Morgan's in the Desert
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Évaluation
Avis
Menu
Roasted Garlic Butter, Celtic Sea Salt Butter, Olive Tapenade
Roasted Onion Espuma, Potato Fondant, Caviar Aioli, Micro Arugula
Baby Arugula, Parmigiano Reggiano, Extra Virgin Olive Oil
Creamy Polenta, Crispy Tobacco Onions, Tellicherry Mini Peppers
Seasoned Curry Chai Tea Roasted Cauliflower, Pickled Red Pearl Onions, Plant-Based Garlic Emulsion
4oz-Smoked Hamachi, 5-Eastern Oyster, 5-Baja Shrimp, 3-Snow Crab Claws
4oz-Smoked Hamachi, 5-Eastern Oyster, 5-Baja Shrimp, 3-Snow Crab Claws, 1-8oz Lobster Tail, 1oz Truffle Infused Caviar
Celery Root Purée, Creamy Basil Chive Pesto, Pine Nuts
Confit Garlic Aioli, Baby Rocket Greens, Pickled Pearl Red Onions
Inspired by the Bounty of the Coachella Valley
Aziz Farms Baby Arugula, Candied Walnuts, Feta Cheese, Pomegranate Vinaigrette, Micro Mint
Tadros Farm Greens, Point Reyes Blue Cheese, Puff Pastry, Fig Emulsion, Spicy Nuts
Candied Bacon, Cherry Heirloom Tomatoes, Point Reyes Blue Cheese Dressing
Romaine Lettuce, Parmigiano Reggiano, Lemon Pepper Dressing, Garlic Sourdough Crostini
Roasted Butternut Squash Coulis, Creamy Celery Root Fregola, Caramelized Bosc Pears Micro Salad
Creamy Polenta, Confit Dates, Parmesan Foam, Chicken Jus
Date Infused Polenta, Pickled Green Pepper, Tobacco Onions, Veal Demi Glace
Napa Cabbage Medley, Root Vegetable Consommé, Fava Beans, Vegan Parmesan Cheese
Pomme Purée, Roasted Carrot, Mushrooms, Bacon, Cipollini Onions, Braising Jus
Ube Pomme Purée, Apple Chutney, Bosc Pear, Crispy Ginger Micro Salad, Stone Fruit Gastrique
Sautéed Garlic Shallots, White Wine, Herb Compound Butter
Choice of Sea Salt, Parmigiano Reggiano, White Truffle Oil
Horse Soldier Straight Bourbon Whiskey, Vanilla-Cinnamon Infused Syrup, Orange Angostura Bitters, Luxardo Cherry, Orange Twist
Casa Azul Organic Tequila Reposado, Lime Juice, Grand Marnier, Salt Rim
Rodney Strong Sauvignon Blanc, Elderflower Liqueur, Simple Syrup, Lemon Juice, Soda Water, Strawberry Garnish
Kaiyo Japanese Single Malt Whisky, Luxardo Maraschino Liqueur, Honey, Orange Bitters, Orange Twist
Bombay Sapphire Gin, Elderflower Liqueur, Fresh Lime, Fresh Basil
Lalo Tequila Blanco, Agave, Fresh Lime and Pineapple, Fresh Habaneros, House-Made Tajín Salted Rim
Veneto, Italy
Alexander Valley, CA
Anderson Valley, CA
Reims, France
Reims, France
Alexander Valley, CA
Marlborough, New Zealand
Napa Valley, CA
Loire, France
Highlands, CA
CA
Russian River Valley, CA
CA
CA
Mosel, Germany
Italy
Napa Valley, CA
France
CA
France
Santa Rita Hills, CA
Russian River, CA
Burgundy, France
Cahour, France
Stellenbosch, South Africa
Tuscany, Italy
France
Rind Vayots Dzor, Armenia
Paso Robles, CA
CA
CA
Howell Mountain, CA
CA
CA
Lyre’s Italian Spritz, Pineapple Juice, Club Soda, Lemon Wedge
Lyre’s Aperitif Rosso, Fresh Squeezed OJ, Splash of Tonic, Orange Wedge
Lyre’s Agave Blanco, Lime Juice, Pineapple Juice, Habanero, Lime Wedge with Tajin Rimmed Glass
Lyre’s American Malt, Homemade Vanilla-Cinnamon Syrup, Splash of Coca-Cola, Orange Twist
Lyre’s Italian Orange, Cranberry Juice, Lime Juice, Lemon Twist
Almond Crumble, Seasonal Berries
Salted Caramel Gelato
Fresh Berries
Crème Chantilly, Fresh Berries
Crisp Choux Buns, Artisanal Vanilla Bean Ice Cream, Rich Valrhona Chocolate Sauce
Discover the art of pairing as Dalmore’s iconic 12, 15, and 18-year single malts harmonize with Vosges’ decadent truffles.
Stoli Vanilla, Caramel Liqueur, Tuaca
Belvedere Vodka, Mr Black Coffee Liqueur, Cold Brew
Stoli Vanilla, Mozart Chocolate Liqueur, Whipped Cream
Nutty, Honey, Figs, Rich Fruit
Nutty, Orange Peel, Rich, Smooth, Elegant
Dried Fruits, Honey, Mellow, Long Finish
Complex, Fruit, Toffee, Chocolate, Outstanding Finish
Roasted Garlic Butter, Celtic Sea Salt Butter, Olive Tapenade
Roasted Onion Espuma, Potato Fondant, Caviar Aioli, Micro Arugula
Baby Arugula, Parmigiano Reggiano, Extra Virgin Olive Oil
Creamy Polenta, Crispy Tobacco Onions, Tellicherry Mini Peppers
Seasoned Curry Chai Tea-Roasted Cauliflower, Pickled Red Pearl Onions, Plant-Based Garlic Emulsion
4oz-Smoked Hamachi, 5-Eastern Oysters, 5-Baja Shrimp, 3-Snow Crab Claws
4oz-Smoked Hamachi, 5-Eastern Oysters, 5-Baja Shrimp, 3-Snow Crab Claws, 1-8oz Lobster Tail, Kaluga Caviar
Celery Root Purée, Creamy Basil & Chive Pesto, Pine Nuts
Confit Garlic Aioli, Baby Rocket Greens, Pickled Pearl Red Onions
Inspired by the Bounty of the Coachella Valley
Aziz Farms Baby Arugula, Candied Walnuts, Feta Cheese, Pomegranate Vinaigrette, Micro Mint
Candied Bacon, Cherry Heirloom Tomatoes, Point Reyes Blue Cheese Dressing
Romaine Lettuce, Parmigiano Reggiano, Lemon Pepper Dressing, Garlic Sourdough Crostini
Roasted Butternut Squash Coulis, Creamy Celery Root Fregola, Caramelized Boss Pear Micro Salad
Creamy Polenta, Confit Dates, Parmesan Foam, Chicken Jus
Date-Infused Polenta, Pickled Green Pepper, Tobacco Onions, Veal Demi-Glace
Napa Cabbage Medley, Root Vegetable Consommé, Fava Beans, Vegan Parmesan Cheese
Pomme Purée, Roasted Carrot, Mushrooms, Bacon, Cipollini Onions, Braising Jus
Ube Pomme Purée, Apple Chutney, Bosc Pear, Crispy Ginger Micro Salad, Stone Fruit Gastrique
Tadros Farms Mixed Greens, Creamed Spinach, Herb-Toasted Breadcrumbs
Pomme Purée, Grilled Asparagus, Dungeness Crab, Tarragon Béarnaise
Baby Gold Frisée, Poached Egg, Crispy Lardons, Sourdough Croutons, Bacon Vinaigrette
Warm Sponge, Aged Caribbean Rum Syrup, Chantilly Cream
Choice of Two Sides and a Manager-Selected Bottle of Wine
Sautéed Garlic & Shallots, White Wine, Herb Compound Butter
Choice of Sea Salt, Parmigiano Reggiano, White Truffle Oil
Horse Soldier Straight Bourbon Whiskey, Vanilla-Cinnamon Infused Syrup, Orange & Angostura Bitters, Luxardo Cherry, Orange Twist
Casa Azul Organic Tequila Reposado, Lime Juice, Grand Marnier, Salt Rim
Rodney Strong Sauvignon Blanc, Elderflower Liqueur, Simple Syrup, Lemon Juice, Soda Water, Strawberry Garnish
Kaiyo Japanese Single Malt Whisky, Luxardo Maraschino Liqueur, Honey, Orange Bitters, Orange Twist
Bombay Sapphire Gin, Elderflower Liqueur, Fresh Lime, Fresh Basil
Arette Tequila Blanco, Agave, Fresh Lime and Pineapple, Fresh Habaneros, House-Made Tajín Salted Rim
Veneto, Italy
Alexander Valley, CA
Anderson Valley, CA
Reims, France
Reims, France
Alexander Valley, CA
Marlborough, New Zealand
Napa Valley, CA
Loire, France
Santa Lucia Highlands, CA
Santa Rita Hills, CA
Russian River Valley, CA
Napa Valley, CA
Napa Valley, CA
Friuli, Italy
Mosel, Germany
Italy
Napa Valley, CA
France
CA
Russian River, CA
Burgundy, France
Cahour, France
Stellenbosch, South Africa
Tuscany, Italy
Chateauneuf-du-Pape, France
Rind Vayots Dzor, Armenia
Paso Robles, CA
Paso Robles, CA
CA
Howell Mountain, CA
Alexander Valley, CA
Spring Mountain, CA
Mendoza, Argentina
CA
Lyre’s Italian Spritz, Pineapple Juice, Club Soda, Lemon Wedge
Lyre’s Aperitif Rosso, Fresh Squeezed OJ, Splash of Tonic, Orange Wedge
Lyre’s Agave Blanco, Lime Juice, Pineapple Juice, Habanero, Lime Wedge with Tajin Rimmed Glass
Lyre’s American Malt, Homemade Vanilla-Cinnamon Syrup, Splash of Coca-Cola, Orange Twist
Lyre’s Italian Orange, Cranberry Juice, Lime Juice, Lemon Twist
Marlborough, New Zealand
Marlborough, New Zealand
Almond Crumble, Seasonal Berries
Salted Caramel Gelato
Fresh Berries
Crème Chantilly, Fresh Berries
Crisp Choux Buns, Artisanal Vanilla Bean Ice Cream, Rich Valrhona Chocolate Sauce
Discover the art of pairing as Dalmore’s iconic 12, 15, and 18-year single malts harmonize with Vosges’ decadent truffles.
Stoli Vanilla, Caramel Liqueur, Tuaca
Belvedere Vodka, Mr Black Coffee Liqueur, Cold Brew
Stoli Vanilla, Mozart Chocolate Liqueur, Whipped Cream
Nutty, Honey, Figs, Rich Fruit
Nutty, Orange Peel, Rich, Smooth, Elegant
Dried Fruits, Honey, Mellow, Long Finish
Complex, Fruit, Toffee, Chocolate, Outstanding Finish
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)