La Cocorico Terrasse Sakura Ueno no Mori

Reservation only! This plan includes our famous rotisserie chicken using Satsuma Herb Yuzen chicken from Kagoshima, assorted appetizers, pasta, dessert and cafe. Sparkling wine or soft drink to toastAssorted appetizers of the dayPasta of the daySpecialties! Rotisserie chicken plateDessert of the dayCafé + 1,650yenYou can also change the dessert to an assorted plate with a congratulatory message for 1,650yen. You can write your favorite message such as "happy birthday", "happy wedding", etc.♪ Please feel free to ask us.

Reservation only! This plan includes our famous rotisserie chicken using Satsuma Herb Yuzen chicken from Kagoshima Prefecture, assorted appetizers, pasta, dessert and cafe. Appetizer of the day assortment of the day pasta specialty of the day! Rotisserie Chicken PlatterDessert of the dayCafe 【All you can drink】Lo.60min afterBeer Asahi Super Dry (draft beer)Wine Sparkling/House Wine Red/House Wine WhiteWhiskey Highball/Cork High/ Ginger High/ Rock/Straight ShochuImo/Mugi (with soda, with water, with lemon sour, with wuyu) Cocktails: Peach liqueur, Cassis liqueur, Gin, Vodka, Tequila, Campari, etc. For 1,650 yen per plate, dessert can be changed to an assorted plate with a congratulatory message. You can write your favorite message such as [happy birthday], [happy wedding], etc.♪ Please feel free to ask us.

Cocolico Ueno no Mori Sakura Terrace, a 2-minute walk from Ueno Station, is the place to hold year-end and New Year's parties and concert receptions. A variety of dishes that will make your taste buds sing, such as our famous rotisserie chicken and pasta prepared by our Italian-trained chef. We can also arrange the menu and all-you-can-drink time according to your budget. Seated, semi-stand-up, and standing coughs are also available! Please feel free to contact us for more information.

Seasonal Course for Year-End Party】This course is a satisfying course for organizers to enjoy the taste of winter in a luxurious way. In addition to our famous rotisserie chicken, we offer a total of 8 seasonal dishes such as Hiroshima oyster fritters and carpaccio of seasonal fish. A choice of pasta (peperoncino with kobashira and green laver, ragout sauce of duck and mushrooms, yuzu cream of cod and Chinese cabbage, or risotto with anko and garland chrysanthemum) will give you a wide range of flavors to enjoy. The 2-hour all-you-can-drink package, including draft beer and sparkling wine, is perfect for a year-end party with your colleagues and loved ones. Antipasti: Prosciutto ham, mascarpone, homemade marmalade, cauliflower with anchovy sauce, carpaccio of the day, red snow crab and ricotta cheese pâté, Hiroshima oyster fritters with aioli sauce 《Carne: Satsuma Herb Yuzen chicken from Kagoshima Prefecture Rotisserie chicken 《Primo piatti》 ■Selections of pasta (available on the day): Peperoncino with kobashira and green laver, Hungarian duck and mushroom ragout sauce, Hokkaido cod, Chinese cabbage and yuzu cream sauce, Ibaraki anglerfish and garland chrysanthemum risotto. Choice of one pasta per group. Dolce: Apple and raisin-almond tart 【Drinks】 2 hours unlimited drinking (Lo 1 hour and 30 minutes) ■Draft beer: Asahi Super Dry ■Wine: Sparkling/House wine red/House wine white ■Whiskey: High ball/Coke high/ginger high/on the rocks/straight ■Shochu: Sweet potato/potato Cocktails: Peach liqueur, Cassis liqueur, Gin, Vodka, Tequila, Campari, etc. ■Soft Drinks: Orange juice, Grapefruit juice, Coca-Cola, Ginger Ale, Fanta Melon, Sprite, Tonic water, Oolong tea Tonic water / Oolong tea

Year-End Party Standard Course] A must for organizers! This 7-course menu features the most popular rotisserie chicken as the main dish, along with colorful appetizers such as seasonal carpaccio and snow crab and ricotta cheese pâté. In addition, a choice of pasta (peperoncino with kobashira and green laver, ragout sauce of duck and mushrooms, yuzu cream of cod and Chinese cabbage, or risotto with ankou and crown daisy) is sure to satisfy both men and women alike. The course also includes a 2-hour all-you-can-drink menu including draft beer and sparkling wine, and is sure to please even the most demanding year-end party guest. Course Menu】《Antipasti》,Green salad with carrot dressing, prosciutto, carpaccio of today's fresh fish, pate of red snow crab and ricotta cheese《Carne》,Rotisserie chicken of Satsuma Herb Yuzen chicken from Kagoshima Prefecture 《Primo piatti》 ■Selection of pasta (on the day) Peperoncino with Hungarian duck and mushroom ragout sauce, Hokkaido cod, Chinese cabbage, and yuzu cream sauce, Ibaraki anglerfish and garland chrysanthemum risotto. Dolce] Apple and raisin almond tart 【Drinks】 2 hours unlimited drinking (Lo 1 hour and 30 minutes) ■Draft beer: Asahi Super Dry ■Wine: Sparkling/House wine red/House wine white ■Whiskey: High ball/Coke high/ Ginger high/ Rock/ Straight ■Shochu: Sweet potato/ Cocktails: Peach liqueur, Cassis liqueur, Gin, Vodka, Tequila, Campari, etc. ■Soft Drinks: Orange juice, Grapefruit juice, Coca-Cola, Ginger Ale, Fanta Melon, Sprite, Tonic water, Oolong tea Tonic water / Oolong tea

For those who are looking for a venue for the after-party! This course includes food and all-you-can-drink. The photo is an image only. The menu is subject to change depending on product availability. Please understand.

This plan includes the popular anniversary plate. Please spend a wonderful time with that special someone. Standard Course A must-have for the executive chef! This 7-course menu features the most popular rotisserie chicken as the main dish, along with colorful appetizers such as sea bream carpaccio and crostini with baby sardines and watercress salad. In addition, a choice of pasta (peperoncino with sakura shrimps and asparagus / ragout sauce with bonito and fresh onions / cream of prosciutto cotto and green peas) is sure to satisfy both men and women. This course includes a rich 2-hour all-you-can-drink including draft beer and sparkling wine, and a special message plate for your loved ones to surprise and delight you♪.

Standard Course A must-see for the executive chef! This 7-course menu features the most popular rotisserie chicken as the main dish, along with colorful appetizers such as sea bream carpaccio and crostini with baby sardines and salad watercress. In addition, a choice of pasta (peperoncino with sakura shrimps and asparagus / ragout sauce with bonito and fresh onions / cream of prosciutto cotto and green peas) is sure to satisfy both men and women. The all-you-can-drink package, including draft beer, sparkling wine, and a variety of other beverages for two hours, is sure to please everyone in your party.

This course is perfect for various occasions such as banquets. This is a special course only available at Cocolico Sakura Terrace! Of course, you can enjoy our famous rotisserie chicken, You can choose from 3 kinds of pasta and risotto. The course also includes a risotto and a large portion. The photo is for reference only. The menu is subject to change depending on product availability. Please understand.