Cuisine Chinoise Tsai Long

Chef Nanxin's signature dish, Cantonese-style Pho with Seafood and Yatsugatake Malted Red Chicken Concentrated Broth, is a Cantonese-style soba noodle soup with rice flour noodles. The red chicken broth soup from Nakamura Farm in Yatsugatake, Yamanashi Prefecture, is characterized by its rich yet light aftertaste. The noodles are made from Japanese rice flour and are flattened to a firm consistency. Seasonal fish and seafood from the fishing port of Misaki in Kanagawa Prefecture and colorful Chinese vegetables are lavishly arranged. Enjoy the flavor and spiciness of homemade hot pepper sauce.

Chef Nanshin's signature dish, "Cantonese-style Pho with Seafood and Yatsugatake Malted Red Chicken in a Thick Broth," is Cantonese-style soba noodles with rice flour noodles in a sauce. A lunch set including an appetizer and dessert is available on weekdays only. The chicken broth soup from akagatake (red chicken), procured from Nakamura Farm in Yatsugatake, Yamanashi Prefecture, is rich yet has a light and refreshing aftertaste. The soup is served with firm, flat noodles made from Japanese rice flour, which intertwine perfectly with the soup. Seasonal fish and seafood from the fishing port of Misaki in Kanagawa Prefecture and colorful Chinese vegetables are lavishly arranged. Enjoy the flavor and spiciness of homemade hot pepper sauce.

<Private room plan with all-you-can-drink service available for 4 persons or more. We have prepared a welcome and farewell party plan that allows you to spend a relaxing time with your family, colleagues, and loved ones in a private room with a relaxed atmosphere. Toast with sparkling wine at the beginning of a splendid dinner. We will serve authentic Cantonese cuisine prepared by our chef in order of course. Each dish, including Sairyu's special "baked" Peking Duck, which is a crepe baked to perfection, and other seasonal ingredients, will enhance your special occasion. A full lineup of free beverages including beer, Shaoxing wine, wine, shochu, whiskey, lemon sour, and more are available. We will carefully create a memorable springtime gathering with our hospitality.

The "Sairyu" lunch includes seasonal Chinese vegetables from contract farmers, dim sum carefully prepared by the chef, and a rich and flavorful soup.

Lunch course with a choice of main dish, including Peking Duck, the pride of "Sairyu" and other premium ingredients carefully selected by the chef.

<Private room plan with all-you-can-drink lunch plan available for 4 persons or more! ＞Lunch Course Lunch course with a choice of main dish using premium ingredients carefully selected by the chef of "Sairyu".

The chef's recommended course using seasonal ingredients carefully selected by the chef.

We offer private rooms with a relaxed atmosphere suitable for a betrothal or a meeting, and dishes that will add color to your joyous occasion. We look forward to welcoming you on the day when you and your spouse will form a new bond.

Enjoy a special moment with your mother to show your appreciation. Enjoy our chef's specialties in a spacious and comfortable atmosphere. As a special offer of the plan, we will provide your mother with "KAGUA SOUIN," an artisanal tea with carnations, which are known to mean "gratitude" and "elegance," as well as "Sairong Mango Pudding" for everyone who orders. In addition, everyone who orders will receive "Sairyu Mango Pudding" as a souvenir.

Enjoy a special moment with your mother to show your appreciation. Enjoy our chef's specialties in a spacious and comfortable atmosphere. As a special offer of the plan, we will provide your mother with "KAGANA Sangin," an artisanal tea with carnations, which are known to mean "gratitude" and "elegance," in the language of flowers. In addition, everyone who orders will receive "Sairyu Mango Pudding" as a souvenir.

The weekday dim sum lunch course is now available, allowing you to fully enjoy a variety of homemade dim sum prepared with sincerity by the female Tenshin chefs at Sairyuu. Enjoy the carefully handmade masterpieces of steamed, deep-fried, and baked dim sum. Available for one person or more.

<Private room plan with all-you-can-drink service available for 4 persons or more We have prepared a plan for a summer evening party where you can spend a relaxing time with your family, colleagues, and loved ones in a private room with a calm atmosphere. Toast with sparkling wine at the beginning of a splendid dinner. We will serve authentic Cantonese cuisine prepared by our chef in order of course. A total of seven dishes, including Sairyu's popular "Sairyu's Special Prawns with Mayonnaise Sauce," will further enhance your special occasion. A wide selection of beverages including beer, Shaoxing wine, wine, shochu, whiskey, lemon sour, etc. will be served.

Fresh seafood such as live abalone, crab claws, shrimp, scallops, squid, jellyfish, and salmon roe are boldly arranged in a gorgeous dish that will cool you down in the hot summer. This dish is full of fun and can be customized by blending soy sauce sauce sauce, sesame sauce sauce, and Sairyu's special spicy miso paste to your liking.

Fresh seafood such as live abalone, crab claws, shrimp, scallops, squid, jellyfish, and salmon roe are boldly arranged in a gorgeous dish that will cool you down in the hot summer. This dish is full of fun and can be customized by blending soy sauce sauce sauce, sesame sauce sauce, and Sairyu's special spicy miso paste to your liking.

A special summer-only cold noodle dish created by Chef Minami. Seasonal vegetables such as tomatoes, eggplant, okra, and wax gourd, Chinese vegetables directly from our contract farm "Zhongtai Vegetable Garden", and colorful Chinese pickles are arranged in a steamer basket. The dish is delivered to your table with a cool presentation. Enjoy this special limited-time-only dish of colorful summer vegetables, smooth jade noodles, crunchy texture, and refreshing pickle acidity.

A special summer-only cold noodle dish created by Chef Minami. Seasonal vegetables such as tomatoes, eggplant, okra, and wax gourd, Chinese vegetables directly from our contract farm "Zhongtai Vegetable Garden", and colorful Chinese pickles are arranged in a steamer basket. The dish is delivered to your table with a cool presentation. Enjoy this special limited-time-only dish of colorful summer vegetables, smooth jade noodles, crunchy texture, and refreshing pickle acidity.