PIZZERIA Da Babbo
ピッツェリア ダ・バッボ
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Dernières informations
A renowned restaurant for exquisite Neapolitan pizza baked in a wood-fired oven
Évaluation
Avis
Menu
Gratin style
Served with Basil
Coarsely ground & Spicy
Pepper, Coarsely Ground & Spicy
It may take some time, starting from 1,400 yen.
For those who want a little bit of vegetables
Minestrone-style
Soup and Mini Salad
A popular salad at Babbo
Chilled tomatoes with basil oil
Oven-baked potatoes with basil oil
Leafy vegetables, carrots, bell peppers, tomatoes, etc.
Topped on mixed salad
A simple pizza with only tomato sauce and no cheese. Garlic is optional.
Basil, cheese. Italian colors of tomato sauce. The most popular pizza. Special price since 1999: 980 yen → 880 yen
Pairs well with salted sardines and onions! Garlic to taste.
Slices of eggplant are arranged on top of a melanzane tomato sauce.
A variety of fungi mushrooms in abundance. The crunchy texture is addictive... Please choose a sauce: tomato, cream, or half and half.
A simple pizza topped with prosciutto on a baked crust. It tastes even better when enjoyed with a salad.
The ham and salami, topped with onions and sesame, are fragrant.
The umami of several types of cheese. Almonds add an accent.
Topped with meat sauce on slices of eggplant.
Topped with meat sauce over potatoes and onions. Hearty and filling!
An Italian blue cheese. The rich flavor is complemented by the gentleness of potatoes.
A pizza for adults topped with spicy tomato sauce, spicy sausage, cheese, and finished with baby greens.
Topped with tomato sauce, ham, potatoes, and cheese. Folded in half and baked. The curry flavor is a Babbos style.
How about trying it with side dishes or salad?
Topped with shredded myoga on top of Meibou ham. An unexpectedly good match.
Vanilla
Medium glass... 500 yen, Small glass... 380 yen
Medium bottle
A dark beer born in Ireland, characterized by its pursuit of bitterness and the deliciousness of its creamy foam. The contrast with a moderate caramel-flavored sweetness creates a complex and rich taste.
A beverage made by fermenting apples as they are. Refreshing like beer, with a mouthfeel similar to champagne. Not too sweet, making it an excellent pairing with food.
Sweet and sour, with a slight bitter soda mix... 500 yen on the rocks (double)... 630 yen
A sweet and sour soda with a fluffy cherry aroma... 500 yen on the rocks (double)... 630 yen
A moist sweetness with a refreshing soda mix... 500 yen on the rocks (double)... 630 yen
(Rosso: Sweet/Dry: Dry) Soda mix… 500 yen on the rocks (double)… 630 yen
A bitter and sweet adult-flavored soda mix... 500 yen on the rocks (double)... 630 yen
Hot water dilution/on the rocks
Red/White Glass...480 yen Full Bottle...2,000 yen and up
Sparkling wine dry/sweet half…1,600 yen full…3,000 yen
An Italian brandy, perfect for a drink after a meal!
Milk coffee
Lemon/Milk each
Houttuynia Blend
Gentle texture of foam
Lemon/Milk each
100% fruit juice mix of Sicilian blood oranges
Sweet/Spicy
Non-Alcoholic
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