Yakiniku Jumbo Hanare

Name: Yakiniku Jumbo Hanare
Telephone: +81356898705
Price range: JPY 20 000
Rating: 4.32

焼肉ジャンボはなれ

4.32

（102avis）

JPY 20 000

Yakiniku

Bunkyo-ku, Tokyo, Japan

186

message

Notification

▶Please note that we may not be able to meet your request for seat selection. ▶All seats are available for 2 hours. ▶If you do not show up 20 minutes after your reserved time, we will consider your reservation as cancelled. ▶We do not accept reservations via international phone. ▶We do not accept reservations for more than 7 people. If you would like to make a reservation for 7 or more people, please make a reservation at the Jambo Hongo store. ▶We do not accept temporary reservations. If you make several reservations at the same time, we may cancel your reservation. ▶We do not provide birthday plates. If you would like to bring your own cake, please contact us. ▶Please enter the number of children in your party. If you would like to be served at the counter, we may not be able to serve you unless you enter the number of children. ▶Please select a course if you would like to have Chateaubriand. For inquiries by phone: 03-5689-8705

Réservation

Réservation par procuration impossible

Genre

Budget

JPY 20 000

Horaires d'ouverture

dimanche

17:00~23:00

(L.O.22:30)

Réservation possible

lundi

17:00~23:00

(L.O.22:30)

Réservation possible

mardi

17:00~23:00

(L.O.22:30)

Réservation possible

mercredi

17:00~23:00

(L.O.22:30)

Réservation possible

jeudi

17:00~23:00

(L.O.22:30)

Réservation possible

vendredi

17:00~23:00

(L.O.22:30)

Réservation possible

samedi

17:00~23:00

(L.O.22:30)

Réservation possible

Jour férié

17:00~23:00

(L.O.22:30)

Réservation possible

Adresse

Gare la plus proche

Gare de Honngousannchoumeà0.23 kmGare de Yushimaà0.70 kmGare de Ochanomizuà0.81 kmGare de Suidoubashià0.89 kmGare de Kasugaà0.89 kmGare de Suehirochouà0.93 kmGare de Uenohirokoujià0.95 kmGare de Kourakuennà0.96 kmGare de Shinnochanomizuà1.00 kmGare de Uenookachimachià1.08 kmGare de Okachimachià1.11 kmGare de Keisei Uenoà1.13 km

Type de place

Comptoir Table Salle privée

Équipements

Pas de parking

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

Réservation par procuration impossible

Demande actuelle de reprise du service de réservation : 57 éléments

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A renowned restaurant where you can savor exquisite yakiniku

Yakiniku Jumbo Hanare is a famous establishment that captivates food lovers with its exceptional yakiniku. The aroma of grilled meat wafting through the restaurant stimulates the appetite, and once you take a bite, you'll be amazed by its tenderness and flavor. The deliciousness of the sauce is particularly outstanding, enhancing the high quality of the meat.

Points forts

Évaluation

4.32（102avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

4.58

Service

4.46

Ambiance

4.6

Bon rapport qualité-prix

4.58

Japan Évaluations des utilisateurs4.27(21 avis)

Plat

4.05

Service

3.90

Ambiance

4.10

Bon rapport qualité-prix

4.05

Avis

Aさん

@vitaminlemonchan

Japon

2024年6月1日

4.0

Plat

3.7

Service

3.5

Ambiance

Bon rapport qualité-prix

3.8

Heure de la visite: 5/2024 Soir

Prix par personne: JPY 12 000

Tokyo, Hongo 3-chome Lucky to have a private room tonight. It's been a long time since I visited here. First yakiniku in a long time. A la carte Draft beer Chinese cabbage kimchi Rice Wagyu beef tongue ◇Halami Nakaniku Kainomi Field roast YUKKE Gohan (rice with yukke) Today's recommendation is Nakaniku, Kainomi and Nohara-yaki. I ordered all of them, but it was too much for me because of the fatty parts. I can't eat ribs anymore. The tongue was so thin that it was sad. Kinju looks better. Maybe it was because it had been a long time, or because the attendant was a newcomer.

Aさん

@vitaminlemonchan

Japon

2023年10月22日

4.3

Plat

4.4

Service

4.3

Ambiance

4.2

Bon rapport qualité-prix

4.3

Heure de la visite: 2/2023 Soir

Prix par personne: JPY 18 000

Tokyo, Hongo 3-chome Everyone loves "Yakiniku Jumbo"! Go to "Hanare" which has a private room. It is by far the most popular restaurant in the Jumbo family, and reservations are not easy to come by. A la carte Beef and rice *Orders cannot be placed on the same day*. Specialty field roast Beef fillet steak Wagyu Sushi Chateaubriand Tomosankaku Wagyu beef tongue Harami Roast beef in yukke style Kimchi assortment Draft beer Thanks to the various regulars who ask for our recommendations, we have a happy space. The beef rice and field roast, for which reservations are a must, are as addictive as they say. Personally, the fillet steak and tomosankaku nigiri are also very good! The cosiness and the quality of the meat make for an overall satisfying experience.

もか

@moka0216

Japon

2020年4月9日

4.8

Heure de la visite: 2/2019 Soir

The shabba cold noodles are divine! One of the best yakiniku restaurants to go to. I knew someone who was a regular and he took me there. On this day, I left it to him and went a la carte! It was my first time and I wanted to eat a variety of food. I asked them to serve it in small portions. First of all, I was surprised at the price on the menu! I was surprised at the price on the menu! And the moment I ate it, I was so surprised at how delicious it was! I couldn't believe that such a wonderful meat was served at such a reasonable price! I thought it was a monster! I thought. I was shocked by the shabba cold noodles I ate without even taking a picture! What's this too delicious stuff 、、、、 Morioka cold noodle♡ with sweet and spicy taste! Eh, too delicious, I want to eat this everyday ( ´‿‿) I was in the hell of wanting to eat Shaba Cold Noodle every day after this........................ . w I entered a very beautiful private room. The atmosphere is nice and the meat is delicious. I ordered a la carte meat and put it on rice. and made it like a bowl of rice and made something that made my cheeks fall off. All the dishes are delicious. The location of the restaurant is not good, so I go there for the sake of this place! I'm going for this place! I have to go there (T . T) I'll do my best (T . T)

kyanta

@kyanta

Japon

2020年3月27日

4.4

Heure de la visite: 11/2019 Midi

Prix par personne: JPY 10 000

Here is "supreme"! Yakiniku Jumbo Hanare is a famous yakiniku restaurant that makes you want to say, "Eat first! Yakiniku Jumbo Hanare Hongo 3-chome station 5 minutes walk from Hongo 3-chome. Jumbo" is a famous yakiniku restaurant so famous that it no longer needs to be explained. Jumbo has been selected for "The Tabelog Award" Silver, Gold, and "The 100 Best Yakiniku Restaurants in Japan" by Eat Log. Reservations are difficult to come by, so we recommend making reservations as soon as possible on the monthly reservation open date (listed on the website). At Jumbo, you can enjoy "the best" yakiniku. You will want to go back again and again. This is my second visit, and I hope to go back 3 or 4 times, and more and more consistently. This time I visited from 9:00 p.m., so I had a single dish instead of a course. I ordered some sub-menus such as "Curry" and "Omelette Rice" which I couldn't eat last time. Pickup menu ♦Yukayu-style roast beef 1,450 yen Wagyu roast beef seasoned with our secret yukke sauce. Stir in the egg yolk in the middle and eat. The most luxurious snack of all. A bowl of white rice is enough for this alone. By the way, it is interesting to note that at Jumbo, you will want to eat white rice, so you will have to curb your alcohol consumption. ♦Nohara-yaki The No. 1 ultimate sukiyaki meat. A menu item that is synonymous with Jumbo. Thinly sliced sirloin is grilled to a savory flavor and dipped in fresh egg. This is a must-order when you come to Jumbo. Tender thinly sliced sirloin. The fat is mixed with the egg. Even after swallowing, the lingering taste remains in your mouth forever. ♦Misuji The meat attached to the inside of the shoulder blade is a rare part of the meat, and only about 3 kg of it can be obtained from a single cow. It is tender because the muscles are not moved. It is also less fatty than sirloin or fillet, so you can enjoy the pure texture of the meat. The best way to cook the meat is to cook it for "only 4 seconds". This is the key point. It is recommended to leave the egg used in field roasting uneaten and dip the meatballs in it. By dipping the misuzu in the egg, which has already concentrated the flavor of the meat, you can enjoy the "supreme" taste of the meat. It is different from sirloin in terms of mellowness. An unforgettable taste that cannot be described in words. Wagyu Beef Nigiri This is also a popular menu item. Sushi made from "Tomosankaku," a rare part of beef that can only be obtained from one cow weighing about 2~3 kg. It has a good balance of fat and meat, and has an excellent texture. It is said that the rice is made with brown rice cooked with brown rice tea. The meat melts in the mouth and the rice mingles with it. It attacks in the mouth which becomes a complex flavor. I closed my eyes and concentrated on eating. ♦Omelette rice 1,350 yen Rice omelet in a yakiniku restaurant? You might think. But it is delicious. Really delicious. I think it is better than omu-rice at a famous restaurant. Perhaps it is because the omelet has high quality meat in it, the fat is well mixed with the rice, and the taste is mild. There is no unpleasant feeling of being just oily. It is a habit-forming omelette rice. ♦Curry rice 1,500 yen In fact, it is a very standard menu item. Jumbo's regulars always ask for it. Curry is stewed for more than 10 hours. The flavor of the finest meat handled at Jumbo is concentrated in this curry. We recommend the curry as a finish to your meal! I enjoyed a wonderful time. Every aspect of the taste, atmosphere, and service is "superb". I would recommend this restaurant even if you are not a yakiniku lover. I think there is a yakiniku you should try at least once. It is also available for a date because of the facilities to prevent the smell from getting on your clothes. Thank you very much for the food.

みきあきのり

@akinori

Japon

2019年10月31日

5.0

The best fillet rice ever 😍😍. The rice cooked in homemade bouillon smells so good 🤤🤤🤤. The fillet is then lavishly thrown in to soak up the flavor in the rice 🤤🤤🤤🤤. Really delicious ‼️ I even ate my takeout that night lol! I also had the cold noodles which were also excellent 🙌🙌🙌 The beef bone broth is slightly thickened and not too sweet 👍👍. Of course, the meat is of course of the highest quality, but I also enjoyed the unique taste of the final dish 🤤🤤🤤. Eating log 4.24 2018100 famous restaurants Ranked #10 in the National Yakiniku Ranking 2017 Gold Award 2018 Silver Award

AYA

et 2 autres personnes

Hikari

@hikaris

Japon

2019年12月23日

4.0

Heure de la visite: 12/2019 Soir

Prix par personne: JPY 30 000

The long-awaited Minamihara course The popular Jumbo Harare. I enjoyed the Minamihara-san course that I had longed for. We started with grilled salted fish. Hormones in the broad sense of the word, such as tongue and hatsu (heart). Both are naturally delicious. Then, we had the kainomi, a chunk of meat carefully grilled and dipped in sauce. The menu also included a filet cutlet stew, meat sushi, the famous field roast, and a finale of rice topped with filet.

Yuu

あんなの食べログ

@anpanman12o8

Japon

2019年10月9日

5.0

Yakiniku Jumbo Hanare Yakiniku Jumbo Hanare I'm a handsome ♡♡♡♡♡♡♡♡♡♡♡♡♡♡ "ju‼︎ ju‼︎". I love Tongue and Harami. It's been a month since I've been to Hanare. I had a great time with wonderful people this time, It was a very enjoyable meat party ♡. From the start to the final dish, We had a lot of special atmosphere. This time, we had a curry pork and curry ramen. It was also a pleasure to eat for the first time 🙈. The attentive customer service is also one of the charms of this restaurant! ◼︎ Yakiniku Jumbo Hanare ☎︎03-5689-8705 3-27-9 Hongo, Bunkyo-ku, Tokyo 🏡 Anritsu Building B1F～1F 💰Budget 10,000-20,000 👭Period Recommended for those who want to enjoy yakiniku in a fun atmosphere! The atmosphere inside the restaurant is relatively bright. Private rooms available. 📝https://tabelog.com/tokyo/A1310/A131004/13160962/ three

AYA

ながさわさとし

@SN

Japon

2018年10月19日

4.1

A representative of Tokyo yakiniku restaurants of the 10s! Jumbo Hanare is a long-established Jumbo's annex in Tokyo, where there are many traditional yakiniku restaurants with a long history. The performance is outstanding, and the meat is the best in the world. It is a restaurant that can be enjoyed with anyone!

Yuki

うましめし🍙

@meshiumashi

Japon

2020年3月27日

The other night for dinner, we went to "Yakiniku Jumbo Hanare" in Hongo 3-chome 🐮. February attendance: ❗️👩‍⚖️ (Sorry for the poor quality of the pictures 😣 as the camera 📷 broke and I took them with an old camera) ▪️ field roast🔥🐮🔥 No longer need words 🙅. Just taste the collaboration of too delicious meat🍖 and eggs🥚🤤🤤. It's so good that time stops ⌛️ 😭 ▪️Wagyu beef sushi🍣🐃. The rice cooked with brown rice tea is an invention 💡. I think this rice is what sets this sushi apart from other meat sushi 🤔 It's rich and really delicious ❗️ ▪️Tang shio As last time, there was the top tongue salt 🙌! It's delicious and I can't complain 😤😤. It's a delicious and reliable taste 😋. ▪️ shin shin Quality meat that overflows from the outside ✨✨. It's lean but has perfect sashi 👌👌👌. The fat that flows and disappears in your mouth is elegant and refined 👍 ▪️ Shaba Cold Noodles Not the special cold noodles, but this time Shaba Cold Noodles 💁. The noodles are too foully delicious❗️ There are so many players on the closing menu that I have trouble choosing a staple every time 😖. Really, it's a luxurious problem 😂. I've been thinking lately that it's even harder to get reservations than before, but I see they've started online reservations 🤔. That's why I screwed up my next appointment to any available place without any pretense 😂.

gourmet _m

@mmfoods

Japon

2019年10月19日

Jumbo's personal favorite menu item ★★★★★ Yukke-Style Roast Beef (1,400 yen) Unlike regular yukke, it's cut into pieces, so it's very satisfying! Top Harami (2,650 yen) Roast beef (1,250 yen) It's just like regular yukke, but it's so delicious! The amount of sashi is just right! Kalbi (1,250 yen) Special cold noodles (1,480 yen) The egg noodles were so delicious that I think I liked the cold noodles the best. In conclusion, the regular menu is much more cost-effective and tastier than the famous field roast or the special menu that is never sold out:)