 990 yen This is a pure malt whiskey made only from high-quality malt aged in sherry casks, with a pleasant aroma and easy to drink. It features a soft and sweet fragrance, a smooth mouthfeel, and a mellow taste. You can also enjoy a refreshing aftertaste.
Otoko Ume Sour Lemon Sour Grapefruit Sour Kyoho Sour Calpis Sour Chuhai Oolong High Calpis High Green Tea High Grapefruit High Orange High
Cassis soda, cassis orange, cassis grapefruit, cassis oolong, strawberry daiquiri, Cuba libre (rum and coke), Bacardi mojito, cassis mojito, grapefruit mojito, orange mojito, martini royale
This is a mellow and sweet plum wine that offers a deep, rich sweetness and a delicious flavor. It can be enjoyed in various ways, such as on the rocks, straight, or mixed with soda.
(Glass) Highball / Watered / Hot Watered / On the Rocks
(Glass) Highball / Watered Down / Hot Water Mix / On the Rocks
This is a sweet potato shochu that focuses on the 'craft' that maximally brings out the charm of black koji. It achieves a rich, creamy texture and a clear aftertaste.
This is a sweet potato shochu that focuses on the craftsmanship that maximizes the charm of black koji. It achieves a rich, smooth texture and a clear aftertaste.
(Glass)
(Glass)
(Glass)
(Glass)
Each one go
Each two go
Refreshing taste
New Zealand / Medium Body
America / Medium Body
America / Full Body
Japan / Medium Body
France / Full Body
France / Medium Body
Chile / Full Body
France / Dry
Japan / Dry
France / Dry
France / Dry
France / Dry
France / Dry
Spain / Dry
Italy / Dry
Katsuomi Koike
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