Seafood Restaurant Watanabeya
海鮮処 わたなべや
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A cozy izakaya where you can enjoy fresh seafood
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Please order meals a la carte as this is an all-you-can-drink-only course. 90 minutes (L.O. 20 minutes before): 1,850 yen (tax included) You can extend the time by 30 minutes + 550 yen (tax included).
This banquet course is perfect for a large group of 6 or more people who want to drink a lot!
[For a small meeting at your company! For meetings in the town! We have started Watanabeya Gozen, which is available only for customers who visit our restaurant during lunch time!
Sawar West Kyoto Grilled, Kinmedai (Salt Grilled, Simmered), Kinki (Salt Grilled), Today's Salt Grilled Collar
Using Kawachi Duck from the Tsukura main store in Osaka, we offer sashimi, grilled, yukke, and grilled tsukune with sauce.
Recommended: Bluefin Tuna, Wild Flounder, Striped Jack, Octopus Cubes, Squid, Pickled Mackerel
Based on the belief that properly aged fish is more delicious, the 'Tsukamoto Style Ultimate Blood Removal' has been established. We also serve aged fish that has been processed using this method, which significantly enhances the fish's umami.
・Okinazuke・Brussels sprouts and ajillo・Tempura・Kujo green onion with vinegar miso sauce
Using minced Kawachi duck from Tsukura Main Store in Osaka!
Can also be grilled.
・Potato Salad: 400 yen ・[Recommended] Watanabeya Salad (Yuzu Sesame Dressing): 700 yen <Shirasu, Shiba-zuke, Yuba, Jako, Mizuna, Myoga, Seasonal Vegetables> ・Tuna Avocado Salad (Japanese Style Dressing): 800 yen ・Tomato Abundant Salad (Non-Oil Yuzu Dressing): 680 yen ・Seafood Salad (Chinese Dressing): 800 yen ・Green Salad (Whimsical Dressing): 600 yen
Dashi Tamago with Kujo Negi: 700 yen, Dashi Tamago with Mentaiko: 800 yen
Salt Grilled: 600 yen, Yuzu Pepper Grilled: 700 yen
Recommended: Cold Soba, Udon: Each 550 yen, Cold Oroshi Bukkake: 600 yen, Cold Tororo: 650 yen, Tsukimi: 700 yen, Oboro Wakame: 700 yen, Chicken Nanba: 750 yen, Large Shrimp Tempura: 850 yen, Beef Tendon with Kujo Green Onion: 800 yen
・Bluefin Tuna Nigiri (1 piece): 180 yen ~ ・Bluefin Tuna Tekka Maki: 780 yen [Reservation required] Mackerel Sushi
・Large Shrimp Tempura Don: 850 yen・Recommended: Tuna Don (Yellowfin Tuna): 800 yen・Bluefin Tuna Don: 1,200 yen・Seafood Yukke Don: 900 yen* All are available in half size.
Ume: 450 yen, Kombu: 450 yen, Mentaiko: 450 yen, Saba Heshiko: 580 yen
Plum, Kombu, Okaka, Mentaiko
Wakame: 250 yen, Asari: 350 yen
Yuzu, Black Sesame
Draft beer Large 990 yen Medium 550 yen Small 495 yen
Asahi 880 yen, Sapporo Red Star 880 yen
Junmai Ginjo - One cup 880 yen - Glass 495 yen
Junmai Daiginjo, one cup 1,265 yen, glass 660 yen
Special Junmai Ginjo - One cup 880 yen - Glass 495 yen
・One serving 1,430 yen・Glass 737 yen
Kamizo x TAMA x Shin Tsuchida combination - 1 go 2,530 yen - glass 1,430 yen
Plain, Lemon, Grapefruit, Ramune, Calpis
Pineapple 660 yen, Pink Grapefruit 660 yen
Kuro Yokaiichi, Nakata, Kanpachi
Kuro Yokaiichi, Shima Bijin, Kiccho Hozen
Nanko Plum Wine 550 yen Aoyama Plum Wine 660 yen
Soda, Orange, Grapefruit, Oolong
Soda, Oolong, Fuzzy Navel
On the rocks, soda mix, water mix, hot water mix
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