Tédzukushi Ryōri Sabō Yoshibō

Made with buckwheat flour from Azumino, Shinshu, it is characterized by its rich flavor and pleasant aroma. It is served with a homemade, carefully crafted dipping sauce and delicious wasabi from the same Azumino region as the buckwheat flour.

A signature dish so famous it has been featured on TV programs! A delicious hot pot full of collagen, where you dip the offal cooked on a hot plate into our homemade sauce. A new style of tsukemotsu nabe!

For 2 servings - Enjoy a famous Sukiyaki from Yonezawa. The broth is combined with special Yamagata miso. The aroma and crispy texture of Akita's Hanamaitake mushrooms further enhance the deliciousness of the Sukiyaki!!

For 2 servings - Recreating the exquisite taste of shio flavor that left a strong impression at Gyugin, which rivals Matsusaka Sukiyaki's top Wada-kin. Now, it has become a highly acclaimed dish that many try for the first time. The vegetables are meant to be eaten raw, so please enjoy them crunchy without overcooking. This menu features vegetables that are even more delicious than the meat.

For 2 people - using Wagyu beef large intestines!! The unique plumpness and sweetness of the fat make for an incredibly rich offal dish, perfectly paired with the premium 'Gok' egg. It's truly a luxurious treat for the skin! Please choose either sweet soy sauce or salted dipping sauce for the broth.

For 2 servings - Enjoy the exquisite flavor of the renowned 'Sleeping Pork Haruna Pork' aged at low temperatures with shabu-shabu. The hydroponically grown, sterile lettuce is briefly blanched, and the meat is best enjoyed just before the pink disappears. *You can choose from aged Haruna pork, domestic wagyu shoulder loin, or a combination of pork and beef. - Domestic wagyu shoulder loin: 2460 yen - Combination: 2200 yen

A fragrant hot pot for 2 or more, featuring two types of broth: white soup and spicy mala, infused with 16 kinds of medicinal herbs. It is said that the natural extracts are absorbed by the body, enhancing beauty and immunity, and its deliciousness is exceptional. *Reservations must be made 3 days in advance.

Very popular! A firm pudding that brings back memories. The slightly bitter caramel sauce is the perfect match.