Restaurant Acebuche

Restaurante Acebuche is a Michelin-selected restaurant in the Puerta de la Luna Hotel, offering contemporary regional cuisine rooted in local ingredients and olive oils. Tasting menus highlight nuanced flavors, careful seasoning, and elegant plating, often introduced with an olive oil tasting. Guests dine in a tranquil courtyard while the knowledgeable staff provide clear explanations of each dish and its provenance.