Tamatebako Shinjuku
九州料理の個室居酒屋 たまて箱 新宿西口店
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A luxurious izakaya to savor the treasures of the sea and mountains in Shinjuku
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Évaluation
Japan Évaluations des utilisateurs3.09(1 avis)Avis
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Menu
You can order your favorite dishes and drink as much as you like! This is a selfish plan! Add a fee to upgrade your all-you-can-drink plan! Craft beer, Sake, and Shochu are also included in the all-you-can-drink plan. 2 food and appetizer per person are required.
Enjoy Kyushu at its best cosmopolitan price! A satisfying 2-hour all-you-can-drink course♪
A luxurious course featuring the best of Kyushu's gourmet delicacies, including fresh, plump fish and sumptuous meats.
Enjoy a full Kyushu experience, including char-grilled Miyazaki Jidori chicken seseri and Hakata yatai wagyu beef hormone stir-fried with miso, and drink as much as you can for 3 hours with draft beer!
This is a luxurious course that allows you to fully enjoy the tastes of Kyushu, such as special horse sashimi, char-grilled Miyazaki chicken thighs and seseri, stewed beef tendon, and rare Japanese beef steaks.
(Medium bottle)
(Kyoto Prefecture) One Go
One go (Hyogo Prefecture)
(Iwate Prefecture) One cup
(Miyagi Prefecture) one go
(Niigata Prefecture) One cup
(Niigata Prefecture) One cup
Mie Prefecture, one go
(Saga Prefecture) One Go
(Fukushima Prefecture) One Go
(Fukushima Prefecture) One cup
Imo Shochu (Kagoshima Prefecture, 25 degrees)
Sweet Potato Shochu (Kagoshima Prefecture, 25 degrees)
Sweet potato shochu (Kagoshima Prefecture, 25 degrees)
Sweet potato shochu
Sweet Potato Shochu
Barley Shochu (Oita Prefecture, 25 degrees)
Barley Shochu (Oita Prefecture, 25 degrees)
Barley Shochu
Barley Shochu
Rice shochu (Kumamoto, 25%)
Rice shochu (Kumamoto, 25%)
Shiso Shochu (Hokkaido, 20 degrees)
Soba Shochu (Miyazaki Prefecture, 25 degrees)
Glass each
Bottle
Bottle
Our top recommendation! A dish featuring free-range chicken thighs grilled boldly over charcoal, combining aroma and flavor. The savory scent whets the appetite and pairs perfectly with drinks. If you're unsure, start with this!
Hakata's specialty one-bite grilled gyoza is crispy on the outside and juicy on the inside. The crunchy skin and the flavor of pork create a flood of taste in your mouth. The size is just right, making you want to eat as many as you can!
A classic hot pot dish from Kyushu Hakata, simmered with plump offal and plenty of vegetables in a rich broth. The flavorful soup thoroughly seeps into the ingredients, allowing you to enjoy it without getting tired of it until the very end.
A juicy stir-fry of Wagyu hormone that perfectly recreates the atmosphere of a Hakata street stall. The rich miso and the thick fat of the hormone intertwine, making it perfect not only with alcohol but also with rice.
A luxurious platter of domestic horse sashimi known as a specialty of Kumamoto! It is fresh, has no unpleasant odor, and features a melt-in-your-mouth texture. Enjoy the exquisite flavor of the rich fat.
Chicken Nanban made with Satsuma chicken, one of Japan's three major native chicken breeds. It is generously topped with special tartar sauce, enhancing its deliciousness. You must try this, or you'll be missing out!
This is the authentic taste! It is a fluffy satsuma age packed with the umami of fish. The deliciousness that you can truly feel is here because it is delivered directly from Kyushu.
This is sashimi made from carefully selected fresh fish, focusing on live preparation. ◆ Shinjuku × Private Room Izakaya ◆
(5 pieces) (serving for one)
(Half Body)
(Soft Bone with Plum Sauce)
(One serving)
(2 pieces)
(Daisen Chicken & Black Pork)
(One serving)
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